Gluten-free. Capers, paprika and applewood bacon.

Rye toast points, guinness cheddar sauce.

Served with our house French onion dip.

Gluten-free. Seasalt, peel and eat.

Traditional French onion made with guinness stout.

Melted leek chowder. Topped with slivered green onions.

Mixed greens with blue cheese crumbles, dried cranberries, candied pecans, granny smith apple and honey balsamic.

Crisp romaine, tomatoes, capers, green olives, housemade multi-grain croutons and shaved Parmesan tossed in caesar dressing.

Gluten-free. Almonds, apricots and lemon Dijon vinaigrette.

Mixed greens, tomatoes, carrots, cucumbers, onionsand housemade multi-grain croutons.

Mixed greens, tortilla strips, tomatoes, cucumbers, shredded cheddar cheese and santa fe ranch dressing.

Cheddar cheese, caramelized stout onions, tomato, guinness wholegrain mustard. Served on grilled 9-grain artisan bread.

Thinly shaved corned beef, swiss cheese, Thousand island, coleslaw and pub fries all piled high on grilled rye (everything comes on the sandwich).

Shaved corned beef, sauerkraut, swiss cheeseand Russian dressing on grilled rye bread.

Crispy strips of chicken breast tossed in our buffalo sauce (meek, medium, hot, or suicide). Wrapped in a grilled flour tortilla with lettuce, tomato and blue cheese dressing.

Mesquite grilled chicken breast, applewood bacon, red onion jam and pepperjack cheese. Served on a brioche roll with a side of ranch.

Caramelized stout onions, truffled local mushrooms and sharp provolone. Served on a liscio's philly roll.

6 Ounces tuna steak, pan seared medium rare, 5 spice rub, sesame ginger slaw, wasabi mayo, served on a brioche roll.

Our black Angus Beef is roasted in house daily and thinly shaved. Au jus, creamy horseradish sauce and your choice of cheese. Served on on a liscio's philly roll.

Lettuce, tomato and red onion.

Swiss, sharp provoloneand Parmesan cheeses, French onion sauce and frizzled onions.

Applewood bacon, red onion jam and bushmill barbecue glaze.

Bacon infused pattie, bacon cheddar cheese, topped with bacon and served with a side of baconnaise.

Date puree, applewood bacon, blue cheese.

Truffled local mushrooms, caramelized stout onion, sharp provolone.

Crispy chicken tossed in chipotle sauce.

Local shitake, crimini and button.

Flour dusted and fried. Served with sweetfire sesame sauce.

Thick cut, served with creamy horseradish sauce.

Two hard boiled eggs wrapped in seasoned ground pork, lightly breaded and fried. Served with guinness whole grain mustard.

Strips of all white meat fried to a golden brown. Choice of barbecue or honey mustard.

Truffle oil, melted sharp provolone, side of gravy.

Brown sugar baked ham and melted swiss on 9-grain toast points, with apple butter and guinness wholegrain mustard.

Pub fries topped with cheddar cheese, applewood bacon, scallions, and creme fraiche.

Voted chester county's best". Organic, free range. Your choice of homemade sauce: meek, medium, hot, suicide, bee sting (spicy honey barbecue), Caribbean jerk, sweet Thai chili or garlic Parmesan.

Gluten-free. Ground lamb, vegetables, colcannon mashed potatoes.

Fresh wild caught cod, crisp lager batter, pub fries, homemade coleslaw, caper dill tartar sauce.

Gluten-free. Pan seared medium rare, edamame, quinoa, citrus tarragon butter.

8 Ounces NY strip steak, local mushrooms, brandy sauceand truffle fries.

Colcannon mashed potatoes, gravy, vegetablesand a yorkshire pudding.

Served with chips.

Served with carrot sticks and ranch.

Served with chips.

Served with chips.

Natural vanilla, clover honey and caramel sauce. Served warm with vanilla ice cream and whipped cream.

Vanilla bean ice cream, chocolate sauce and whipped cream with a cherry on top.

Layered marshmallow, chocolate and graham cracker. Served warm with vanilla ice cream and whipped cream.

Chocolate toffee crunch, graham cracker crust and caramel sauce. Served with whipped cream.