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Holy Hound Taproom
1/2 rack of hickory-smoked baby back ribs with a side of apple slaw
Over 1 lb. of wings and with celery & blue cheese or ranch. Comes with choice of sauce. Gluten free.
Steak fries with cheese, scallions, spicy ranch & bacon. Gluten free.
3-cheese pierogies served with caramelized onions, bacon, scallions and a Sriracha cream sauce.
Dusted rings with unagi sauce, served with wasabi-cucumber dressing and scallions.
Sweet potato fries with raw melted cheese curds, pork & apple slaw. Gluten free.
3 beef sliders topped with ketchup, mustard & pickle on brioche buns.
Fried curds served with spicy ranch.
3 chicken tenders and a side of steak fries with blue cheese or ranch. Comes with choice of sauce.
Mashed potatoes with 2 chicken tenders, corn, bacon, cheese & gravy.
Add bacon or shrimp for an additional charge.
3 tacos with fried clod, slaw, cilantro and sweet Thai chili sauce
Beef patty topped with cheddar, lettuce, tomato, onion, ketchup, mustard & aioli on ciabatta.
Blackened beef patty topped with provolone, avocado, jalapenos and chipotle mayo on brioche. Spicy.
Beef patty topped with fried Gouda cheese, candied bacon & tomato jam on brioche.
House made BBQ pork topped with apple coleslaw on ciabatta.
Smoked turkey, avocado, arugula, candied bacon & aioli on multigrain.
Grilled cheddar & provolone cheese on multigrain. Add toppings for an additional charge.
Grilled chicken, ham, Swiss, pickle & mustard on ciabatta.
Roasted cauliflower topped with Thai chili soy and pineapple salsa on corn tortillas.
Smoked pulled pork topped with BBQ sauce & apple slaw on flour tortillas.
Candied bacon, lettuce, tomato & aioli on multigrain.
Buttermilk and hot sauce marinated fried chicken served with lettuce, tomato, onion, pickle, aioli and sweet thai chili sauce on ciabatta.
Fried popcorn shrimp topped with Thai chili sauce and apple slaw.
Romaine, egg, Parmesan, tomato, croutons & Caesar dressing. Chilled or grilled.
Ramen noodle stir fry served with ponzu sauce, bok choy and topped with bean sprouts. Add extras for an additional charge.
Seared ahi tuna served with seaweed salad, pickled ginger, wasabi-cucumber dressing & a touch of Sriracha & unagi sauce.
cocunut milk, onions, ginger, mango, garlic, carrots & bok choy served over white rice
Flavor: Pumpkin Praline
2 warm egg rolls filled with blueberries and cream cheese sprinkled with powdered sugar.
Menu for Holy Hound Taproom provided by Allmenus.com
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