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Fuji Seafood Steakhouse/Sushi Bar
Fried Japanese dumpling.
Boiled soy beans.
Vegetable, shrimp, chicken.
Chicken and carrots, mushroom, onion on skewers with teriyaki sauce.
Cucumber rolled inside with rice and seaweed outside.
Avocado rolled inside with rice and seaweed outside.
Fresh salmon rolled inside with rice and seaweed outside.
Tuna rolled inside with rice and seaweed outside.
Yellowtail rolled inside with rice and seaweed outside.
Crab meat rolled inside with seaweed and rice outside.
Crab meat, avocado and cucumber roll.
Barbeque eel and cucumber inside top with eel sauce.
Deep fried shrimp and cucumber.
Chopped tuna mixed with bonito flakes, hot sauce and sesame oil.
Yellowtail with green onions and spicy mayo.
Chopped salmon, crab, red snapper mixed with wasabi mayo.
Smoked salmon, cream cheese and avocado.
Fresh salmon, avocado and cucumber.
Chopped crabmeat mixed with Japanese mayo.
Chopped crabmeat mixed with Japanese mayo and tempura flakes.
California roll with ebi shrimp on top.
Shrimp tempura, avocado and mayo topped with crunchy tempura flakes and eel sauce.
Fried soft shell crab, avocado, cucumberand masago.
Deep fried salmon, cream cheese, craband avocado roll served with spicy mayo and eel sauce.
California roll topped with tuna, salmon, red snapperand avocado.
Fried shrimp tempura roll topped with eel and avocado served with eel sauce.
Shrimp tempura, crabmeat, avocado, cucumberand spicy mayo inside topped with crunchy tempura flakes and eel sauce.
Shrimp tempura inside topped with crabmeat served with shrimp sauce.
Shrimp tempura, cream cheese and cucumber topped with tuna, avocado, masagoand hot sauce.
Fried salmon inside with smoked salmon, ebi shrimp and avocado on top served with wasabi mayo.
Spicy tuna inside with tuna sashimi and tempura flakes on top.
Tuna, salmon, red snapper, ebi shrimp, crab, cucumberand avocado roll with crunchy tempura flakes outside.
Shrimp tempura and cucumber inside topped with salmon, crab, tuna, red snapperand wasabi mayo, served with crunchy tempura flakes, blackand red tobiko, green onions, spicy mayoand eel sauce.
4 pieces of baked crab, mussels, masago, green onionsand spicy mayo mixed. Topped with avocado, tobiko and shrimp sauce.
Variety of sashimi.
Shrimp tempura, asparagusand spicy tuna inside with baked spicy mayo mixed with shrimp, scallopand crab meat on top served with crunchy tempura flakes, eel sauce, tobikoand green onions.
Fried asparagus, cucumber, eeland crab inside with white tuna and thinly sliced jalapeno on top. Served with dash of sriracha sauce.
Shredded crabmeat mixed with Japanese mayo sprinkled with sesame seeds on top.
Variety of sashimi on top of a bed of sushi rice.
Fried soft shell crab, masago, avocado, cucumberand spicy mayo inside with spicy tuna on top.
Crab, cucumberand avocado topped with seaweed salad, spicy mayoand masago.
Tuna, ebi shrimp, craband avocado wrapped in thin sliced cucumber served with ponzu sauce.
Spicy crab salad and avocado inside with white tuna sashimi on top, served with sesame oil, green onionsand hot sauce.
Deep fried lobster, cream cheese, cucumberand spicy mayo inside with a layer of spicy tuna outside served with deep fried crab strings.
California roll top with crab salad.
Deep fried asparagus, shrimp tempura, crab meatand spicy mayo inside topped with tuna, served with eel sauce, spicy mayoand sriracha.
Ebi shrimp, crab, cucumberand avocado with tuna sashimi on top served with ponzu sauce.
Shrimp tempura, asparagusand spicy tuna inside with baked spicy mayo mixed with shrimp, scallopand crab meat on top served with crunchy.
Deep fried crab meat and asparagus with cream cheese inside topped with spicy tuna, fresh water eel, spicy mayoand eel sauce, served with masago, green onionsand sesame seeds. The roll is torched.
Ebi shrimp, avocadoand cucumber inside with seared tuna sashimi on top served with black pepper, ponzu sauceand green onions.
Shrimp tempura, crab, spicy tuna inside topped with salmon, avocado, eeland masago served with eel sauce.
Lightly seared filet mignon steak thinly sliced with ponzu sauce and sprinkled of sesame seeds.
6 pieces (chef picked) nigiri and 18 pieces sashimi, a tuna roll, a California roll.
Shrimp tempura, crab salad, avocado inside topped with salmon, tuna, red snapper spicy mayo mixed, tobikoand green onions, eel sauceand sesame seeds on top. Served on an open flame plate.
Shrimp tempura, cucumber, avocadoand sriracha (chili sauce) inside with salmon sashimi, thin lemon slices, jalapeno, tobiko and ponzu sauce on top.
Spicy tuna roll topped with tuna, salmon, white tuna, red snapper, ebi shrimp, avocado, green onionsand masago.
Salmon, tuna, red snapper, seaweed salad and squid salad mixed with spicy mayo, dash of sesame oil, shichimi (7 spice seasoning) and ponzu sauce.
Fried crab meat, ebi shrimp, spicy tuna, avocado and cream cheese inside top with spicy mayo, eel sauce, red tobikoand green onions.
Deep fried lobster, crab salad, masagoand avocado.
Variety of sashimi.
Spicy tuna, shrimp tempura, avocadoand cucumber inside with salmon sashimi on top, served with green onions, ponzu sauceand lemon wedge.
California roll with baked salmon, crab, mussels, Parmesan cheeseand Japanese mayo mixed on top served with a dash of masago.
Shredded crabmeat mixed with Japanese mayo and sriracha sprinkled with sesame seeds on top.
Lightly seared tuna steak thinly sliced served with ponzu sauce and sprinkled of sesame seeds.
Choice of scallop or shrimp inside then battered and deep fried topped with spicy mayo, eel sauce and spicy crab salad.
Steak, chicken and shrimp.
Filet mignon, lobster and shrimp.
Steak, chicken and shrimp.
Lobster, shrimp and scallop.
Plastic cup.
Menu for Fuji Seafood Steakhouse/Sushi Bar provided by Allmenus.com
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