Smashed avocado on sourdough topped with an over easy egg, sausage gravy, fetaand cherry tomato.

Local sauteed shrimpandouille sausage gravy over creamy geechie boy grits.

Two eggs, sausage, or bacon, geechie boy grits or breakfast potatoes, toast or biscuit.

Choice of 3 chicken, bacon, sausage, shrimp, onions, green peppers, red peppers, mushrooms, spinach, tomatoes.

English muffin, omelet style eggs, white cheddar, sausage patty or applewood smoked bacon.

4 fluffy pancakes topped with warm maple syrup and fruit.

Smoked brisket hash topped with an over easy egg and our house hollandaise sauce.

Lucky 17 pimento cheese spread Southern roots smoked sausage house pickles and ritz crackers.

Hand breaded buttermilk chicken tenders with hand cut fries and Southern roots carolina mustard Barbeque sauce.

Crisped wadmalaw island tomatoes, our house special pimento cheese spread, applewood bacon jam and hot pepper honey.

Creekside house meatballs, blended with herbs and simmered in plum tomato fondue and topped with mozzarella cheese.

Soft Parmesan dusted pretzel beer cheese, crisp pizza eggrolls, homemade meatballs in marinara sauce.

Crisped calamari and mixed sweet peppers, served with Thai chili sauce.

Beer cheese fondue topped with applewood bacon and scallions served with hand cut chips.

Fresh mozzarella cheese, zesty pepperoni and basil served with plum tomato fondue.

Ten jumbo chicken wings, crisped and tossed in 1 of our house sauces: sweet and spicy mango habanero, creekside hot, garlic Parmesan, teriyaki or Southern roots Barbeque mustard and served with our house chips.

Crisped local shrimp tossed in zippy mango-habanero sauce.

Crisp local shrimp, roma tomato, iceberg, Cajun remoulade on a toasted hoagie and sea salt chips.

Grilled 8 oz Angus Beef, applewood smoked bacon, smoked Gouda, chipotle aioli and hand cut fries.

Nina's meatballs baked in tomato fondue, provolone and Parmesan cheese on a toasted Italian roll and sea salt chips.

Griddled slow cooked ribeye, herb aioli, provolone, warm au jus on a toasted Italian roll and sea salt chips.

Atlantic salmon, lettuce, tomato, applewood smoked bacon, chimichurri aioli on ciabatta and sea salt chips.

Tricolor quinoa, red lentils, kale, roasted sweet pepper, lettuce, tomato, basil remoulade on a toasted cornmeal bun with hand cut fries.

Griddled slow cooked ribeye, herb aioli, provoloneand warm au jus on a toasted Italian roll served with sea salt chips.

Sliced house smoked turkey, toasted marbled rye, white cheddar, creekside sauce, iceberg lettuce, tomatoesand sea salt chips.

Tricolor quinoa red lentils, kale, mashed sweet peppers, lettuce tomato, basil remoulade on a toasted cornmeal bun with hand cut fries.

Romaine and mixed greens, chickpeas, cherry tomato, country olives, cucumber, red onion, asparagus, crumbled feta cheese, garlic croutonsand tossed in a white balsamic vinaigrette.

Crisped low country shrimp tossed in mango habanero sauce.

Crisped calamari and pepperoncini peppers served with sweet Thai chili sauce.

Choice of salad and cup of soup.

Captain glen's local pan seared shrimp, crisp field greens, local berries, candied pistachios, crumbled feta cheese and tossed in champagne citrus vinaigrette.

Crisp romaine and radicchio lettuce, herb croutons, creamy caesar dressing.

Capt'n glen's local pan seared shrimp, crisp field greens, local berries, candied pistachios and crumbled feta cheese tossed in champagne citrus vinaigrette.

Grilled sirloin burger, crisp lettuce, steak cut island tomatoes, asparagus, mixed greens, crumbled feta cheese served with sea salt chips.

Pan seared salmon filet, crisp lettuce, applewood smoked bacon, john's island fried green tomatoes dressed in herb chimichurri ranch.

