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  • El Zocalo

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El Zocalo

(877) 585-1085

We make ordering easy. Learn more

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  • 21 Public Square, Wilkes-barre, PA 18701
  • No cuisines specified

  • Grubhub.com
  • El Zocalo

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Starters
    • Wings (1/2 Dozen) $4.95

    • Wings (Dozen) $9.95

    • Bean Dip $3.95

    • Nachos (Regular) $4.95

    • Nachos con Queso $4.95

    • Nachos Tenampa $7.95

      Beans, sour cream, jalapenos, and guacamole.

    • Choriqueso $6.95

    • Queso Dip $4.95

    • Guacamole $2.95

    • Sampler $7.95

      Flautas, quesadilla and mozzarella sticks.

  • Soups
    • Sopa Azteca $7.95

      Comes with cheese, pico de gallo and avocado.

    • Sopa de Camaron $8.95

      Shrimp soup comes with bread or tortillas.

    • Sopa Mares (7) (Sea Soup) $13.95

      Comes with bread or tortillas.

    • Pozole $5.95

      Pork soup with hominy.

    • Pozole con Tostadas $7.95

      Pork soup with hominy and two tostadas.

    • Sopa de Pollo $5.95

      Chicken soup.

    • Sopa Vegetarian $5.95

      Vegetarian soup.

    • Pansita $7.95

      Tripe soup.

  • Salad
    • Fiesta Salad $8.95

      Served with chicken or steak in an edible bowl, with lettuce, pico de gallo, guacamole and sour cream.

  • Tortas
    • Carne Asada (Broiled Beef) $5.95

    • Pollo (Grilled Chicken) $5.95

    • Al Pastor (Gyro Pork) $5.95

    • Carnitas (Roasted Pork) $5.95

    • Carne Enchilada (Spicy Pork) $5.95

    • Milanesa Pollo Res $5.95

      Breaded chicken or beef.

    • Torta Cubana $6.95

      Carnitas, ham and egg.

  • Wraps
    Warp come with fries.
    • Grilled Chicken $6.95

    • Turkey Club with Bacon, $6.95

    • Ham $6.95

    • Buffalo Chicken Wrap $6.95

    • Chicken Chipotle Wrap $6.95

  • Platters
    All platters comes with rice and beans or salad.
    • Pollo Asado (Grilled Chicken) $8.95

    • Pollo a la Mexicana $8.99

      Chicken sauteed in fresh tomatoes, onions and jalapeno.

    • Pollo El Paisa $11.95

      Grilled chicken sauteed in onions, nopales and jalapenos.

    • Carne Asada $10.95

      Broiled beef.

    • Bistec a la Mexicana $11.95

      Broiled beef sauteed in fresh tomatoes, onions and jalapenos.

    • Bistec Encebollado $11.95

      Broiled beef sauteed in onions.

    • Chiles Rellenos $8.95

      Poblano pepper stuffed with cheese or beef.

    • Mole Poblano $11.95

      Chicken in poblano sauce.

    • Lengua $11.95

      Tongue or roasted pork in red or green sauce.

    • Carnitas $11.95

      Tongue or roasted pork in red or green sauce.

  • Burrito
    Stuffed with rice, beans, cilantro, and onion topped with red, green and queso sauce.
    • Carne Asada (Broiled Beef) $8.95

    • Pollo Asado (Grilled Chicken) $8.95

    • Al Pastor (Gyro Pork) $8.95

    • Chorizo (Mexican Sausage) $8.95

    • Lengua (Tongue) $8.95

    • Carnitas (Roasted Pork) $8.95

    • Carne Enchilada (Spicy Pork) $8.95

    • Vegetariano (Vegetarian) $8.95

    • Burrito Acapulco $11.95

    • Burrito Zocalo (Shredded Beef) $8.95

    • Burrito Tenampa $10.95

      Steak, chorizo, nopalesand melted cheese on top.

    • Burrito Fajita $10.95

      Chicken or steak, with bell pepper and tomatoes topped with queso dip.

  • Fajitas
    Comes with bell peppers, onions, tomatoes, and topped with queso, served with rice and beans.
    • Fajitas Pollo (Chicken) $11.99

    • Fajitas Carne (Beef) $11.99

    • Fajitas de Camaron (Shrimp) $13.95

    • Fajitas Mixtas $14.95

      Beef, chicken and shrimp.

    • Fajitas Vegetariano (Vegetarian) $10.95

    • Fajita Salad $7.95

      Chicken or beef over lettuce.

    • Fajita Aculpoco $15.95

      Shrimp, scallops and talapia.

  • Flautas
    • Queso (for 3) $7.95

      Cheese.

    • Pollo (for 3) $7.95

      Chicken.

    • Res (for 3) $7.95

      Beef.

    • Combinadas (for 3) $8.95

      Mixed.

  • Seafood
    All seafood platters come with rice, salad and bread.
    • Seafood Sampler (Scampi) $13.95

      Served with scallops fillet, and.

