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Meat Market Miami

(787) 253-2007

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  • 6063 Isla Verde Avenue, Carolina, PR 00979
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Meat Market Miami

  • (787) 253-2007
  • Menu
  • Appetizers
    • White Truffle American Kobe Tartare

      Capers, red onion, parmesan flat bread

    • Asian BBQ Lamb Ribs

      Hoisin BBQ sauce, papaya slaw, peanuts, cilantro

    • Crab and Lobster Cake

      Blue jumbo lump crab, pea tendril salad, remoulade sauce

    • Pineapple Foie Gras

      Seared foie-gras, mango chutney, coconut encrusted pineapple, mango sauce

    • Char-Grilled Chimichurri Oysters

      Lemon, roasted peppers, mixed herbs, garlic, hollandaise

    • Meat Market Slider Duo

      Angus burger, bacon, holland cheese lamb burger, harissa, greek yogurt sauce

    • Wood Grilled Artichoke

      Aji panca dippiing sauce, roasted garlic butter

    • Prime Carpaccio and Lobster Empanada Duet

      Lobster, corn, hearts of palm, micro basil, parmesan

  • Soups & Salads
    • Mm House Salad

      Organic greens, pecans, hani's local goat cheese, red wine vinaigrette

    • The Classic Caesar

      Romaine, parmesan, crouton

    • Buffalo Mozzarella

      Heirloom tomato, grilled onion, basil oil, 12-year balsamic, spanish olive oil

    • The Meat Market Caesar

      Red onion, bacon, bleu cheese, parmesan achiote crouton

    • Baby Wedge

      Baby iceberg, maple bacon, bleu cheese crumbles. Choice of dressing: Bleu cheese dressing or mm 10k island or red wine vinaigrette

    • Meat Market Daily Soup Special

  • Crudos, Tiraditos, Raw & Shelled
    • Tuna Tartare

      Ginger, soy, avocado smash, mango mole

    • Cedar-Scented Hamachi

      Yuzu white truffle lime jalapeno

    • Oysters (By The Piece)

      Yuzu truffle mignonette, atomic horseradish, habanero cocktail sauce

    • Chimay Shrimp Cocktail (By The Piece)

      Sweet miso, mm cocktail sauce, 10k island

    • Ceviche Special

      The freshest fish prepared daily

    • Drunken Oyster Shooter

      Hanger one chipolte vodka, tomato, yuzu, cilantro, jalepeno, truffle salt rim

  • Signature Steaks
    Full and half
    • 18 Ounce Center Cut New York

    • 12 Ounce Prime Filet Mignon

    • 16 Ounce Prime Rib Eye Steak

    • 14 Ounce Center Cut Prime New York

  • Signature Steaks - Enhance Your Selection
    • 6 oz. Lobster Tail to Any Steak

    • Seared Foie Gras Rossinni to Any Steak

  • Signature Steaks - Reserve Cuts
    • Chicago Short Rib & Lobster Risotto

      Maine lobster, baby tomato, red wine

    • 28 oz. Kobe Beef Tomahawk Rib Eye

    • Meat Market Creatives Steak of the Day

    • Daily Sourcing of Unique Steaks

    • 32 Ounce Center Cut Porter House

    • 1855 Prime

    • 6 Ounce A5 Kobe Filet Mignon

    • Gold Label Kobe

    • Great Plains Buffalo Tenderloin

      Chili & espresso rub, chocolate mole butter

  • Signature Steaks - House Creations
    From our wood burning grill
    • Mixed Grill Special

    • Meat Market Daily Rotating Trio

    • 12 Oz Snake River Kobe Skirt Steak

      Lemongrass ginger roasted local chile. Full and half

    • Wood Grilled Whiskey Hills Cornish Hen

      Corn bacon tomato salsa verde

    • Wood Grilled American Kobe Meatloaf

      Bacon mango BBQ crispy onions truffle mashed

    • Gourmet Tenderloin Sampler

      Kobe wagyu filet prime filet with foie butter

    • Buffalo Tenderloin Coffee Crust and Mole Butter

  • Signature Steaks - Fish
    • Cedar Paper Salmon

      Candied jalapeno orange glaze star anise cinnamon

    • Seabass

      Soy bean mash wild mushrooms sweet corn tomato concasse truffle nage

    • Wood Grilled Blackened Local Snapper

      Grilled artichokes black garlic sauce

    • Sundried Tomato Pesto

    • Twin Butter Poached 6 Oz Lobster Tails

  • Dessert
    • Chocolate Peanut Butter Bar

    • Chocolate Mousse

    • Peanut Butter Mousse

    • Caramel Anglaise

    • Fried Banana

    • Brown Sugar Ice Cream

    • Valrhona Raspberry Tart

    • Valrhona Dark Chocolate

    • Raspberry Basil Sauce

    • Vanilla Creme Fraiche Ice Cream

    • Vanilla Bean Cheesecake

    • Tahitian Vanilla Bean

    • Lime Sorbet

      Topped with cherry blood orange compote chocolate temptation

    • Chocolate Molten Cake

    • Coco Nibb Tuile

    • Salted Caramel Ice Cream

    • Hazelnut Creme Brulee

    • Chocolate Almond Biscotti

    • Mixed Berries

    • Homemade Sorbet and Fruit

Menu for Meat Market Miami provided by Allmenus.com

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