Applewood bacon, sweet Italian sausage, marinara, caramelized onions, mozzarella, brunch potatoes.

Fluffy scrambled eggs, applewood bacon, brunch potatoes, and brioche toast.

Dipped French toast filled with cream cheese and topped with fresh strawberries.

Scrambled eggs, applewood bacon, and fresh fruit.

Assortment of fresh fruit.

Crispy calamari, fresh arrabiatta, lemon aioli.

Handmade organic free-range chicken meatballs, creamy polenta, house-made pesto.

Premium shrimp, green onions, charred tomato sauce.

Vine-ripened tomatoes, fresh mozzarella, the freshest basil.

Crispy, thinly-sliced, full of flavor. Vegetarian.

Hand-picked in southern Italy.

Fresh spinach, creamy artichoke, parmigiana bread.

Tender chicken, creamy spinach, fresh mozzarella, green onions.

Crispy pasta filled with creamy mozzarella. Served with fresh pomodoro & Alfredo.

Organic grass-fed beef, all-natural pork, fresh mozzarella. Full of flavor and shareable.

Pepperoni, fresh mozzarella, oregano.

A creamy blend of succulent Maine lobster, sweet cream with a touch of sherry.

Call restaurant for today's selection.

Fresh greens, cucumbers, tomatoes, bacon, crispy pasta, parmigiana dressing.

Chopped greens, cucumbers, red onions, tomatoes, olives, feta, red wine vinaigrette.

Romaine, parmigiana cheese, croutons, house-made Caesar dressing.

Fresh mozzarella, basil, balsamic glaze.

Grilled seasonal vegetables, orzo, farro, sweet garlic vinaigrette, pine nuts & balsamic glaze.

Gorgonzola, herb vinaigrette.

Field greens, tomatoes, grilled asparagus, crispy pasta, balsamic vinaigrette.

Vine-ripened tomatoes, fresh mozzarella cheese and fresh basil.

Tender chicken, creamy spinach, fresh mozzarella cheese, green onions.

Pepperoni, fresh mozzarella cheese and oregano.

Italian sausage, pepperoni, diced meatballs.

Four pizzas in one: Roasted red peppers, fresh zucchini, grape tomatoes & basil, shiitake mushrooms. Vegetarian.

My dad's recipe, blending the freshest basil, parsley, aged parmigiana, olive oil tossed with al dente spaghetti.

The first dish taught to every Italian chef. Tomatoes, basil, fresh mozzarella, extra virgin olive oil, and aged Grana Padano Zanetti?only the best!

It means "cheese & pepper." Spaghetti with 3 simple, but "full-of-flavor" ingredients ? aged Grana Padano Zanetti, creamy butter and fresh cracked black pepper.

My mom's traditional bolognese. Organic grass-fed ground beef and all-natural pork, white wine and fresh tomatoes, cooked slow & long. I was never late for dinner.

Grilled chicken, fresh fettuccine, house Alfredo, fresh spinach.

Grilled chicken, rigatoni, mushrooms, roasted red pepper cream sauce.

Handmade sustainable meatballs, marinara, thin spaghetti, Grana Padano Zanett.

Mozzarella-filled tortelloni with sausage, pomodoro, chili flake, basil.

Signature meat sauce, Alfredo, ricotta, mozzarella.

Campanelle pasta, spicy tomato cream sauce.

Fresh fettuccine, Reggiano cheese & the freshest cream combine to create our full-flavored Italian recipe.

Our special fettuccine Alfredo with roasted red peppers, zucchini, onions & asparagus. A delicious way to eat your vegetables.

Our special fettuccine Alfredo topped with high quality, premium shrimp in the ?scampi' style.

Crispy eggplant, marinara, fresh mozzarella, spaghettini pomodoro.

Crispy breaded chicken, marinara, fresh mozzarella, spaghettini pomodoro.

Crispy breaded veal, marinara, fresh mozzarella & spaghettini pomodoro.

Spinach, tomato, zucchini, mozzarella, orzo, farro, pesto vinaigrette & balsamic glaze.

Shiitake mushrooms, tomatoes, provolone, feta, lemon caper butter & herb linguine.

Grilled chicken, mushroom marsala sauce, Yukon Gold mashed potatoes, seasonal vegetables.