    • Seafood Sampler (Diabla) $13.95

      Served with scallops fillet and shrimp.

    • Filete $10.95

      Fish fillet a la diabla or scampi.

    • Mojarra $9.95

      Porgie options a la diabla, fried or scampi.

    • Camarones $12.95

      Shrimp a la diabla breaded or scamp.

    • Coctel de Camaron $8.95

      Shrimp cocktail.

    • Fish Tacos $7.95

      With pico de gallo.

    • Shrimp Tacos $8.95

      With pico de gallo.

  • Chilaquiles
    • Chilaquiles (Regular) $5.95

      Red or green sauce.

  • Quesadillas
    Topped with red and giren sauce and sour cream.
    • Tortillas de Maiz o Harina (for 3) $7.95

    • Corn Tortillas (for 3) $7.95

    • Flour Tortillas (for 3) $7.95

    • Calabacitas (for 3) $7.95

      Squash.

    • Hongos (for 3) $7.95

      Mushrooms.

    • Queso (for 3) $7.95

      Cheese.

    • Pollo (for 3) $7.95

      Grilled chicken.

    • Res (Steak) (for 3) $7.95

    • Chorizo (Mexican Sausage) (for 3) $7.95

    • Combinadas (Mixed) (for 3) $8.95

  • Chimichangas
    • Chimichangas $8.95

      Chicken or shredded beef, topped with queso dip with rice and beans or salad.

  • Tacos & Taquitos
    Comes with cilantro and onion.
    • Lengua (Tongue) $2.50

    • Tripa (Tripe) $2.50

    • Taco $3.00

    • Taquito $2.00

    • Tacos (3) (All the Same) $8.00

  • Specialty Steaks
    All with rice and beans.
    • Steak a la Tampiquena $12.95

      Made with peppers, onions and mushrooms.

    • Steak Oaxaca $12.95

      Made with fresh tomato, onions and melted oaxaca cheese.

    • Steak Tenampa $12.95

      Made with cubed potatoes and onions.

    • Steak Acapulco $15.95

      Grilled rib eye steak with shrimp and scallops.

    • El Tejano Steak $15.95

      T-bone steak with two eggs, nopales and pico de.

    • Steak Ranchero $12.95

      Grilled steak with grilled onions, jalapeno served with red sauce.

    • Steak & Lobster $15.95

    • Steak & Chile Relleno $14.95

    • Steak & Nopales $13.95

  • Mas On The Menu
    • Hamburger $4.95

    • Cheeseburger $5.95

    • Bacon Cheeseburger $6.95

    • Chicken Burger $6.95

  • Enchiladas Poblanas
    4 enchiladas poblanas. Cheese, steak, or grilled chicken in red, green, or mole sauce topped with lettuce, tomato and sour cream.
    • Enchiladas Poblanas $8.95

      Four enchiladas poblanas. Cheese, steak, or grilled chicken in red, green, or mole sauce topped with lettuce, tomato and sour cream.

    • Zocalo Enchiladas $8.95

      Two enchiladas (mushroom, zuchinni (1)) dressed with queso dip served with rice.

    • Enchilada Veracruz $8.95

      Three enchiladas with shrimp, scallops, g talapia, dressed with queso dip.

    • Enchiladas $8.95

      Cheese, steak, or grilled chicken in red, or green sauce, topped with sour cream (comes with rice and beans).

  • Create Your Own Platter
    • Platter (for 3) $6.95

      Chicken, ground beef or cheese.

    • Platter (for 4) $8.95

      Chicken or beef.

  • Sides
    • Shredded Cheese $1.95

    • Pico de Gallo $2.95

    • Small Queso Dip $2.95

    • Rice & Beans $3.50

    • Fries $2.50

    • Tortillas $0.95

    • Sour Cream $0.75

    • Chiles Toreados $1.50

    • Nopales y Cebollitas $3.95

    • Small Chips $1.95

    • Large Chips $4.95

    • Small Salsa $0.95

    • Large Salsa (16 oz.) $4.95

    • Side Salad $1.95

      Lettuce, tomatoes and cheese.

    • Flautas $2.95

      Chicken, beef or cheese.

    • Quesadilla $2.95

      Chicken, beef or cheese.

    • Enchilada $2.95

      Chicken, beef or cheese.

    • Tamal $2.95

    • Crispy Taco $1.95

    • Tostadas $1.95

    • Tostadas with Meat $2.95

  • Dessert
    All topped with whipped cream and caramel.
    • Fried Ice Cream $3.99

      Breaded scoop of ice cream lightly battered in flour and egg then deep fried.

    • Flan Pudding Like Custard $2.99

      With caramel.

    • Churroz $2.99

      Fried dough pastry roller in sugar and cinnamon with scoop of ice cream.

    • Tres Leches $3.99

      Sponge cake with 3 kinds of milk.

Menu for El Zocalo provided by Allmenus.com

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