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Aji Asian Bistro
Spicy. Tempura tossed with spicy creamy dressing.
Marinated in saikyo miso and baked to perfection.
Japanese spring roll with sweet chili sauce.
Southern Japanese style fried chicken.
Spicy. With potato curry dipping.
Steamed or pan fried.
Deep fried soft shell served with ponzu sauce.
Deep fried.
With house special sauce.
Lightly salted and steamed soy bean.
Spicy. Pork dumplings, wasabi flavored.
Grilled with sweet miso sauce.
Two jumbo shrimp and assorted vegetable.
Steamed shrimp dumplings.
Spicy. Light batter fried tofu served in a bold fire sauce.
Steamed or pan fried.
With Thai sweet chili sauce.
Jalapeño, spicy tuna deep-fried with chef special sauce.
Fresh scallop dressed in chef's special chili sauce.
Seared NY strip thinly sliced, ponzu, scallions.
Crab stick and cucumber in special vinegar sauce.
Assorted fish with ponzu sauce.
Fresh yellowtail, cilantro, jalapeño pepper dressed in ponzu and yes sauce.
Spicy tuna, mango, avocadoand caviar.
Light torched, sliced served with ponzu sauce.
Minced yellowtail served with wasabi soy sauce and crowned with caviar and scallion.
Octopus marinated in special vinegar sauce.
Fresh salmon, cilantro, jalapeno pepper dressed with ponzu and yes sauce.
Fresh assorted fish sashimi and avocado with spicy sauce.
Spicy tuna, avocado, caviar with spicy sauce.
Seared tuna with ponzu reduction.
4 pieces assorted fish on sushi rice.
Chef choice 7 pieces of sliced fresh fish.
Cubes of tuna, caviar in special sauce.
Choice of: chicken, steak, shrimp or salmon.
Marinated thin sliced squid with special sauce.
Cucumber in rice vinegar sauce.
Shrimp, scallop and crab meat with miso, dashi broth.
Bean paste with seaweed, bean curd and scallion.
Spicy. Thai style with shrimp, scallop and crab meat in tom yum broth.
Black pepper tuna, field green, fish roe, scallion with chefs special spicy sauce.
Green seaweed and sesame seed marinated in sweet and sour sauce.
Light flavored broth with mushroom and scallion.
With creamy ginger dressing.
Crab stick, cucumber, apple, tobiko with chef salad sauce.
Eggplant, asparagus, bell peppers, carrot and onions.
Tempura style white meat chicken glazed mandarin sesame sauce.
Sautéed with asparagus, onion, mushroom, bell pepper and fresh basil.
Asparagus, bell peppers, onion, carrot and eggplant.
3 pieces sushi, 6 pieces sashimi and tuna roll.
With California roll.
Assorted sliced fresh fish on bed of seasoned rice.
6 pieces sashimi, harumaki, avocado sashimi.
3 pieces sushi, harumaki, crab meat salad.
12 pieces of salmon sashimi on seasonal rice.
4 pieces of tuna sushi, 4 pieces of yellowtail and 1 tuna roll.
California roll (18 pieces).
A combination of shrimp tempura roll, eel avocado roll and spicy tuna roll.
A combination of California roll, eel avocado roll and shrimp cucumber roll.
A combination of California roll, tuna roll and salmon roll.
12 pieces of tuna sashimi on seasonal rice.
Assorted of 8 pieces sushi, 18 pieces of sashimi, 1 California roll, 1 tuna roll and 1 harbor view roll.
Assorted sliced of fresh fish on a bed of seasoned rice.
18 pieces of raw fish filet, served with a bowl of rice.
8 pieces of salmon sushi and 1 spicy salmon roll.
Chef choice of sushi, sashimi and 3 chef special rolls.
Broiled eel and pickles over seasoned rice.
5 pieces of assorted sushi, 9 pieces of assorted sashimi and 1 California roll.
8 pieces of tuna sushi and 1 spicy tuna roll.
10 pieces of assorted sushi with California roll or tuna roll.
Shrimp, lettuce, cucumberand mayo.
Lobster tempura, cucumber, avocado, lettuce inside with eel sauce.
Fresh salmon, cucumber and avocado.