Yukon gold mashed potatoes, seasonal vegetables.

Choice aged 6 oz, Yukon Gold mashed potatoes, grilled asparagus.

Choice aged 14 oz, Yukon Gold mashed potatoes, grilled asparagus.

Sautéed shrimp, spaghettini, lemon.

Fresh salmon, vegetables, pesto vinaigrette.

With orzo, farro, seasonal vegetables, red pepper aioli.

Ravioli with lobster, sautéed shrimp, creamy tomato sauce.

Fresh fettuccine in a light cream sauce.

Tomatoes, fresh mozzarella cheese, basil and balsamic glaze.

Tender cut romaine, aged parmigiana cheese and house-made Caesar dressing.

Fresh salmon, field greens, tomatoes, grilled asparagus and balsamic vinaigrette.

Tender grilled chicken, gluten-free pasta, house Alfredo and fresh spinach.

Chicken rigatoni. Tender grilled chicken, gluten-free pasta. mushrooms and roasted red pepper cream sauce.

Campanelle pasta and spicy tomato cream sauce.

Aged filet, Yukon gold mashed potatoes and grilled asparagus.

14 oz. aged NY strip, Yukon gold mashed potatoes and grilled asparagus.

Sauteed shrimp, gluten-free pasta and lemon.

Fresh salmon, vegetables and pesto vinaigrette.

Crispy calamari, fresh arrabiatta, lemon aioli.

Handmade organic free-range chicken meatballs, creamy polenta, house-made pesto.

Premium shrimp, green onions, charred tomato sauce.

Vine-ripened tomatoes, fresh mozzarella, the freshest basil.

Crispy, thinly-sliced, full of flavor. Vegetarian.

Hand-picked in southern Italy.

Fresh spinach, creamy artichoke, parmigiana bread.

Tender chicken, creamy spinach, fresh mozzarella, green onions.

Crispy pasta filled with creamy mozzarella. Served with fresh pomodoro & Alfredo.

Organic grass-fed beef, all-natural pork, fresh mozzarella. Full of flavor and shareable.

Pepperoni, fresh mozzarella, oregano.

A creamy blend of succulent Maine lobster, sweet cream with a touch of sherry.

Call restaurant for today's selection.

Fresh greens, cucumbers, tomatoes, bacon, crispy pasta, parmigiana dressing.

Chopped greens, cucumbers, red onions, tomatoes, olives, feta, red wine vinaigrette.

Romaine, parmigiana cheese, croutons, house-made Caesar dressing.

Fresh mozzarella, basil, balsamic glaze.

Grilled seasonal vegetables, orzo, farro, sweet garlic vinaigrette, pine nuts & balsamic glaze.

Gorgonzola, herb vinaigrette.

Crispy chicken, cucumbers, tomatoes, egg, bacon, green onions, parmesan dressing.

Field greens, tomatoes, grilled asparagus, crispy pasta, balsamic vinaigrette.

Choice of soup and side salad.

Vine-ripened tomatoes, fresh mozzarella cheese and fresh basil.

Tender chicken, creamy spinach, fresh mozzarella cheese, green onions.

Pepperoni, fresh mozzarella cheese and oregano.

Italian sausage, pepperoni, diced meatballs.

Four pizzas in one: Roasted red peppers, fresh zucchini, grape tomatoes & basil, shiitake mushrooms.

Organic grass-fed beef, all natural pork meatballs with marinara and fresh mozzarella, Neapolitan bread.

Roasted turkey, bacon, tomatoes, arugula, avocado, green onions, mayo, toasted brioche and fresh fruit.

Bacon, tomatoes, arugula, green onion, mayo, toasted brioche bun, fresh fruit.

Grilled chicken, fresh fettuccine, house Alfredo, fresh spinach.

Grilled chicken, rigatoni, mushrooms, roasted red pepper cream sauce.

Handmade sustainable meatballs, marinara, thin spaghetti, Grana Padano Zanett.

Mozzarella-filled tortelloni with sausage, pomodoro, chili flake, basil.

Signature meat sauce, Alfredo, ricotta, mozzarella.

Campanelle pasta, spicy tomato cream sauce.

