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Palmetto's Smokehouse & Oyster Bar
A spectacular combination of 4 Southern specialties! Lightly fried green tomatoes stacked 4 high, separated with our homemade pimento cheese, and surrounded by our spicy collards and topped off with authentic New Orleans remoulade sauce!
Pronounced "bro-chet". These little Cajun flavor bombs are made of grilled chicken breast strips, cream cheese, jalapeno, and onion, wrapped in bacon then pan-fried and served with ranch dressing and Cajun seasoning! Gluten-free.
Your choice of Fritos or seasoned fries, topped with pulled pork, cheddar cheese, sour cream, jalapenos, and drizzled with mild BBQ sauce and ranch dressing. Big enough to eat with a pitchfork!
Our incredible mac and cheese rolled up, lightly breaded, and deep fried like any good South Carolina dish! Served with ranch dressing, of course!
Lightly fried green tomatoes served with homemade remoulade sauce.
Dill pickle chips lightly fried served with homemade remoulade sauce.
Lightly fried shrimp and oysters tossed in Frank's hot sauce served with blue cheese dressing.
Served hot or chilled with drawn butter and Old Bay. Gluten-free.
A dozen freshly shucked select oysters flamed up on the char-grill with our incredibly popular acme style fire grilled, Mack's Drago style, redneck rock-a-fellers, or our spicy voodoos. Great as a meal or an app. Gluten-free.
Rubbed with love then slow smoked for 15 hours then piled high on a freshly toasted sesame seed bun!
Rubbed with love then slow smoked for 15 hours.
Slices of tender hickory smoked brisket topped with our slightly sweet brisket sauce and served with horseradish sauce on the side.
Slices of tender hickory smoked brisket topped with our slightly sweet brisket sauce and served with horseradish sauce on the side.
We mix brisket with our Angus beef to make a 1/3 lb. hand-patty burger chargrilled with our smoky brisket sauce with lettuce, tomato, mayo or try it with our sweet/not hot horseradish sauce. Mmmm!
We mix brisket with our Angus beef to make a 1/3 lb. hand-patty burger chargrilled with our smoky brisket sauce with lettuce, tomato, mayo or try it with our sweet/not hot horseradish sauce. Mmmm!
Traditional BLT on wheatberry bread topped with our homemade pimento cheese, 2 fried green tomatoes and remoulade sauce.
Traditional BLT on wheatberry bread topped with our homemade pimento cheese, 2 fried green tomatoes and remoulade sauce.
Chargrilled 1/3 lb. hand-patty cheeseburger with your choice of lettuce, tomato, red onion, pickle.
Chargrilled 1/3 lb. hand-patty cheeseburger with your choice of lettuce, tomato, red onion, pickle.
Chargrilled 1/3 lb. hand-patty cheeseburger topped with pulled pork and BBQ sauce. Totally amazing!
Chargrilled 1/3 lb. hand-patty cheeseburger topped with pulled pork and BBQ sauce. Totally amazing!
Chargrilled 1/3 lb. hand-patty burger topped with bacon and our homemade pimento cheese. Add a fried green tomato for an additional charge.
Chargrilled 1/3 lb. hand-patty burger topped with bacon and our homemade pimento cheese. Add a fried green tomato for an additional charge.
Lettuce mix, tomato, onion, cheese, bacon, and croutons topped with pulled pork BBQ, drizzled with BBQ sauce and choice of dressing. We recommend our homemade ranch!
Your choice of fried chicken tenders or smoked chopped chicken on top of our lettuce mix, tomato, onion, cheese, bacon, and croutons with choice of dressing.
Choose grilled, fried, blackened, or Buffalo shrimp to top our lettuce mix, tomato, onion, cheese, bacon, and croutons and choice of dressing.
Fried oysters topped with our lettuce mix, tomato, onion, cheese, bacon, croutons and choice of dressing.
A hearty blend of our smoked brisket, pulled pork, and chicken simmered to perfection with tomatoes, corn, potatoes, lima beans, onions, and other smokehouse seasonings to make a delicious stew served with cornbread. Gluten-free.
Flakey catfish lightly breaded and fried.
Lightly seasoned and deep fried oysters.
Grilled, fried, or blackened shrimp.
When available. Delicious and delicately fried jumbo soft shell crabs seasoned with Old Bay served with 2 sides and our homemade remoulade. Cannot be substituted as an item on a seafood platter or combo.
Hand breaded tenders fried crispy golden brown with your choice of 2 sides.
This spicy Creole style recipe is straight from New Orleans and is made with fresh shrimp and andouille sausage in a cast iron Dutch oven.
Mrs. M's Charleston style grits made with yellow Adluh grits milled in Columbia SC, and smothered with homemade gravy, shrimp, smoked sausage, and sauteed peppers and onions.
Gluten-free.
Served with butter and brown sugar topping. Gluten-free.
Gluten-free.
Slightly spicy. Gluten-free.
2 pieces.
Gluten-free.
Choose butter, sour cream, cheese or bacon bits. Gluten-free.
Lettuce, tomato, onion, cheese, and croutons.
Crispy Golden Fried Tater Tots
Vanilla ice cream.
Skillet cookie!!! We bake a fresh chocolate chip cookie on a cast iron skillet and top it with vanilla ice cream and chocolate sauce. Place your skookie order with your meal-it takes 30 minutes to bake this sweet treat! But be careful, it can be a life-altering.
Lemon Flavored Angel Food Cake square with Cream Cheese Icing
Menu for Palmetto's Smokehouse & Oyster Bar provided by Allmenus.com
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