Breaded chicken breast with tomato sauce and mozzarella cheese served with spaghetti.

Chicken breast in a butter white wine and lemon sauce with capers served with spaghetti.

Salmon sauteed with lemon capers served with spaghetti with garlic and oil.

Breaded veal with tomato sauce and mozzarella cheese served with spaghetti.

Chicken scaloppini in marsala wine sauce with mushrooms served with a side of spaghetti in a marinara sauce

Veal scaloppini served in white wine lemon sauce with capers served with spaghetti.

served with a side of spaghetti

Veal scaloppini in a marsala wine sauce with mushrooms served with spaghetti.

Jumbo shrimp sauteed in a lemon garlic white wine sauce served over linguine.

Slow roasted pork on the bone marinated in a red sauce over gnocchi alfredo.

Shrimp and scallops sauteed in a marinara sauce with melted mozzarella cheese over linguine.

Clams, mussels, squid and shrimp sauteed in a garlic marinara sauce served on a bed of linguine.

Squid sauteed in a garlic white wine and marinara sauce served with linguine.

Chicken breast sauteed with tomato sauce and mozzarella cheese served with spaghetti.

Jumbo shrimp sauteed in a garlic white wine marinara sauce served with spaghetti.

Chicken sautéed with mushrooms, onions, peppers in a light marinara sauce, served with spaghetti.

Veal scaloppini sauteed with mushrooms, onions, peppers in a light marinara sauce, served with spaghetti.

Creamy pink vodka sauce.

Fresh fettuccine with our chef's traditional parmesan cream sauce.

Cheese tortellini sauteed in a homestyle meat sauce.

Homemade traditional meat lasagna.

Mushrooms and baby shrimp in a creamy blush sauce.

Homemade style cheese ravioli served in a marinara sauce or meat sauce.

Penne pasta in a spicy marinara sauce.

Potato dumplings in a light marinara sauce.

Ziti mixed with fresh ricotta cheese and topped with mozzarella cheese in a light marinara sauce.

Traditional egg cream sauce with pancetta, peas and onions.

With tomato sauce and basil.

Baked pasta shells filled with ricotta cheese in a marinara sauce with provolone cheese.

Bowtie pasta with fresh salmon in a pink cream sauce.

Fresh clams in garlic white wine sauce.

Baked manicotti with provolone cheese and tomato sauce.

Combination of fresh vegetables in a cream sauce.

Spaghetti tossed with extra virgin olive oil, garlic and fresh parsley.

Sauteed baby shrimp, clams, mushrooms, and peas in a light brown cream sauce.

Fresh green and yellow fettuccine tossed with broccoli in marinara sauce.

Rich marinara sauce with garlic, capers and black olives.

Mushrooms, peas with a blush meat sauce.

Prosciutto, onions, and tomato sauce.

mozzarella and marinara sauce

Fresh mozzarella cheese and basil.

Tomato pie with virgin olive oil, garlic and fresh herbs. No cheese.

fresh mozarella and basil

Mozzarella, sausage, pepperoni, mushroom and onions

Tomato pie with extra virgin olive oil, garlic and fresh herbs. No cheese

Mozzarella, prosciutto, ham, mushrooms, black olives and artichokes

Mozzarella, sausage, pepperoni, mushrooms, and onions.

Mozzarella, Prosciutto, ham, mushrooms, black olives and artichokes.

Mozzarella, pesto, sundried tomatoes, mushrooms and onion

Broccoli, spinach, mushrooms, diced tomatoes, ricotta and mozzarella cheese

Mozzarella, Prosciutto, ham, and mushrooms.

mozarella, basil and anchovies

Mozzarella, Basil and anchovies.

Broccoli, spinach, mushrooms, diced tomatoes, ricotta cheese and mozzarella cheese.

Mozzarella, Shrimp, calamari, clams, and mussels.

Pesto, sundried tomatoes, mushrooms, onions and mozzarella cheese.

Mozzarella, prosciutto, ham and mushrooms

mozzarella and sauce

Mozzarella, shrimp, calamari, clams and mussels

Ricotta cheese, mozzarella cheese, ham, sausage, and pepperoni.

ricotta, mozarella, ham, sausage and pepperoni

Ricotta cheese, mozzarella cheese, spinach, broccoli. Fresh tomatoes, and mushrooms.

Ricotta, Mozarella, spinach, broccoli, fresh tomato and mushroom

ricotta and mozarella

ricotta and mozarella

Served with mixed vegetables.

Wish sliced roasted peppers and capers in a garlic and oil white wine sauce and side with mixed broccoli and spinach.

With a side of lobster blush sauce over fettuccine.

