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Club 134 Restaurant And Tavern
House specialty topped with brisket on top.
Chopped fresh tomatoes with garlic, basil, olive oil and balsamic vinegar served on toasted French bread.
Cheese, chicken or brisket with sauteed green peppers and onions cooked to a griddle and served with salsa and sour cream.
A melted blend of cheese topped with your choice of meat, onions, peppers, tomatoes, jalapeno peppers, salsa, and sour cream.
Order a basket of chips with delicious queso cheese and salsa.
Cheddar and white American cheese melted in a hickory bacon wrapped Italian loaf bread. Served with rippled chips and a pickle.
Served with rippled chips and a pickle.
Italian loaf bread, lettuce, vine ripened sliced tomato, hickory bacon and mayo. Served with rippled chips and a pickle.
Sauteed green peppers, onions, melted cheese and sauce mixed with our house specialty brisket stuffed inside a hoagie bun. Served with rippled chips and a pickle.
8 oz. burger with lettuce, tomato, onion and pickles. Includes mayo, mustard and ketchup.
4 oz. patty topped with bacon, sandwiched between 2 pieces of cheese and bread.
8 oz. hamburger steak topped with sauteed onions and brown gravy. Served with 1 side.
Blackened Chicken Alfredo , served with a side salad.
Includes red or white sauce and mozzarella cheese, your choice of 2 toppings.
Menu for Club 134 Restaurant And Tavern provided by Allmenus.com
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