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Remains, broken caesar dressing, shaved Parmesan, capers, grilled garlic bread.
CCH cheese curds, brown gravy.
Housemade pimento cheese, bacon, lettuce, tomato, onion, spicy aioli, brioche bun.
Arugula, pepitas, fried goat cheese, fried leeks, dried currants, soft poached egg, dill and lime vinaigrette.
Keegan filion maple sage sausage, Fili-West farm egg, cheese, EVO croissant, home fries.
Housemade English muffin, wilted spinach, tomato marmalade, local poached egg, whole grain mustard hollandaise.
Two fili-West eggs any style, duroc bacon, anson mills grits, biscuit.
Nutella, bananas.
Housemade crab cake, poached eggs, spinach, jalapeno beurre blanc.
Bacon, white American, brioche bun.
Red onion marmalade, gorgonzola, arugula, brioche bun, fries.
Chef's daily selection, seasonal accompaniments.
Moroccan BBQ glaze, whipped feta, lemon marinated cucumber, gremolata.
Poached egg, sambal, scallion, mushroom.
Duck fat braised carnitas, ranch style black beans, pineapple habanero relish, cucumber salsa, microgreens.
Local peach, bacon, pecans, golden raisin, crispy leeks, goat cheese green goddess.
Spinach, pickled eggplant, split creek goat feta, candied walnuts, blueberry champagne vinaigrette.
Romaine, broken Caesar dressing, shaved Parmesan, capers, grilled garlic bread.
Daily fried fish, shoyu marinated cabbage, orange cilantro, kewpie mayo.
Prime brisket, horseradish pickles, crispy potatoes.
Housemade pimento cheese, bacon, lettuce, tomato, onion, spicy aioli, brioche bun, fries.
Duroc bacon, white American, brioche bun, fries.
South Carolina shrimp, arugula, malt vinegar aioli, housemade old bay chips.
Red onion marmalade, gorgonzola, secret sauce, fries.
Prime NY strip, garlic butter, ramp aioli, peppadew pepper, caramelized onion, sourdough.
Spinach, pickled eggplant, split creek goat feta, candied walnuts, blueberry champagne vinaigrette.
Korean BBQ sauce, honey lemon yogurt.
Local peaches, bacon, pecans, golden raisins, crispy leeks, goat cheese green goddess.
Moroccan BBQ glaze, whipped feta, lemon marinated cucumbers, gremolata.
Russian banana fingerlings, local peas, leeks, local tomatoes, lemon oil.
Poached egg, sambal, scallions, mushrooms.
Hand cranked daily chef selection of prosciuttos and hams, seasonal accompaniments.
Red onion marmalade, gorgonzola fondue, hand cut fries.
Garlic tomato sauce, capers, manchego.
Corn puree, strawberry salsa, sugar snap peas, basil foam.
Truffled polenta, asparagus, corn, prosciutto, port demi.
Ramp crushed yukons, chestnut mushrooms, roasted grape and port reduction.
Local peppers, local corn, tomatoes, black beans, golden raisins, lime aioli, cilantro, cotija cheese.
Gluten-free.
Lime, paprika, ricotta salata.
Red chili flakes.
Lime, paprika, ricotta salata.
Porcini aioli, fried mushrooms, Parmesan.
Anglaise, nutella.
Chocolate brownie, graham streusel, toasted marshmallow cream.
Cream cheese icing, chocolate sauce.
Purple carrot coulis, passion fruit curd, caramelized walnuts, cinnamon thyme cream cheese ice cream.
Orange blossom tea ice cream, pomegranate, raspberry sauce, fresh berries.