Fresh cut fried green toms with bacon and jack cheddar cheese.

Sauteed shrimp combined with our housemade salsa, green peppers, tomatoes and diced onions, with Jack and cheddar cheeses.

Diced ham and sausage, (minus spinach) to the garden patch omelet.

Grilled country ham with 2 eggs.

Grilled flat iron steak with sauteed mushrooms, caramelized onions with Jack and cheddar cheeses.

Grilled marinated pork chop with 2 eggs.

Fresh seared spinach, tomatoes and feta cheese omelet.

3 egg grilled omelet stuffed with Jack and cheddar cheeses.

Grilled marinated breast of chicken with 2 eggs.

Grilled porto with roasted red peppers and Jack and cheddar cheese.

Half pound flame grilled flat iron steak with 2 eggs.

Housemade, slow roasted hash with 2 eggs.

A half pound fresh ground chuck burger with 2 eggs.

Two eggs, side and toast choice.

Stuffed with sauteed mushroom, green peppers, onions, spinach and tomatoes, with Jack and cheddar cheese.

Sauteed diced onions, green peppers, tomatoes, with choice of shrimp or wild Alaskan salmon, combined with a spicy brown gravy served over a bowl of stone ground carolina grit.

Two eggs, grits, toastand an endless cup of coffee (no sub).

Housemade corned beef hash with Jack and cheddar cheeses.

With eggs, cheddar and side choice.

Grilled marinated portabella mushroom cap topped with a grilled crab cake and provolone cheese.

Two housemade crab cakes breaded and fried served with tarter sauce.

Served with horsey sauce.

Lightly breaded and fried cut okra, no sauce needed!

Hand breaded pickle served with our horsey sauce.

Steak cut large onion rings, lightly fried, best served with heinz ketchup.

Fresh greens, carrots, cucumbers and tomatoes, topped with a marinated grilled portabella mushroom, with grilled veggies, cheddar jack cheese.

Fresh greens with, carrots, cucumbers and tomatoes topped with choice of fried or grilled marinated chicken breast, Swc sugared pecans and jack cheddar cheese.

Fresh greens, carrots, cucumbers and tomatoes, topped with our half-pound famed grilled burger, red onions and jack cheddar cheese.

Fresh greens, carrots, cucumbers and tomatoes, topped with a pecan and wheat-berry encrusted chicken breast, Asiago cheese and Swc sugared pecan.

Fresh greens, carrots, cucumbers and tomatoes topped with a grilled 8 Ounces flat iron steak topped with caramelized onions and sauteed mushroom with jack cheddar cheese.

Fresh greens, carrots cucumbers and tomatoes, topped with our housemade line caught albacore tuna salad and fresh fruit medley.

Fresh greens carrot, cucumbers and tomatoes, topped with hard-boiled egg, ham, turkey and jack cheddar cheese.

Fresh spinach tossed with house honey mustard bacon vinaigrette, red onions, tomatoes, crumbled bleu cheese topped with, sugared pecans and hard boiled egg.

Fresh greens, carrots, cucumbers and tomatoes.

Cup of soup or chill with side dinner salad.

Sauteed shrimp with diced onions, green peppers, tomatoes and a housemade salsa on a bed of fresh greens with cheddar and Jack cheeses.

Fresh greens, carrots, cucumbers and tomatoes, topped with fresh fruit and Swc sugared pecans.

Bopper with bacon, sauteed mushrooms, provolone and cheddar cheese.

House bleu cheese dressing and crisp bacon top this bopper.

All on top of a fat burger.

Choose from the classic of corned beef or try it with turkey or portabella, served with sauerkraut and provolone on grilled rye.

Lean turkey, crisp bacon and provolone all wrapped up in a tomato basil tortilla with lettuce, tomatoes and mayo.

Housemade roast beet, caramelized onions mushrooms and provolone.

Select your favorite seafood from below - we add tarter sauce, lettuce, tomato, a pickle then serve it up on a grilled French roll with your side choice. choose from either-shrimp or crab cakes.

Our amazing fried green tomatoes, lettuce, 6 slices of bacon, horsey sauce on your choice of bread.

4 slices of cheddar on grilled bread of your choice.

Marinated portabella and veggies grilled then topped with provolone served on a brioche roll.

Tuna salad on choice of grilled bread with cheddar and provolone.

1-2 pound all beef hot dog split and grilled, served on a French roll.

Tender house breaded fried chicken breast fillets.

Choice of cheddar, provolone or crumbled blue.

Chicken breast filet marinated in olive oil and herbs then grilled and served on a fresh brioche roll.

Turkey, ham and BLT within 3 slices of toast choice.

Traditional "patty melt" style with caramelized onions and provolone on grilled rye.

Grilled chicken breast, caramelized onions, mushrooms and provolone.

1-2 lb. of fresh ground chuck flamed grilled.

Grilled marinated chicken breast tossed with a combination of grilled vegetables, served on an warm flat bread with ranch.

Grilled rye with provolone, slaw and our Barbeque puled pork.

Housemade chicken breast tenders fried and served on a French roll with lettuce, tomato, mayo and pickle.

Slow roasted vinegar based pulled pork with a hint of chipotle served on a brioche roll with a couple of steak cut onion rings.

House roasted beef club with caramelized onions provolone, BLT and our special horsey sauce, within 3 slices of toast.

Grilled chicken with roasted red peppers, bacon and provolone on grilled sourdough.

Bopper topped with our housemade chill, cheddar and jack cheeses and red onions served open faced on a toasted slice of sour dough bread.

1-2 pound Angus chuck cheeseburger club.

Turkey, bacon, provolone with lettuce and tomato on grilled sourdough.

6 slices of bacon, lettuce and tomato on your toasted.

3 buttermilk cakes with bananas and pecans.

Split biscuit topped with grilled chicken, egg and sausage gravy with side choice.

3 buttermilk cakes with bananas and pecans.

Fresh buttermilk biscuit smothered with our housemade sausage gravy.

Custard battered grilled sourdough with side choice.

3 buttermilk cakes served with butter and syrup.

Juicy large shrimp with our spicy brown gravy and stone ground grits.

Choice of crab cakes, grouper or dozen large shrimp or oysters fried and served with 2 sides.

Slow roasted and served with 2 sides.

Chevre cheese and roasted red pepper coulis on a bed of Parmesan stone ground grits.

Topped with spinach fettuccine.

Topped with a dill hollandaise. Choice of 2 side.

Fresh cut black Angus rib-eye topped with crispy leeks with 2 sides.

Freshly prepared and served with 2 side choices.

Two marinated chops served with 2 side choices.

With 2 sides.

Sauteed shrimp, roasted red peppers, pine nuts in a creamy Gorgonzola sauce tossed with spinach fettuccine.

Half pound slow roasted pork served with 2 sides and a couple of onion rings.