A half-pound of roasted cauliflower florets tossed in curry powder and served with roasted garlic aioli.

Cheddar Jack, black beans, black olives, carrots, sliced jalapenosand taco seasoning in a flour tortilla, served with salsa and sour cream.

Tortilla chips topped with Cheddar Jack, black beans, black olives, jalapenos, tomatoes, scallions, salsa, sour creamand our own Edgar IPA cheese sauce.

Sliced in-house and deep-fried to order with your choice of plain or dry rub seasoning and dipping sauce.

Lemon garlic hummus, our featured hummus. Cucumber, tomato, carrots, kalamata olives, mixed greensand grilled pita bread.

A pound of mussels steamed with our own captain drinkable pilsner, with butter, shallots, sun-dried tomatoes, house-made chorizoand served with grilled, house-baked focaccia bread.

Crab meat, cream cheese, Cheddar Jackand old bay seasoning topped with scallions, fire-roasted pepperand served warm with a toasted house-baked baguette.

Fried house-smoked tofu, tossed in your choice of sauce or dry rub seasoning, served with crisp celery sticks and choice of ranch or Bleu cheese dressing.

Served with our own bullfrog Edgar IPA cheese sauce and our own bullfrog red ale mustard for dipping.

Ten wings tossed in your choice of sauce or dry rub seasoning served with crisp celery sticks and choice of ranch or Bleu cheese dressing.

A half-pound of roasted brussels sprouts seasoned with salt and pepper and served with sriracha mayo.

Plain or tossed in your choice of dry rub seasoning.

Plain or tossed with your choice of sauce or dry rub seasoning, served with crisp celery sticks and choice of ranch or Bleu cheese dressing.

Mixed greens and romaine, spinach, tomatoes, red onions, carrots, cucumbers, jalapenos, hummusand grilled tempeh tossed in Greek dressing and topped with our award-winning veggie chili.

Mixed greens and romaine, sliced turkey, tomatoes, red onions, carrots, cucumbers, beets, Bleu cheese crumblesand bacon.

Mixed greens and romaine, croutons, tossed in caesar dressing, topped with Parmesan cheese. With anchovies upon request.

Mixed greens and romaine, tomatoes, red onions, beets. Garlic fries, Cheddar Jack cheese.

Mixed greens and romaine, cucumbers, tomato, fire roasted pepper, scallionsand sesame seeds topped with Korean Barbeque grilled salmon.

Mixed greens and romaine, tomatoes, red onions kalamata olives, cucumbers, fire-roasted pepper, pepperonciniand Feta cheese tossed in Greek dressing.

Mixed greens and romaine, tomatoes, red onions, cucumbers, carrotsand Mozzarella cheese topped with a pan-fried quinoa corn fritter.

Mixed greens and romaine, tomatoes, red onions, cucumbersand croutons topped with grilled pastrami, Swiss cheeseand our own bullfrog stout sauerkraut.

Mixed greens and romaine, tomatoes, carrots, red onions, cucumbersand croutons.

With cooper American cheese.

Bacon, onion frizzles, Bleu cheese crumblesand roasted jalapenos.

Sauteed house mushroom medley and Swiss cheese.

Sauteed onions, mushrooms, lettuce, tomato, bacon, garlic fries, coleslawand Provolone cheese.

Sauteed onions, Swiss cheeseand thousand island dressing served on grilled sourdough.

Bacon, cooper American cheese, lettuce, tomato, red onion, picklesand thousand island dressing.

Bacon, roasted jalapenos, Cheddar cheeseand an over-easy egg.

House-made crab dip, fire roasted pepperand old bay seasoned fresh cut fries.

Sauteed onions, mushrooms, bacon, Cheddar cheeseand a-one steak sauce.

Cheddar cheese, our house hot pepper relish, lettuce, tomatoand red onions.

Taco seasoning, red onions, Cheddar Jack cheese, roasted jalapenos, black olives, black beans, tortilla chips, salsaand sour cream wrapped in a tortilla shell.

Bacon, Cheddar cheese, sautéed onions, and our own sweet and tangy bbq sauce.

Choice or marinara or garlic puree, with red onions, fire-roasted pepper, mushrooms, carrots, broccoli, black olivesand Cheddar Jack cheese.

Grilled free-range chicken, marinara, red onions, jalapenos, fire-roasted pepper, Cheddar Jack cheese. And our own sweet and tangy Barbeque sauce.

Choice of marinara or garlic puree with Cheddar Jack.

Mushroom medley, garlic puree, sun-dried tomatoes herbsand Mozzarella cheese.

Grilled free-range chicken, garlic puree, our house hot pepper relish, our amphibious inferno wing sauce, red onions, tomatoesand Cheddar Jack cheese.

Jerk-marinated, grilled free-range chicken breast with lettuce, tomatoand red onions served on a house-baked brioche roll.

House-made, pan-fried crab cake wth lettuce, tomato Cheddar cheese and tartar sauce on a house-baked brioche roll.

