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Tsunami Asian Fusion
Deep fried Japanese spring roll.
Deep fried Japanese wonton stuffed with crab, onion, cream cheese, celery and carrot served with sweet chili sauce.
Grilled chicken served with Thai peanut sauce.
Deep fried Japanese spring roll.
Pan fried beef rolled with scallion, asparagus, cream cheese in teriyaki sauce.
Fried bean curds served with tempura sauce.
Broiled squid in Japanese style.
Broiled Japanese soybean with shell.
Deep fried shrimp in light spicy sauce.
Steamed shrimp dumpling.
Deep fried crunchy marinated squid served with sweet chili sauce.
8 pieces pepper crusted seared salmon served with ponzu sauce.
Grilled yellowtail chin.
Chopped tuna, salmon, tobiko, crabmeat and avocado, served with ponzu sauce.
8 pieces pepper crusted seared salmon served with ponzu sauce.
8 pieces seared salmon, asparagus, jalapeno w, house kimchi sauce.
Crunchy spicy crabmeat, caviar wrapped with avocado.
8 pieces pepper crusted seared tuna served with ponzu sauce.
7 pieces of assorted raw fish.
4 pieces of assorted raw fish.
8 pieces seared yellowtail with jalapeno served with yuzu sauce.
Diced tuna, onion, caviar w, assorted fruit sit on spring greens, top of greens served in vinegar sauce.
Seared white tuna with seasoning pepers dressing by wasabi tobiko, scallion.
8 pieces pepper crusted seared tuna served with ponzu sauce.
Sliced octopus with vinegar sauce.
Fried stuffed jalapeno w, spicy crabmeat, escolar, caviar served in eel and spicy mayonnaise sauce.
Shrimp, crab, kimchi, in spicy miso brough.
Thai style soup of kalanga and lime leaf in seasoned coconut broth.
Hot and sour soup, shitaki mushrooms, bell pepper, onion lemongrass- lime base.
Grilled shrimp marinated with all the right spices sit on top of green.
Crab stick, cucumber, caviar mixed with spicy mayonnaise.
3 California rolls.
15 pieces of assorted sushi and 36 pieces of sashimi and 2 chefs special rolls.
7 pieces of assorted sushi and 1 California roll.
Choice any 3 different regular roll or hand roll.
3 pieces each of tuna, salmon and yellowtail.
Variety of raw fish over rice.
Avocado roll, cucumber roll and asparagus roll.
5 pieces of sushi and 12 pieces of sashimi and 1 California roll.
Tuna and tuna roll.
15 pieces of assorted rawfish.
10 pieces of sushi, 24 pieces sashimi and 1 chefs special roll and 1 California roll.
10 pieces of assorted sushi with 1 chefs special roll.
10 pieces. Of assorted rawfish.
Broiled eel over rice.
Salmon and salmon roll.
9 pieces of assorted sushi and 1 California roll.
Pickles, cucumber, egg, avocado, crabmeat and caviar.
Tuna, salmon, avocado, massago.
Scallop, cucumber, caviar and mayo.
Chicken tempura cucumber.
Fried soft shell crab, cucumber, mayonnaise and caviar around.
Crab, cucumber, avocado inside with raw fish outside.
Eel, cucumber inside with avocado, caviar on the top.
Tempura shrimp with crab stick.
Shrimp, lettuce and mayonnaise.
Cucumber, avocado, asparagus.
Eel and cucumber.
Cucumber, avocado, asparagus and oshinko.
Shrimp tempura, cucumber and avocado.
Fresh salmon, avocado and cucumber.
Tuna, salmon, scallion, avocado surrounded by massago.
Shrimp tempura, cucumber inside with spicy tuna and crunchy on the top.
Shrimp tempura, spicy tuna, avocado rolled w, soy bean papper, served in eel, spicy mayonnaise sauce.
Spicy tuna, salmon, avocado, caviar, scallion, topped with spicy crab w plum sauce.
Spicy salmon, shrimp, mango wrapped in pink soy paper with crunchy, dressed by massago and scallion.
Salmon, albacore, jalapeno pepper and wasabi tobiko wrapped around crunchy spicy tuna and more jalapeno.
Lobster tempura, cucumber, avocado and lettuce inside, top with tobiko, served in eel, spicy mayonnaise sauce.
Shrimp tempura, mango topped with lobster salad, with sweet chili sauce.
Spicy yellowtail w, crunch inside and wasabi tobiko on the top.
Spicy salmon, avocado rolled in, covered with big eye tuna, salmon, yellowtail, dressed by kinds of tobikos.
