Lana Restaurant & Bar
(843) 720-8899

Lunch
Dinner

Appetizers & Salads
- Olives $5.50
  
  Little bowl of marinated olives
- Pommes Frittes $4.50
  
  Hand cut fries
- Calamari $11.00
  
  Fried calamari, green goddess emulsion
- Mussels $14.50
  
  Spicy tomato broth, pancetta
- Mussels - Roasted Garlic, Parsley, White Wine $14.50
- House Salad $11.00
  
  Mixed field greens, red wine poached pears, gorgonzola, toasted walnuts, tomato, balsamic
- Tuscan Bread Salad $13.00
  
  Grilled shrimp, cucumber, roasted pepper, red onion, tomato, red wine vinaigrette
- Arugula Salad $11.50
  
  Arugula, prosciutto, goat cheese, melon, sherry vinaigrette
- Salad Nicoise $12.50
  
  Poached tuna, potato, egg, tomato, olives, haricot vert, citrus vinaigrette
- Mixed Greens $7.50
  
  Mixed field greens, radish, cucumber, carrots, red wine vinaigrette

Soup
- Bacalao $5.50+
  
  Spicy fish soup, tomato saffron broth
- Du Jour $5.50+
- Chilled Soup $5.50+

Entree
- Chicken $14.00
  
  Sauteed chicken, marsala sauce, roasted vegetables, potatoes
- Salmon $15.00
  
  Pan seared salmon, roasted potatoes, vegetables, cucumber ? dill sauce
- Lamb Kefta $14.00
  
  Seared ground lamb, tomatoes, cucumber, tabouleh salad, tzatziki
- Falafel $12.00
  
  Chick pea croquettes, cucumber salad, spicy yogurt sauce
- Scallops $15.00
  
  Seared scallops, roasted squash zucchini, basil broth, house made gnocchi
- Vegetable Plate $14.50
  
  Chef's selection of seasonal vegetables

Pasta
- Spaghetti Puttanesca $14.00
  
  Tomato, olive, caper sauce, spaghetti
- Fettuccine Bolognese $15.00
  
  Ragu of beef, veal, pork, fettuccine
- Penne al Forno $13.50
  
  Romato meat sauce, oven baked with duo of cheeses, penne
- Pappardelle alla Boscaiola $14.00
  
  Sauteed wild mushrooms, pancetta, roasted garlic, sage, porcini cream
- Penne Pomodoro $12.50
  
  Tomato, basil, ricotta, penne
- Risotto

Panini
- Turkey $10.50
  
  Smoked turkey breast, red onion-dill spread, provolone, tomato
- Chicken Salad $10.50
  
  Roasted chicken, grapes, pecans, celery, mayonnaise, provolone, tomato
- Grilled Vegetable Pita $10.50
  
  Grilled squash, zucchini, roasted pepper, tomato, cucumber, red onion, oilive, tzatziki, feta, pita bread
- Beef $10.50
  
  Roasted rib-eye, pickled onion, tomato, arugula, horseradish aioli
- Croque Monsieur $10.50
  
  Ham, swiss cheese, dijon mustard, béchamel, sour dough
- Caprese $10.50
  
  Fresh mozzarella, vine ripe tomatoes, pesto

Appetizers
- Pommes Frittes $4.50
  
  Hand-cut fries, aioli
- Cheese Plate $15.00
  
  Chef's selection
- Olives $5.50
  
  Little bowl of marinated olives
- Calamari $11.50
  
  Calamari, green goddess emulsion
- Pate $12.50
  
  House-made country style pate, onion marmalade, petite salad, dijon
- Lamb Spanakopita $11.50
  
  Ground lamb, spinach, goat & feta cheeses wrapped in phyllo, tzatziki, tomato ? mint relish
- Shrimp $13.00
  
  Grilled shrimp, tuscan bread salad
- Scallops $14.00
  
  Seared scallops, summer vegetable ragu, corn bisque
- Mussels $14.50
  
  Spicy tomato broth, pancetta
- Mussels - Roasted Garlic, Parsley, White Wine $14.50
- Antipasto

Salads
- Arugula Salad $11.50
  
  Arugula, prosciutto, melon, goat cheese, sherry vinaigrette
- House Salad $11.50
  
  Wine poached pears, gorgonzola, toasted walnuts, tomatoes, mixed field greens
- Village Salad $11.50
  
  Heirloom tomatoes, cucumber, roasted peppers, pickled onion, olives, grilled pita, red wine vinaigrette

Soups
- Chilled Daily Soup $5.50+
- Bacalao $5.50+
  
  Spicy fish soup, tomato saffron broth
- Du Jour $5.50+

Pasta and Rice
- Spaghetti Puttanesca $15.00+
  
  Olives, capers, tomato sauce, botarga
- Pappardelle Bolognese $16.50+
  
  Ragu of beef, veal & pork, pappardelle pasta
- Gnocchi Pomodoro $15.00+
  
  Tomato, basil, ricotta, house-made gnocchi
- Gnocchi ai Funghi $15.50+
  
  Wild mushrooms, pancetta, roasted garlic, sage, light porcini cream, house-made gnocchi
- Frutti Di Mare $18.00+
  
  Shrimp, scallops, mussels, fennel, basil broth, penne pasta

Entrees
- Vegetable Plate $19.50
- Chicken $20.50
  
  Basque-style chicken, olive oil, prosciutto, peppers, tomato, potato croquettes
- Duck $28.50
  
  Seared duck breast, leg confit, summer beans, roasted corn, peach glaze
- Steak $30.50
  
  Grilled rib-eye, herb butter, pommes frittes, petite salad
- Local Fish
- Scaloppini $21.50
  
  Pork, almonds, lemon caper butter, parmesan risotto

Happy Hour Tapas Menu
- Olives $5.00
  
  Little bowl of marinated olives
- Bruschette $5.50
  
  Tomato and basil, mushroom, cured salmon
- Goat Cheese $6.00
  
  Oven baked goat cheese with tomato sauce and garlic oil
- Shrimp $9.00
  
  Roasted shrimp in a spicy tomato sauce baked with feta
- Jamon $6.50
  
  Sliced cured meats
- Pommes Frittes $4.00
  
  Hand cut fries
- Cheese $6.50
  
  Imported and domestic cheeses
- Lamb Kefta $9.00
  
  Seared ground lamb, cucumber, tzatziki
- Grilled Vegetables $5.50
  
  Marinated grilled zucchini squash and peppers
- Potato Croquettes $4.50
  
  Red pepper rouille

Desserts
- Carrot Cake $7.50
  
  Carrot cake, mascarpone icing, ginger sabayon
- Tartufo $7.50
  
  Frozen chocolate crumb cake, hazelnut gelato, shot of espresso
- Lemon Tart $7.50
  
  Baked lemon custard, butter short dough, raspberry coulis
- Chocolate Cake $7.50
  
  Chocolate budino cake, espresso gelato champagne caramel
- Panna Cotta $7.50
  
  Honey panna cotta, glazed pecans, fig compote
- Cheese Plate $14.00
  
  Chef's selection of artesian cheeses
- Moscato & Biscotti $6.95
  
  Moscato wine and almond biscotti
- House made Sorbet $6.50
  
  Blackberry, blueberry, pineapple, raspberry
- House made Gelato $6.50
  
  Chocolate, caramel, coconut, cinnamon, strawberry, mint, espresso
- Sample Choice of Three $7.50

Menu for Lana Restaurant & Bar provided by Allmenus.com

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