House-made beer sausage topped with sauteed onions green peppersand our own bullfrog red ale mustard served on a fresh sub roll.

House-made veggie patty, spinach, Swiss cheeseand sriracha mayo on a house-baked brioche roll.

Turkey, bacon, Cheddar cheese, lettuce, tomatoand sriracha mayo on grilled sourdough bread.

Grilled salmon tossed in our own Korean Barbeque sauce served on a house-baked brioche roll.

Your choice of turkey, pastrami, or tempeh with coleslaw, Swiss cheeseand thousand island dressing on toasted rye bread.

House-smoked local brisket and our own bullfrog stout sauerkraut served on a house-baked brioche roll.

Grilled portabello, fire-roasted pepper, spinach, red onions, Feta cheeseand horseradish mayo served on grilled, house-baked focaccia bread.

Local ham, our own sweet and tangy Barbeque sauce, Cheddar cheeseand a fried egg on a pretzel bun.

House-roasted local pork with our own bullfrog stout bbq sauce served on a house-baked brioche roll.

Your choice of turkey, pastrami, or tempeh with our own bullfrog stout sauerkraut, Swiss cheese, and thousand island dressing served on toasted rye bread.

Chock-full of Cheddar, Provoloneand Feta cheese.

Grilled zucchini, squash, spinach, portabello, sun-dried tomato, Feta cheeseand balsamic glaze.

House-smoked local pork loin, Cheddar cheeseand our own aftershock wing sauce.

Roasted turkey, bacon, Cheddar and Provolone cheese.

Local ham, house-made spicy chorizo, dill pickle, Swiss cheese and our own bulfrog red ale mustard.

Grilled free-range chicken breast, bacon, tomato spinachand cooper American cheese.

Jerk-marinated, grilled free-range chicken breast served with long grain and wild rice and sauteed broccoli.

Grilled local steak on a bed of garlic fries, topped with sauteed mushrooms and onions, drizzled with balsamic glazeand served with a featured vegetable.

House-smoked, deep-fried, boneless chicken thighs topped with bacon gravy and served with a featured vegetable and your choice of side.

House-made sausage featuring local pork and beef. Smoked in-house, over our own bullfrog stout sauerkraut and with our own bullfrog red ale mustard on the side, served with a featured vegetable and choice of 1 side.

Portabello, broccoli, zucchini, squash, fire-roasted pepper, onions, carrotsand sesame sauce served over rice and topped with sesame seeds.

House-made quinoa corn fritters, pan-fried on a bed of lemony spinach and served with seasonal sauteed vegetables.

Tossed in our Korean Barbeque sauce and served over seasonal sauteed vegetables.

Ale-battered haddock with fresh-cut fries, coleslawand tartar sauce on the side.

House-made beer sausage, sauteed onions, green peppersand 2 sunny-side-up eggs over grilled sourdough, served with choice of 1 side.

Haddock filet coated in our Captain Drinkable Pilsner herb-buttered bread crumbs, tartar sauce on the sideand served with a featured vegetable and choice of 1 side.

House-smoked meatloaf served over fresh-cut fries and topped with bacon gravy.

Salmon filet topped with pepper slaw and served with a featured vegetable and choice of 1 side.

Two house-made, pan-fried crab cakes over lemony spinach, tartar sauce on the sideand served with a featured vegetable and choice of 1 side.

4 jumbo wings.

3 chicken strips.

Cheddar and Provolone on grilled sourdough bread.

Topped with Parmesan cheese.

Cheese and marinara on house-made focaccia.

4-ounces locally sourced beef patty topped with Cheddar cheese.

House-made hummus, carrot and celery sticksand toasted baguette.

House-made spicy chorizo, spinach, fire-roasted peppersand sprinkled with Parmesan cheese.

Grilled free-range chicken breast tossed in our hot or mild wing sauce, sprinkled with Parmesan cheese.

Fresh crab meat and bacon sprinkled with old bay seasoning and scallions.

Roasted jalapeno, fire-roasted pepper, house mushroom medleyand sprinkled with Parmesan cheese.

Zucchini, squash, mushroom, broccoli, fire-roasted peppersand sprinkled with Parmesan cheese.

Brussels sprouts, baconand sprinkled with Parmesan cheese.

Our house-smoked meatloaf with caramelized onions, topped with our own sweet and tangy Barbeque sauce and sprinkled with Parmesan cheese.

Our own Edgar IPA cheese sauce and sprinkled with Parmesan cheese.

Fried, house-smoked tofu tossed with your choice of sauce or dry rub and served with crisp celery sticks and Bleu cheese or ranch dressing.

Served with our Edgar IPA ale cheese and red ale mustard.

Tortilla chips topped with Cheddar Jack cheese, black beans, black olives, jalapeno, tomatoes, scallions, salsa, sour creamand our house Edgar IPA cheese sauce.

Ten wings with served with crisp celery sticks.

