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Santi's Restaurante Mexicano
2 pieces. Scrambled eggs with tomatoes, onions and hot green peppers.
2 pieces. Over-easy eggs with ranchero sauce on a tostada.
2 pieces. Scrambled eggs with chorizo sausage.
2 pieces. Fried slices of tortilla and eggs in a red sauce.
Seafood soup (shrimp, crab, mussels, octopus and fish).
Mexican tripe soup served with avocado, cilantro and onion national sunday beef stew with vegetables.
Diced tortilla cooked with bean broth topped with avocado, sour cream and chihuahua cheese.
Shrimp soup with vegetables, onions, peppers and lime.
3 pieces. Pork, beef, chicken or cheese with green sauce and melted cheese.
3 pieces. Beef, chicken or pork, friedand rolled flour tortillas topped with guacamole and sour cream.
Beef, chicken, pork, pastor or guacamole on a flat hard shell tortilla with lettuce, tomato, cheese and sour cream.
Burrito grande topped with melted cheese and ranchero sauce.
Choice of ranchero sauce (mild), brown sauce (sweet), green sauce or red sauce.
Beef, chicken, pork, or steak with beans, lettuce, tomato, cheese and sour cream.
Beef enchilada, chicken taco and cheese poblano pepper.
Cheese enchilada, beef taco and chicken tostada.
Deep-fried burrito grande.
Steak, jalapenos, lettuce, tomatoes, sour cream, cheese and green sauce.
Beans, tomato, lettuce, cheese and sour cream in a flour tortilla.
3 pieces. Pork, beef, chicken or cheese with brown chocolate mole sauce and melted cheese.
3 pieces. Pork, beef, chicken, or cheese with red-hot sauce and melted cheese.
Chorizo sausage with melted chihuahua cheese, tomatoes, onions and cilantro.
Deep fried shrimp wrapped in bacon stuffed with cheese and served with avocado salad and garnishes.
Shrimp sauteed with garlic served with avocado salad and garnishes.
Shrimp in a hot spicy red sauce served with avocado salad and garnishes.
Chicken smothered in spicy ranchero sauce.
Grilled skirt steak with onion, poblano pepper strips and melted cheese.
Chicken with sweet chocolate brown sauce.
Grilled skirt steak and french fries.
Grilled skirt steak, cheese enchilada and guacamole.
Pork chunks and sliced cactus in a green tomatillo sauce.
Small steak chunks served in a spicy pepper, onion and tomato sauce.
Chicken with green mole' sauce.
Grilled skirt steak with hot ranchero sauce.
Grilled skirt steak with french fries.
2 pieces. Cheese stuff poblano peppers.
Pork chunks served in a spicy green tomatillo sauce.
Grilled skirt steak covered with grilled onions and melted cheese.
Beef, chicken, pork or steak with cheese, lettuce, tomato and sour cream.
Beef, chicken, pork, or steak with lettuce, tomato, guacamole, jalapeno pepper, cheese and sour cream.
Beef, chicken, pastor, pork or steak with cilantro and onion.
Menu for Santi's Restaurante Mexicano provided by Allmenus.com
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