• South Carolina
  • Beaufort
  • Panini's Cafe

Panini's Cafe

(843) 379-0300
  • 926 Bay Street, Beaufort, SC 29902
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  • $$$$$
(843) 379-0300
  • Lunch
  • Dinner
  • Starters
    Additions: chicken $4.00, shrimp, lump crab $5.00
    • Shrimp Bisque $5.5

      Local beaufort shrimp, cream, sherry vinegar

    • Italian Sausage & White Bean Soup $5

    • House Salad

      Crispy romaine, creamy tomato vinaigrette, parmesan & olive puree

    • Antipasto Plate $12

      Selection of imported meats and cheeses

    • Caesar Salad $6

      Crispy romaine, orange sections, parmesan

    • Mixed Green Salad

      Poached pears, gorgonzola, walnuts, kalamata olives, lemon vinaigrette

    • Peel and Eat Local Shrimp $8

      Local shrimp, lager steamed, old bay, focaccia for dipping

    • Pan Roasted PEI Mussels $9

      Saffron tomato butter, garlic

    • Almond Crusted Calamari $9

      Spicy aioli and fra diablo sauce, burnt honey

    • Blue Crab Claw Scampi $8

      Garlic, tomato, white wine

  • Entrees
    Add any soup or salad for $2.50
    • Linguini & White Clam $15

      Local coosaw clams, garlic, butter, white wine & EVOO

    • Fettuccini Alfredo $11

      Blend of five imorted cheeses and cream

    • Fish Cake $12

      Local fish & crab cakes, mixed greens, roasted corn & old bay vinaigrette

    • Spaghetti Marinara $11

      Fresh made sauce, vine ripened tomatoes

    • Mac & Cheese $11

      Five imported cheeses, prosciutto, parmigiano reggiano

    • Mediterranean Shrimp and Grits $12

      Pancetta polenta, olive and tomato saut

    • Lasagna Bolognese $14

      Ground beef & pork, tomato, triple cheese & marinara

  • Hoagies
    All sandwiches served with a pickle spear and pasta salad
    • Chicken Cheese Steak $9

      Herb roasted chicken with mozzarella

    • Local Shrimp Cheese Steak $10

      Roasted tomatoes, old bay mascarpone

    • Panini's Cheese Steak $9

      Roasted prime rib of beef sliced thin with mozzarella

    • Meatball Parmigiana $9

      House made veal, beef and pork meatballs, tomato sauce, mozzarella

    • Italian Hoagie $9

      Capacolla, salami, rosemary ham, provolone cheese with peppernotta

    • Blackened Flounder Hoagie $9

      Caper remoulade, lettuce and tomato

    • Italian Sausage $9

      Parmigiana or grilled with onions and peppers

  • Panini
    All sandwiches served with a pickle spear and pasta salad
    • Roasted Chicken Salad Panini $9

      Apple, raisin, pecan, garlic mayonnaise

    • Fresh Tomato Panini $8

      Basil pesto, charred red onion, house made mozzarella cheese

    • Eggplant Capanata Panini $9

      Marinated & seared local eggplant, garlic, onion & tomato

    • Artichoke & Mozzarella Panini $9

      Fire roasted tomatoes, thin sliced prosciutto

    • Crab and Shrimp BLT Panini $9

      Panchetta, lettuce, tomato, garlic mayonnaise

    • Grilled Fontina Cheese $9

      Sun dried tomatoes, mushrooms, basil pesto

    • Pepperoni Panini $9

      Roasted chicken, fontina cheese, basil ricotta

  • Sides
    • House Made Meatballs $4

      Beef, veal, and pork with tomato sauce

    • Italian Sausage $4

      With tomato sauce

    • Pasta Salad $3

      Orange vinaigrette, rosemary & onion

  • Starters
    • Local Oysters $9

      Locally farmed oysters, full or half dozen, raw or steamed

    • Pan Roasted PEI Mussels $9

      Saffron tomato butter, garlic. Gluten free

    • Almond Crusted Calamari $9

      Spicy aioli, fra diavolo sauce, burnt honey

    • Mac & Cheese Frites $9

      Fried mac & cheese bites with smoked sausage served with spicy marinara

    • Peel and Eat Shrimp $9

      Lager steamed, old bay, onions, garlic. Gluten free

    • Beaufort Butter Clams $10

      Clams in a white wine, onion, butter sauce. Gluten free

    • Deviled Crab Cake $11

      Spiced blue crab cake over mixed greens with old bay vinaigrette

    • Gorgonzola Cheese Fries $7

      Pancetta, tomatoes, green onion

    • Bacon Wrapped Shrimp $8.5

      Caper remoulade. Gluten free

    • Lobster Bisque $6.5

      Creamy bisque made from maine lobster

    • Italian Sausage & White Bean Soup $5

      Gluten free

    • House Salad $5

      Crisp romaine, creamy tomato vinaigrette, parmesan, croutons & olive puree

    • Mixed Green Salad $5

      Poached pears, gorgonzola, walnuts, kalamata olives, lemon vinaigrette. Gluten free