Fresh fettuccine, Reggiano cheese & the freshest cream combine to create our full-flavored Italian recipe.

Our special fettuccine Alfredo with roasted red peppers, zucchini, onions & asparagus. A delicious way to eat your vegetables.

Our special fettuccine Alfredo topped with high quality, premium shrimp in the ?scampi' style.

Crispy eggplant, marinara, fresh mozzarella, spaghettini pomodoro.

Crispy breaded chicken, marinara, fresh mozzarella, spaghettini pomodoro.

Spinach, tomato, zucchini, mozzarella, orzo, farro, pesto vinaigrette & balsamic glaze.

Shiitake mushrooms, tomatoes, provolone, feta, lemon caper butter & herb linguine.

Grilled chicken, mushroom marsala sauce, Yukon Gold mashed potatoes, seasonal vegetables.

Sautéed shrimp, spaghettini, lemon.

Fresh salmon, vegetables, pesto vinaigrette.

With orzo, farro, seasonal vegetables, red pepper aioli.

Ravioli with lobster, sautéed shrimp, creamy tomato sauce.

Fresh fettuccine in a light cream sauce.

Tomatoes, fresh mozzarella cheese, basil and balsamic glaze.

Tender cut romaine, aged Parmesan cheese and house made Caesar dressing.

Fresh salmon, field greens, tomatoes, grilled asparagus and balsamic vinaigrette.

Sauteed shrimp, gluten-free pasta and lemon.

Fresh salmon, vegetables and pesto vinaigrette.

Tender grilled chicken, gluten-free pasta, house Alfredo and fresh spinach.

Tender grilled chicken, mushrooms, gluten-free pasta and roasted red pepper cream.

Gluten-free pasta, spicy tomato cream sauce and lobster butter.

Serves 4-5. Tender grilled chicken, fresh fettuccine, house Alfredo and fresh spinach. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Campanelle pasta and signature Alfredo sauce. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Breaded eggplant, marinara, fresh mozzarella cheese and spaghettini pomodoro. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Signature meat sauce and Alfredo with ricotta and mozzarella cheeses. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Crispy, lightly-breaded chicken, marinara, fresh mozzarella cheese and spaghettini pomodoro. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Chicken rigatoni. Tender grilled chicken, mushrooms, rigatoni and roasted red pepper cream. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Campanelle pasta and spicy tomato cream sauce. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Mushroom Marsala sauce, Yukon gold mashed potatoes and seasonal vegetables. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Tender grilled chicken with cine-ripened tomatoes, fresh basil, fresh mozzarella cheese, spaghettini pomodoro and pesto vinaigrette. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Handmade, sustainable meatballs with aged parmigiana cheese, fresh garlic and Italian parsley. Served with focaccia bread, dipping oil, and choice of salad.

Serves 4-5. Fresh, vine-ripened tomatoes, fragrant basil, fresh mozzarella cheese, extra virgin olive oil and aged Grana Padano Zanetti cheese. Served with focaccia bread, dipping oil, and choice of salad.

Your choice of pasta and sauce.

Ricotta stuffed ravioli, pesto.

House-made cheese sauce.

Signature meat sauce, Alfredo, marinara, ricotta, mozzarella.

Crispy lightly-breaded chicken, pasta Alfredo, marinara.

Tender grilled chicken, lemon butter sauce, veggie of the day, fresh fruit.

Fresh grilled salmon, lemon butter sauce, veggie of the day, fresh fruit.

Crispy chicken, fresh fruit, fries.

Chopped greens, tomatoes, house-made croutons and your choice of dressing.

Tender cut romaine, aged parmigiana cheese, focaccia croutons, house-made Caesar dressing.

Please call the restaurant for today's selection.

Cooked creamy custard, vanilla bean, caramelized sugar.

Lady fingers, coffee liqueur, mascarpone, cocoa.

Mascarpone cream, anglaise, caramel drizzle.

Molten chocolate cake, anglaise, vanilla bean gelato.

House-made, with a sugar rim.

Monin Wildberry Syrup, house-made lemonade, sugar rim.

Monin White Peach Syrup, lemonade, and iced tea.

Monin Mango Syrup, fresh brewed iced tea.

Imported peach tea.