Salitre Meson Costero
(787) 816-2020

Hot Small Plates
- Flambe Mussels $13.00
- Lobster and Shrimp Cakes $15.00
- Grilled Spanish Octopus $17.00
  
  Marinated and charred over the grill
- Local Delicacy Ceti Stuffed Piquillo Peppers $11.00
- Crab Stuffed Piquillo Peppers $10.00
- Galician Style Octopus $17.00
- Flambe Baby Octopus $15.00
- Spanish Sausage In Wine Sauce $12.00

Sides

All entrees include 1 side except the stuffed mashed plantains and pastas which are served with a house salad.
- Caribbean Mash
  
  Coco yam, new coco yam and sweet potato mashed with heavy cream, butter and a mix of spices. Rice and beans, mashed fried plantains, fried plantains cassava fries, french fries, parsley potatoes.
- Extra Side $3.00
- Sauteed Vegetables $5.00
- Sauteed Fresh Aparagus $6.00
- 5 Grilled Shrimp $8.00
  
  With the purchase of an entree.
- Extra Grilled Lobster Tail 6 oz. $18.00
  
  With the purchase of an entrée.

Appetizers - Fritters
- Calamari Rings $5.00
- Mahi Mahi Tenders $8.00
- Coconut Shrimp $9.00
- Cheese Croquettes $5.00
- Chicken Strips $4.00
- Commeal Fritters $4.00

Salads
- House Salad $4.00
- Caesar $5.00
- Salads with Grilled Chicken $11.00
- Salads with Shrimp $12.00

Soups
- Fish Broth $3.50
- Soup Of The Day $4.00

Creole Soups
- Chicken $14.00
- Shrimp $18.00
- Seafood Mix $32.00
- Langoustines $30.00
- Lobster 6 oz. $32.00

Cold Small Plates
- Y Limon - 6 Mussels $10.00
  
  Mussels topped with pico de gallo and lemon
- Y Limon - 12 Mussels $19.00
  
  Mussels topped with pico de gallo and lemon
- Shrimp Cocktail $10.00
- Conch In Creole Vinaigrette $13.00
- Octopus In Creole Vinaigrette $16.00
- White Anchovies Fillets In Creole Vinaigrette $14.00
- Serrano Ham and Manchego Cheese $14.00
- Surimi Elver Eels $13.00
- Ahi Tuna $24.00
  
  Fresh tuna seared with seasame seeds served with ponzu vinaigrette
- Mahi-Mahi Ceviche $9.00

Seafood
- Shrimp $17.00
  
  In creole sauce, garlic sauce or breaded
- Langoustines $30.00
  
  Baked or thermidor
- Crab Meat $14.00
  
  In creole sauce
- Local Delicacy Ceti Stuffed Creole Sauce $17.00
- Seafood Casserole $32.00
- Octopus In Creole Vinaigrette $21.00
- Conch In Creole Vinaigrette $23.00
- Rabo De Langosta $40.00
  
  8-10 oz lobster tail
- Rabo De Langosta $52.00
  
  14-16 oz lobster tail
- Local Caribbean Lobster
  
  Subject to availabilty, grilled or thermidor

Stuffed Mashed Plantains
- Shrimp $18.00
- Conch $23.00
- Octopus $21.00
- Local Delicacy Ceti $18.00
- Crab Meat $15.00
- Lobster $32.00
- Lobster Tail 6 oz.
- Seafood Mix $32.00
- Chicken $14.00
- Skirt Steak $22.00
- Vegetables In Creole Sauce $16.00

Fish Fillets
- Mahi-Mahi $18.00
- Salitre Mahi-Mahi $26.00
  
  Seafood stuffed mahi-mahi fillet
- Queen Red Snapper or Red Snapper $22.00
  
  Local catch subject to availability
- Salitre Red Snapper $28.00
  
  Seafood-stuffed fillet
- Yellowfin Tuna $19.00
- Halibut $26.00
- Country Style Salmon Fillet $22.00
  
  Salmon fillet with pumpkin and potato paste baked in a banana leaf
- Fresh Imported Salmon $18.00
- Neptune's Salmon $25.00
  
  Salmon fillet stuffed with crab meat and langoustine
- Choose Your Favorite Sauce $25.00
  
  Creole, passion fruit amaretio ore red wine tamarind . Homeado con albahaca fresca y ajo-Baked with fresh basil and garlic. Our spicy recipe for blackened fillet.

Local Fresh Fish
- Whole Fish or Fillet, Deep Fried or Baked
  
  Red snapper, queen red snapper, yellowtail snapper, vermilion snapper

Pasta

Choose one of the following sauces: alfredo, pink sauce or marinara
- Shrimp $19.00
- Frutti Di Mare $32.00
  
  Seafood mix
- Lobster 6 oz. $33.00
  
  Lobster tail
- Chicken Breast $15.00
- Fresh and Frozen Vegetables Mix $16.00

Premium Meats
- Skirt Steak 12 oz. $22.00
- Cowboy Steak Bone In Ribeye 20-22 oz $32.00
- Filet Mignon 10 oz. $33.00
- New Zeland Rack Of Lamb $34.00
- Baby Back Ribs $19.00
- Prime Rib $25.00
  
  Available in Saturday and sundays. All meats are grilled except for the prime rib which is roasted

Chicken
- Grilled Chicken Breast $12.00
- Parmesan Chicken Breast $16.00
- Iberic-Creole Chicken Breast $18.00
  
  Sweet plaintain and chorizo stuffed chicken breast

Samplers
- Terrestire $16.00
  
  Sorulitos, filetes pollo, croquetas
- Marino $19.00
  
  Calamares, filetillos, camarones
- Espanol $42.00
  
  Angulas surimi, boquerones
- Escabeche $33.00
  
  Camarones, carrucho

Stuffed Pastry Turnovers
- Baked $9.00
  
  Spanish sausages,ceti, cream cheese asparagus

Speciality Rices
- Lobster and Langoustine Rice $33.00
- Chicken Creole Rice $14.00
- Crab Meat Creole Rice $14.00
- Beans and Ham Creole Rice $8.00
- Mollusks in Calamari Ink Creole Rice $25.00
  
  Baby octopus, calamari, conch and scallops
- Seafood Paella $48.00
  
  Available Friday through Sunday

Other Specialities
- Grilled Chicken Sandwich $12.00
- Hamburger $12.00

Frappe-Smothies-Coladas
- Sin Alcohol-Non Alcoholic $4.00
  
  Strawberry banana, strawberry, parcha-passion fruit, papaya, mango o banana

Premium Coffee
- Cappuccino $3.00
- Decaf Coffee $2.00
- Tea Variety $2.00

Refreshments
- House Fruit Punch $3.00
- Fruit Juices $2.50
  
  Pineapple, arandano-cranberry
- Fountain Sodas $2.00
  
  Coca cola, sprite, hi-c fruit punch, nestea, ginger ale, diet coke, diet sprite, diet iced tea
- Bottled Water 16 oz. $1.25
- Bottled Water 1.5 Liter $4.00
- San Pellegrino 16 oz. $3.50
- San Pellegrino 1.5 Liter $6.00

Menu for Salitre Meson Costero provided by Allmenus.com

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