Crab meat, cream cheese, Cheddar Jack cheeseand old bay topped with scallions, fire-roasted peppers and served with a warm, house-made baguette.

Sliced in-house and deep-fried to order with your choice of plain or dry rub seasoning and a dipping sauce.

Lemon garlic hummus and our featured hummus, cucumber, tomato, carrots, kalamata olives, mixed greens, grilled pita.

Served with crisp celery sticks.

A half-pound of house-roasted cauliflower florets tossed in curry powder and served with our roasted garlic aioli.

A half-pound of house-roasted brussels sprouts seasoned with salt and pepper and served with sriracha mayo.

Mixed greens and romaine lettuce, tomato, red onion. kalamata olives, cucumber, fire-roasted red pepper, pepperonciniand Feta cheese tossed in our house-made Greek dressing.

Mixed greens and romaine lettuce, tomato, carrot, cucumber, red onionand croutons.

Mixed greens and romaine lettuce, sliced turkey, tomato, red onion, carrot, cucumber, beets, Bleu cheese crumbles, bacon.

Mixed greens and romaine lettuce, tomato, red onion, carrot, cucumber, Mozzarellaand topped with a quinoa-corn fritter.

Mixed greens and romaine lettuce and croutons tossed in caesar dressing, topped with Parmesan. Anchovies upon request.

Cheddar Jack cheese.

Cheddar Jack cheese, red onions, fire-roasted peppers, mushrooms, carrots, broccoliand black olives.

Mushroom medley, garlic puree, sun-dried tomatoesand herbs with Mozzarella cheese.

House-roasted pork with bullfrog stout Barbeque sauce on a house-made brioche roll.

House-roasted crab cake, lettuce, tomato, Cheddar cheeseand tartar sauce served on a house-made brioche roll.

Turkey, bacon, Cheddar cheese, lettuce, tomatoand sriracha mayo served on grilled sourdough.

House-smoked pork loin, Cheddar cheeseand our house aftershock sauce.

Chock-full of Cheddar, Provoloneand Feta cheese.

Ham, house-made spicy chorizo, dill pickle, Swiss cheeseand bullfrog red ale mustard.

Roasted turkey, baconand Cheddar and Provolone cheese.

Mixed greens and romaine lettuce, grilled salmon, tossed in Korean Barbeque sauce, cucumber, tomato, fire-roasted peppers, scallionsand sesame seeds.

Mixed greens and romaine lettuce, sliced turkey, tomato, red onion, carrots, cucumber, beets, Bleu cheese crumblesand bacon.

Mixed greens and romaine lettuce, caesar dressingand Parmesan cheese.

Mixed greens and romaine lettuce, tomato, carrots, red onionand cucumber.

Mixed greens and romaine lettuce, tomato, red onion, kalamata olives, cucumber, fire-roasted peppers, pepperoncini, tossed with Greek dressing and topped with Feta cheese.

Mixed greens and romaine lettuce, tomato, red onionand beets, topped with fresh-cut fries and Cheddar Jack cheese.

We proudly serve fabulous locally-roasted coffee from alabaster coffee and tea roaster of Williamsport.

House-made veggie patty, spinach, Swiss cheeseand sriracha mayonnaise.

Taco seasoning, red onion, Cheddar Jack cheese, roasted jalapenos, black olives, black beans, tortilla chips, salsaand sour cream.

Sauteed mushroom medley and Swiss cheese.

Sauteed onions, mushrooms, lettuce, tomato, bacon, fresh-cut fries, coleslawand Provolone cheese.

Bacon, American cheese, lettuce, tomato, red onion, pickleand thousand island dressing.

Bacon, roasted jalapeno, Cheddar cheese, over-easy egg.

With American cheese.

Bacon, Cheddar cheese, sauteed onionsand Barbeque sauce.

Fried, house-smoked tofu served with celery sticks and Bleu cheese dressing.

Fresh-cut fries.

A nicely filling half-pound of roasted cauliflower florets tossed In curry powder and served with roasted garlic aioli.

Ten wings served with celery sticks and Bleu cheese dressing.

Cornmeal-battered and fried chicken strips tossed served with celery sticks and Bleu cheese dressing.

A nicely filling half-pound of roasted brussels sprouts seasoned with salt and pepper and served with sriracha mayo.

Sliced In-house and deep fried to order, your Choice of plain or with 1 of our dry rub seasonings and a dipping sauce.

Lemon-garlic hummus and our featured hummus, cucumber, tomato, carrots, kalamata olives, mixed greensand tortilla chips.

Tortilla chips generously topped with Cheddar Jack cheese, black beans, black olives, jalapeno peppers, tomato, scallions, salsaand sour cream.

Locally-sourced salmon filet topped with pepper slaw and served with our featured vegetable.

House-smoked, deep-fried boneless chicken thighs, tossed in Barbeque sauce and served with our featured vegetable.

Portabello mushroom, broccoli, zucchini, yellow squash, fire-roasted peppers, onionsand carrots served over rice.