Smoked salmon, avocado and cream cheese.
Deep-fried soft shell crab, cucumber, avocado and lettuce.
Japanese udon noodle sautéed with vegetable.
Deep fried soft shell crab, cucumber, avocadoand lettuce.
Lobster tempura, cucumber, avocado, lettuce inside with eel sauce.
Smoked salmon, avocado and cream cheese.
Fresh salmon, cucumber and avocado.
Shrimp, lettuce, cucumberand mayo.
Spicy tuna, crunchy inside, tuna on top.
Shrimp tempura, avocado inside, spicy salmon, jalapeño and chili pepper on the top.
Shrimp tempura, mango inside, avocado on top with wasabi sauce.
Spicy tuna, avocado inside, black pepper tuna, avocado on top with chef special sauce.
Shrimp tempura, avocado inside, spicy crab meat on top.
Spicy tuna, avocado, fresh scallop (torches), yuzu, caviar with ponzu sauce.
Spicy tuna, eel, avocado, crabmeat, lobster salad, caviar with eel sauce and wasabi sauce.
Crispy banana, lobster salad, shrimp tempura inside, wrapped with soy seaweed with special sauce.
Shrimp tempura, spicy tuna, mango and avocado wrapped with soy seaweed, lobster salad on top with chef special sauce.
Inside with shrimp tempura and avocado, outside with eel, tuna, avocado, tobiko, scallion.
Spicy tuna, shrimp tempura, avocado, crabmeat inside, black pepper tuna, avocado on top with crazy sauce.
Assorted fish on top of roll, inside with crab stick, cucumber and avocado.
Shrimp tempura, spicy tuna, avocado, mango wrapped with white seaweed, with eel sauce.
Eel, cucumber inside, topped with green avocado and eel sauce.
Shrimp, crab meat, asparagus, avocado inside top with baked fresh spicy scallop, caviar, scallion with chef special sauce.
Spicy crab meat, avocado inside, salmon on top with crunch, caviar, chef special sauce.
Spicy tuna, crab meat inside, tuna, white tunaand avocado on top.
Spicy tuna, avocado inside, lobster tempura on top with eel sauce and wasabi sauce.
Fresh tuna, cucumber, crabmeat, caviar, scallion with chef special sauce.
Tuna, salmon, yellowtail, avocado wrapped with cucumber, caviar, ponzu sauce.
Spicy crab meat, cucumber inside, eel, avocado on top with chef special sauce.
Spicy tuna, avocado inside, tuna, salmon, avocado on top.
Spicy shrimp, avocado inside, yellowtail, tuna, avocado, crunchy on top with triple special sauce.
Spicy tuna, avocado, kingcrab inside, shrimp tempura on top with triple special sauce.
Shrimp tempura, avocado inside, spicy tuna, crunchy on top.
Teriyaki sauce on the side.
Asparagus, bell peppers, onion, carrot and eggplant.
Eggplant, asparagus, bell peppers, carrot and onion.
Shrimp, scallop, lobster tail with seasonal vegetable in creamy curry sauce.
Sauteed with asparagus, onion, mushroom, bell peper and fresh basil.
Tempura style white meat chicken glazed mandarin sesame sauce.
Lightly battered white meat chicken glazed zesty spicy sweet brown sauce.
Lobster, scallop and shrimp pan-seared served with rich teriyaki sauce.
Juicy grilled salmon served with homemade teriyaki sauce.
Jumbo sea scallop grilled to perfection served with house teriyaki sauce.
Pan-fried tofu served with homemade teriyaki sauce.
10 pieces jumbo shrimp served in a savory teriyaki sauce.
Choose of 2 items: chicken, shrimp, salmon, steak.
8 ounce black Angus NY strip steak grilled served with a rich teriyaki sauce.
Grilled young chicken white meat served with homemade teriyaki sauce.
Japanese noodles with shrimp tempura, chicken, fish cake and egg.
Japanese udon noodle sautéed with vegetable.
Stir-fried rice noodles, bean sprouts, scallions, egg and crushed peanuts with tamarind sauce.
Breaded deep-fried NY cheese cake topped with whipped cream and chocolate syrup.
Menu for Aji Asian Bistro provided by Allmenus.com
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