The Club Room At Frescos
(724) 935-7550

Main
Dinner

Other Selections

Priced per 50 pieces
- Miniature Crab Cakes $75.00
- BBQ Shrimp with Bacon $75.00
- Sausage Mushroom Caps $75.00
- Brie & Raspberry En Filo $67.50
- Sun Dried Tomato Filo $62.50
- Chicken Finger Romano $47.50
- Sesame Cocktail Franks $37.50
- Swedish Meatballs $37.50
- Beef and Pepper Skewer $62.50
- Scallops with Bacon $75.00
- Fresh Vegetable Tray $49.00
- Assorted Cheese Tray $69.00
- Fresh Fruit Tray $55.00
- Large Shrimp Cocktail $85.00
- Smoked Side of Salmon $99.00

Hors D Oeuvres Selection One

All served with breads and toasts
- Bruschetta Sampler $4.95
- Mediterranean Crab $4.95
  
  Roasted red pepper hummus and four cheese and spinach dip, fresh crudites with ranch dip
- Fresh Crudites with Ranch Dip $4.95
- Spanakopita $4.95

Hors D Oeuvres Selection Two
- Antipasto Tray Featuring $6.50
- Olives, Roasted Peppers, Pepperoni $6.50
- Proscuitto, Italian Cheese $6.50
- Whole Grain Mustard and Breads $6.50
- Seafood Filo Bundle $6.50
- Pesto Crescents with Tomato Basil Dip $6.50

Soup or Salad
- Lobster Bisque
  
  House salad with mixed greens, black olive roasted pepper cucumber, grape tomato, red onions and croutons.
- Wedding Soup
  
  House salad with mixed greens, black olive roasted pepper cucumber, grape tomato, red onions and croutons.
- Caesar Salad
  
  Mixed green salad with mandarin oranges, sliced almonds, grape tomatoes and red onions

Entrees
- Filet Mignon Crimini topped With Gorgonzola $32.95
- Bacon Wrapped Bourbon Sirloin $24.95
- Veal Medallions with Roasted Onions and Peppers $25.95
- Chicken Maison $24.95
- Chicken Oscar $29.95
- Twin Jumbo Lump Crab Cakes $30.95
- Grilled Salmon Fillet with Roasted Fennel $26.95
- Vegetables Encrusted Grouper $26.95
- Pork Lion with Tangerine Chili Sauce $24.95
- Vegetables Lasagna with Tomato Cream Sauce $24.95
- Shrimp Lobster and Scolops Tossed with Capellini Hot Tuscan Oil $26.95

Starch
- Sun Dried Tomato Risotto
- Roasted Yukon Gold Potatoes
- Garlic Red Skinned Mashed Potatoes
- Kamut Pilaf

Vegetables
- Grilled Asparagus
- Batanettes Of Squash Medley
- Green Beans With Lemon Zest
- Medley Of Seasonal Vegetables

Desserts
- Chocolate Cup with Chocolate Mousse
- Hand Made Gelato
- Premium Vanilla Ice Cream with Petite Biscotti

Menu for The Club Room At Frescos provided by Allmenus.com

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