13 beans, smoked pork, thick cut bacon, island tomatoes, heirloom potatoesand local collards simmered and topped with herb creme fraiche.

Blue crab meat, sweet sherry and fresh creme. The city's best.

Our fire grilled sirloin, crisp iceburg wedge, buttermilk dressing, blue cheese crumbles, applewood bacon and cherry tomatoes.

Romaine and radicchio lettuce, garlic croutons creamy Parmesan dressing and Parmesan curls.

Romaine and mixed greens, chickpeas, cherry tomato, country olives, cucumber, red onion, asparagus, crumbled feta cheese and garlic croutons tossed in a white balsamic vinaigrette.

Griddled slow cooked ribeye, herb aioli, provoloneand warm au jus on a toasted Italian roll served with sea salt chips.

Grilled 8 oz Angus Beef, applewood smoked bacon, smoked Gouda, creekside sauce and hand cut fries.

Nina's meatballs baked in tomato fondue, provolone and Parmesan cheese on a toasted Italian roll and sea salt chips.

Tricolor quinoa, red lentils, kale, mashed sweet pepper, lettuce, tomato, basil remoulade on a toasted cornmeal bun with hand cut fries.

4 Ounces patties, swiss cheese, creek side sauce on a brioche bun served with hand cut fries.

Hand breaded buttermilk chicken tenders with hand cut fries and Southern roots carolina mustard Barbeque sauce.

Ten jumbo chicken wings, crisped and tossed in 1 of our house sauces: sweet and spicy mango habanero, creekside hot, garlic Parmesan, teriyaki, Southern roots, Barbeque mustardand sea salt house chips.

Sliced house smoked turkey, toasted marbled rye, white cheddar, creek side sauce, iceberg lettuce and tomato served with sea salt chips.

Homemade Southern pimento cheese on sourdough bread and sea salt chips.

Crisp local shrimp, roma tomato, iceberg, Cajun remoulade on a toasted hoagie and sea salt chips.

Fried green tomato with bacon, lettuce and chimichurri sauce on a ciabatta bun served with hand cut fries.

Local shrimp crisped in our seasoned breading with vegetable slaw and hand cut fries.

Two soft shell tacos with zippy slaw and grilled local shrimp served with sea salt chips.

Creamy ranch dressing, mozzarella cheese, herb roasted chicken, crisp bacon, fresh mozzarella, red onion and avocado.

Extra virgin olive oil, oregano, Parmesan, spinach, herb roasted chicken, fresh mozzarella and feta cheese.

Sliced roma tomatoes, plum tomato sauce, fresh mozzarellaand basil.

Sweet pork sausage, pepperoni, applewood bacon, tomato coulis and mozzarella cheese.

Fire grilled local shrimp, Southern roots bourbon BBQ sauce, jack-cheddar cheese, fresh mozzarella, sweet onions, and basil.

Local shrimp, sea scallopsand whitefish, buttermilk batteredand dusted in seasoned breading with hand cut fries and vegetable slaw.

6 oz sirloin filet and scared Canadian scallops, buttery mashed potatoes, lemon herb fondue and tumbleweed summer vegetables.

Local shrimp caught off our "lucky 17 restaurants" shrimping boat, crisped in seasoned breading with hand cut fries and vegetable slaw.

Farm raised chilean salmon, Parmesan mashed potatoes, tumbleweed summer vegetables, lemon herb fondue and crisp capers.

10 Ounces fire grilled sirloin, buttery mashed potatoes, mushroom jus served with a fried onion ring.

Local shrimp, Canadian sea scallops, spaghetti pasta local tomatoes, garlic wine and herb butter.

Slice roma tomatoes, plum tomato sauce, fresh mozzarellaand basil.

Grilled local shrimp, Southern roots bourbon Barbeque sauce, jack cheddar cheese, fresh mozzarella sweet onions and basil.

Creamy ranch dressing mozzarella cheese, herb roasted chicken, crisp bacon, fresh mozzarella, red onion and avocado.

Extra virgin olive oil, oregano, Parmesan, spinach, herb roasted chicken, fresh mozzarella and feta cheese.