Flounder in lemon wine sauce over spaghetti, garlic and oil.

In a blush sauce over fettuccine.

Mushroom marsala sauce over linguine.

Served with mushrooms, cognac sauce over penne pasta.

Sauteed chicken in a marsala mushroom sauce with a side of spaghetti that also serves 6-8 people.

Spaghetti in a homemade marinara

Lobster Ravioli. Cooked in a vodka blush sauce with baby shrimp and mushrooms.

Cheese ravioli in your choice of sauce

Delicious homemade vodka blush sauce over top of penne pasta! Feeds 6-8 people

Sauteed veal in a mushroom marsala sauce with a side of spaghetti marinara that also feeds 6-8 people.

Cheese tortellini in a home-made meat sauce that feeds 6-8 people

Chicken Parm with spaghetti that feeds 6-8 people

Mushrooms & Peas in a blush meat sauce over rigatoni

Fresh fried squid with a side of marinara sauce.

4 grilled artichokes

Squid sauteed in garlic white wine and tomato sauce.

Fresh mussels in garlic white wine sauce or marinara sauce.

Clams sauteed in garlic white wine or marinara sauce.

Eggplant with prosciutto, ricotta cheese, and mozzarella cheese.

Roasted peppers sauteed with capers and garlic.

Shitake mushrooms sauteed in garlic, white wine sauce and fresh herbs.

Crispy breaded chicken fingers paired with golden, seasoned French fries.

Very large portion and delicious!

Beautiful combination of fresh tomatoes and mozzarella cheese with basil and virgin olive oil.

Chilled jumbo shrimp served with cocktail sauce.

Fresh raw clams served on a bed of lettuce with lemon slices and a side of cocktail sauce.

Twelve raw clams, typically served on the half shell, often accompanied by a simple garnish.

Freshly diced tomatoes, red onions, marinated in a vinaigrette served over toasted garlic bread.

Fresh melon served with Parma prosciutto and fresh orange slices.

Marinated salmon, grilled and served atop a bed of mixed greens, often accompanied by a variety of vegetables and vinaigrette.

Grilled yellowfin tuna served atop mixed greens, often accompanied by a selection of vegetables and a light dressing.

Grilled calamari, seasoned with balsamic vinegar, served atop mixed greens. This salad typically includes a variety of fresh vegetables and a balsamic dressing.

Grilled marinated chicken breast served atop a medley of mixed greens, typically includes cherry tomatoes, cucumbers, bell peppers, and red onions with a light dressing.

Grilled marinated shrimp served over a mix of greens, typically includes tomatoes, cucumbers, and onions, dressed with a light vinaigrette.

Caesar salad with Grilled chicken

Caesar salad

Garden salad.

String beans, cucumbers, potatoes, tomatoes, and red onions tossed in red wine vinaigrette and fresh herbs.

Prosciutto di Parma, soppressata salami, provolone cheese served over salad and a side of Balsamic dressing

Caesar salad and jumbo shrimp.

Caesar salad with grilled chicken.

Caesar salad with jumbo shrimp

Green salad with caesar dressing and cheese.

Romaine cucumber tomato and onion

Bean soup with pasta and pancetta.

Call for more information

Clams, calamari, mussels and shrimp in marinara sauce mixed with rice.

Porcini mushrooms in a white wine garlic sauce mixed with rice.

With spaghetti.

Tender spaghetti topped with savory tomato sauce, hearty meatballs, and a sprinkle of grated cheese.

Tender ravioli filled with cheese, topped with tomato sauce, meatballs, and fresh basil.

Kids Chicken Fingers and Fries

Breaded chicken breast, topped with marinara and melted cheese, served alongside ravioli typically filled with cheese in a tomato sauce.

Classic cheese. 12 inches

Creamy fettuccine pasta with tender chicken pieces and a light sprinkle of fresh parsley.

Crispy breaded mozzarella sticks with a side of tangy marinara sauce and a garnish of fresh greens.

With butter sauce and meatballs.

Ground meat mixed with bread crumbs, minced onion, and Italian seasoning, rolled into spheres and served with marinara sauce.

Homemade garlic bread.

With mushrooms, sauteed in garlic, white wine and fresh herbs.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Green peas and onions sauteed in light garlic white wine sauce.

Spaghetti with garlic and extra virgin olive oil.

Tender broccoli rabe sautéed with minced garlic and olive oil.

Rich layers of chocolate cake topped with chocolate shavings, served with whipped cream and a cherry.

A light lemon cake with mascarpone

Rich and creamy, classic New York-style cheesecake on a graham cracker crust.

Layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa powder.

traditional cannoli