    • Caesar Salad $5

      Romaine, croutons, orange sections, parmesan

  • Entrees
    Add soup or salad for $2.50, lobster bisque $4.50. Additions: daily vegetable $3.00, meatballs, sausage, chicken $4.00, shrimp, lump crab $5.00, lobster $7.00
    • Fresh Market Fish

      Fresh caught seafood specially prepared nightly

    • Shrimp Parmesan $18

      Grilled shrimp skewer, smoky chipotle tomato sauce over pesto aioli pasta. Gluten free

    • Blackened Ribeye $25

      Gorgonzola and charred red onions with roasted potato or as marsala. Gluten free

    • Pork Saltimbocca $21

      Pork roulade of fresh mozzarella, sage, prosciutto and basil with roasted fingerlings. Gluten free

    • Chicken Your Way $19

      Choice of parmesan, marsala or piccata

    • Homemade Manicotti $15

      Fresh crepe shells stuffed with three cheese filling

    • Mediterranean Shrimp & Grits $17

      Local shrimp, pancetta polenta, tomato and olive saute. Gluten free

    • Veal Scaloppini Your Way $22

      Choice of parmesan, marsala or piccata

    • Baked Ziti $18

      Sausage, chorizo, beef, tomato, mozzarella and parmesan. Gluten free

    • Mac & Cheese $18

      Pesto grilled local shrimp, prosciutto, parmigiano reggiano

    • Frogmore Penne $21

      Shrimp, andouille and penne tossed in a lightly spiced curry cream sauce. Gluten free

    • Spaghetti Marinara $16

      House made sauce, san marzano tomatoes. Gluten free

    • Linguini Clam Sauce $18

      Clams in choice of red or white sauce. Gluten free

    • Fettuccini Alfredo $16

      House made blend of parmesan, asiago, cream

    • Pesto Aioli $14

      Spaghetti in garlic, pesto & EVOO Sauce. Gluten free

    • Mussel Scampi $18

      PEI mussels over linguini in a lemon, garlic, wine and butter sauce. Gluten free

  • Brick Oven Pizza
    Available daily from 11 am. Gluten free crust available
    • House $8

      Tomato and pesto sauces with mozzarella

    • Blanco $8

      White pizza with roasted garlic, olive oil, mozzarella, fresh basil

    • Blanco $8

      White pizza with roasted garlic, olive oil, mozzarella, fresh basil

    • Capri $9

      Spinach, dried tomatoes, onions, feta cheese, extra virgin olive oil, mustard aioli

    • Palermo $9

      Roasted chicken, dried tomato, preserve lemon, pesto and mozzarella

    • Tuscan $9

      Italian sausage, caramelized onions, tomato sauce, mozzarella

    • Mediterranean $9.5

      Olives, eggplant, artichoke, onion, dried tomato, roasted garlic, olive oil, mushrooms, roasted red peppers, mozzarella, with or with out anchovy

    • Margarita $9

      Fresh tomatoes, house pulled mozzarella, fresh basil

    • Sicilian $9

      Spiced tomato sauce, mozzarella, green & kalamata olives, capacolla, preserved lemon

    • Carne $9

      Chorizo sausage, smoked ham, panchetta, tomato sauce and mozzarella

    • King Neptune $14

      Lobster, shrimp, crab, mushrooms, tomato sauce, mozzarella

    • Venetian $9

      Local shrimp, chorizo, apples, alfredo sauce, mozzarella, basil

    • Calzone

      Toppings: $0.75 small, $1.50 large artichoke, sausage, pepperoni, chicken, proscuitto, chorizo, smoked ham, meatballs, extra cheese. $0.50 small $1.00 large dried tomato, kalamata olive, mushrooms, roasted red peppers, caramelized onions, eggplant, fresh basil

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