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  • Edmund's Oast Exchange

Edmund's Oast Exchange

(843) 727-1145

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  • 1081 Morrison Drive, Charleston, SC 29403
  • No cuisines specified

  • Edmund's Oast Exchange

  • (843) 727-1145
  • Menu
  • Brunch Charcuterie and Cheese
    • Brunch Charcuterie Plate $18.00+

    • Brunch Assorted Domestic Cheeses $16.00

      Kenny's farmhouse: Ted cow, Austin, Kentucky. Boxcarr: Lissome cow, Cedar Grove, NC. Milton Creamery: Prairie Breeze cow, Milton, IA.

    • Brunch Funky Cheese $13.00

      Sequatchie Cove: Fredonia raw cow. Sequatchie, TN cultured butter, hay bale, and chocolatey.

  • Brunch Plates
    • Veggie, Egg, & Ricebowl $14.00

      Folded egg and gochujang.

    • Chicken & Biscuit $13.00

      Black pepper gravy.

    • Shaved Pork Sandwich $13.00

      Jalapeno mornay and mayo.

    • Fried Tripe Parm Sandwich $13.00

      Red sauce and basil.

    • Buttermilk Griddle Cakes $12.00

      Strawberry jam, maple syrup, and honey butter.

    • Crunchy Salad $12.00

      Green, apple, almonds, and raisins.

    • Chicken Congee $13.00

      Thai basil and chilis.

    • Scrapple, Egg, & Cheese $13.00

      Kaiser roll, mayo, and folded egg.

    • Shrimp & Rice Polenta $18.00

      Pecorino pepato, arugula, and farm egg.

    • Biscuits & Sausage Gravy $13.00

      Sunnyside up eggs.

    • Chilaquiles $15.00

      Tomatillo sauce, beef, Cotija, and a fried egg.

    • Buttermilk Fried Chicken $18.00

      Marinated field pea salad and hot sauce.

    • Brunch Cheeseburger $16.00

      B&B pickles, onion, tomato, special sauce, and fries.

    • Prime Rib & Eggs $28.00

      Crispy potatoes and jus.

  • Brunch Sides
    • Brunch Bacon $5.00

    • Brunch Pork Sausage $5.00

    • Brunch Geechie Boy Grits $5.00

    • Brunch Fries $5.00

      Chili ranch.

  • Brunch Sweets
    • Brunch Coffee Nutella Milkshake $7.00

      Coffee ice cream and whipped cream.

    • Brunch Ice cream $5.00

      Sorbet. Chocolate, cookies and cream, rose pistachio and honeycomb, rainbow sherbet, or sour concord grape sorbet.

    • Brunch Key Lime Doughnut $5.00

      Yuzu glaze and strawberry jam.

    • Brunch Banana Bread $5.00

      Cream cheese frosting.

  • Dinner Charcuterie and Cheese
    • Dinner Charcuterie Plate $18.00+

    • Dinner Assorted Domestic Cheeses $16.00

      Kenny's farmhouse: Ted cow, Austin, Kentucky. Boxcarr: Lissome cow, Cedar Grove, NC. Milton Creamery: Prairie Breeze cow, Milton, IA.

    • Dinner Funky Cheese $13.00

      Sequatchie Cove: Fredonia raw cow. Sequatchie, TN cultured butter, hay bale, and chocolatey.

  • Dinner Plates
    • Crunchy Salad $13.00

      Greens, apple, almonds, raisins, and green goddess.

    • Shishito Peppers $14.00

      Sweet and sour, bonito, and pineapple.

    • Grilled Kabocha Squash $13.00

      Mole negro, peanuts, and cane syrup.

    • Salad Greens & Wreckfish $23.00

      Nuoc cham, yogurt, radish, and peanuts.

    • Mushrooms $17.00

      Gochujang, glass noodles, and scallion.

    • Swordfish & Shrimp $23.00

      Eggplant, cucumber, and fish sauce dressing.

    • Salt Chicken $20.00

      Green curry, rice, makrut lime, and schmaltz.

    • Dinner Cheeseburger $16.00

      B&B pickles, onion, tomato, special sauce, and fries.

    • Local Shrimp $28.00

      Tamarind curry, herbs, and spare ribs.

    • Butter Lamb $30.00

      Carolina gold rice and tomato.

    • Roasted Crispy Half Chicken $28.00

      Parsnips, sweet potatoes, pumpkin curry, cashews, and Carolina gold rice.

    • Hanger Steak $32.00

      Potato latke, creme fraiche, and crispy shallots.

    • Tempura Catfish & Crawfish $29.00

      White grits, tomatoes, and red curry.

  • Dinner Sides
    • Spicy Collard Greens $8.00

      Sea Island red peas, and bonito.

    • Mac 'N' Peas $8.00

      Curry, cheddar, and bread crumbs.

    • Crispy Potatoes $8.00

      Peppers and onions.

    • Steamed Greens $8.00

      Black garlic and chilis.

    • Grilled Dragon Beans $8.00

      Fresno sambal, spiced nuts, shallots, and parsley.

  • Dinner Snacks
    • Giardiniera $6.00

      Pickled vegetables.

    • Fries $6.00

      Chili yuzu ranch.

    • Chicken Liver Parfait $13.00

      Bacon, olive, and mustard.

    • Fried Tripe $13.00

      Calabrian chile, honey, garlic, and lemon.

    • Peel & Eat Shrimp $16.00

      Many dips.

  • Dessert
    • Oast Roast House Blend Coffee $4.00

      A rotating custom blend sourced ethically and tailored to the seasons. Enjoy!

    • Charleston Tea Plantation $4.00

      Green, peach, earl grey, or mint.

Menu for Edmund's Oast Exchange provided by Allmenus.com

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