Crunchy spicy yellowtail, jalapeno pepper and mango rolled in, topped with seared sea scallop, tobiko and strawberries.
White tuna, jalapeno, cucumber, crunchy inside, top w, tuna, salmon, yellowtail, lime, tobiko served in grace sauce yellowstone 13, 50 spicy tuna, salmon, yellowtail, cucumber inside, top with lobster salad, mango, tobiko served in mango sauce.
Eel, smoked salmon, cream cheese, cucumber, avocado and caviar.
Spicy crab, asparagus inside, top w, seared tuna, salmon, tobiko, scallion, served with house kimchi sauce.
Shrimp tempura, crab inside, top with baked eel, avocado, black tobiko served in eel sauce.
Asparagus, cucumber, avocado and marinated shikaki mushroom inside, top w, seared yellowtail, white tuna, scallion, seved in miso sauce.
Salmon, avocado and salmon roe wrapped around crunchy spicy salmon.
(No rice) raw fish and avocado wrapped with cucumber.
Spicy scallop roll top w. Escolar and caviar.
Crab, seaweed, avocado and fried fish inside, w, seared white tuna, salmon, tobiko, scallion on the top, served in spicy garlic, eel sauce.
Spicy crunch tuna, roll inside and topping with big guy tuna and scottish salmon and dressing with tobiko.
Salmon, egg, crab, shrimp, eel, caviar, cucumber and avocado to deep fried.
(No rice) raw fish and avocado wrapped with cucumber.
Spicy tuna, avocado topped with escolar with honey wasabi sauce, red tobiko.
Shrimp tempura, cucumber inside with spicy crab, caviar on the top.
(No rice) raw fish and avocado wrapped with cucumber.
Spicy tuna, cucumber, jalapeno rolled in, yellowtail, wasabi tobiko on top.
Spicy tuna, salmon, yellowtail and cucumber wrapped w, white seaweed and eel avocado caviar on the top.
Spicy tuna, avocado rolled in, topped with big eye tuna, salmon.
Shrimp tempura, avocado topped with spicy salmon and mango with mango sauce.
Spicy jumbo lamb crab, asparagus topped with pepper crusted seared tuna, avocado drizzled with yuzu wasabi.
(No rice) raw fish and avocado wrapped with cucumber.
Shrimp tempura, cream cheese roll topped w, avocado, sweet potato tempura and red tobiko.
Tuna, fried onion, avocado inside, top with baked eel, pepper tuna, crunchy, tobiko, scallion, served in eel sauce.
Eel and cucumber inside with spicy tuna and crunchy on the top.
Sauteed with rice noodles, egg, onion in sweet basil sauce.
Chicken, egg, vegetableand 2 fried shrimp.
Chinese egg noodle in sweet soy sauce.
Thai style stir fried rice noodles, egg, onion, bean sproutsand chopped peanuts.
Stir fried rice with your choice, egg, jalapeno pepper and basil leaves.
Thai style stir fried wide rice noodles, basil leaves and bean sprouts.
Sauteed chicken, lo mein noodles, eggand sesame in famous Korean style.
2 fried shrimp and vegetable.
Stir fried rice with egg, jalapeno pepper and basil leaves.
Chicken, New York steak, shrimp and scallop.
Salmon, shrimp, crabmeat, scallop.
Deep fried chicken cutlet.
Deep fried filet fish.
Rich thick curry cooked with coconut milk basil leaves and vegetable.
This is truly 1 the favorite hot Thai dish.
With Thai basil leaves and mixed vegetable in special sauce to makes this dish a must try.
Rich thick curry cooked with coconut milk basil leaves and vegetable.
Spicy curry with sugar peas, red and green peppers, broccoli, onions and sweet basil.
Thai style stir fried spicy basil sauce with red and green pepper, zucchini, broccoli.
Rich thick curry cooked with coconut milk basil leaves and vegetable.
Chef hiro' organic mango sauteed with shrimp in natural mango sauce.
Chef hiro' organic mango sauteed with seasoned chicken in natural mango sauce.
With basil leaves and vegetable in house spicy sauce.
Lobster tail, shrimp, scallop with veggies sauteed in Thai version basil sauce, a dish that haven't had before and simply must try.
Grilled king salmon w, vegetable in miso sauce.
Grilled salmon with basil leaves and vegetables in basil hot sauce.
Wok-tossed chicken and fresh vegetable in spicy garlic sauce.
Menu for Tsunami Asian Fusion provided by Allmenus.com
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