- Pennsylvania
- Washington
- Bistecca
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Bistecca
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Bistecca
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We make ordering easy.
- Menu
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Appetizers
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Crab Bisque $13.00
Grilled croutons.
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Crab Cocktail $18.00
Colossal lump crab and champagne vinaigrette.
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Shrimp Cocktail $18.00
Jumbo shrimp and cocktail sauce.
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Scallops $24.00
Blackened day boat scallops and habanero jelly.
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Our Signature Crab Cake $26.00
Colossal lump crab and remoulade sauce.
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CicchettiOur Italian small plates for sharing or to create your own tasting menu.
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Burrata Caprese $12.00
Fresh burrata, tomatoes, basil and balsamic reduction.
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Stuffed Banana Peppers $18.00
Sweet Italian sausage, marinara and Parmigiano-Reggiano.
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Gnocchi $12.00
Potato gnocchi, tomato cream sauce and Parmigiano-Reggiano.
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Pan Fried Mozzarella $14.00
Prosciutto wrapped and balsamic reduction.
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Oysters Bistecca $19.00
A grilled oysters, prosciutto, roasted peppers, Kalamata olives, cayenne and Parmigiano-Reggiano.
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Salads
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Caesar Salad $8.00
Baby romaine, anchovies, Parmigiano-Reggiano and croutons.
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Bistecca Wedge Salad $8.00
Smoked bacon, tomatoes, sweet onion, Gorgonzola crumbles and bleu cheese.
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Spinach Salad $8.00
Goat cheese, red onions, smoked bacon and vinaigrette.
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Chopped Salad $8.00
Iceberg, tomatoes, cucumber, bacon, green olives, croutons and Parmigiano-reggiano.
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Classics
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Chicken $23.00
Flour dusted and pan roasted, Gerber Farms chicken, tomatoes, garlic, mushrooms and white wine.
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Lobster $59.00
8-10 oz. cold water lobster tail and drawn butter.
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Pork Chop $32.00
Duroc pork and 12 oz. center cut bone-in rib chop. Served with our peppercorn cognac cream. These items are cooked to order. Consuming raw or undercooked meat, poultry, egg or seafood may increase the risk of a foodborne illness.
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Salmon $26.00
Grilled Atlantic salmon, artichokes, tomatoes, onion, basil, olive oil, Parmesan and balsamic reduction.
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Rack of Lamb $38.00
Grilled New Zealand petite lamb chops.
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The SteaksOur steaks are USDA and hand selected, aged a minimum of 28 days to ensure superior marbling and tenderness and finished with garlic basil butter.
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7 oz. Filet Steak $35.00
Center barrel cut.
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Steak Neil $55.00
Prime, 14 oz. center cut strip, topped with sauteed mushrooms and garlic basil bleu cheese sauce.
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28 Day Dry-Aged $56.00
22 oz. Bone-in cowboy ribeye.
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Steak Au Poivre $49.00
Prime, 14 oz. center cut strip, skillet seared, fresh peppercorn crusted and cognac cream.
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24 oz. Porterhouse $48.00
Center cut.
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10 oz. Filet Steak $44.00
Center barrel cut.
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14 oz. USDA Prime $43.00
New York strip. Center cut.
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Filet Oscar $49.00
Our center barrel cut filet, topped with jumbo crab, asparagus and hollandaise.
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Cajun Ribeye $43.00
14 oz. center cut, Cajun spiced and habanero jelly.
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14 oz. Ribeye $39.00
Center cut.
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Sides for 2
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Roasted Brussels Sprouts with Bacon $8.00
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Sweet Potato Casserole $8.00
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Sauteed Spinach & Mushrooms $8.00
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Broccoli $7.00
Roasted or steamed.
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Asparagus with Hollandaise $8.00
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Au Gratin Potatoes $9.00
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Sauteed Mushrooms $7.00
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Sauteed Spinach $7.00
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Baked Potato $7.00
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Loaded Baked Potato $9.00
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Fresh Cut Shoestring Fries $7.00
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Herbed Mashed Yukon Potatoes $7.00
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Creamed Spinach $8.00
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Menu for Bistecca provided by Allmenus.com
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