Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Kings and Queens Liberian Cuisine
Leaf of the sweet potato plant cooked in palm or vegetable oil.
Green leaf of the yucca root cooked in palm or vegetable oil.
Bell pepper, tomato and zucchini gravy with green rice.
Stewed okra cooked in palm or vegetable oil.
Light watery texture soup made from herbs and spices.
Potato greens cooked in vegetable oil with Crab,Shrimp,and Tilapia filet.
Smooth textured leafy greens cooked in palm oil.
Blended katalay, bitter ball, eggplant, and bell pepper topped with country soda.
Spinach cooked in vegetable oil with spices and herbs.
Natural peanut butter stew with bell peppers.
Stewed textured leafy greens cooked in palm oil.
Spinach cooked in vegetable oil with spices and herbs.
Includes fish and stewed kidney beans.
Natural peanut butter stew with bell peppers.
Torborgee based oil with beans.
Cabbage cooked in vegetable oil with spices and herbs.
Stewed collard greens cooked in vegetable oil.
Rice cooked in a special stew with a combination of west African spices and herbs with mixed vegetables.
Seasoned rice with corned beef with a side of katalay mackerel sauce.
Seasoned rice cooked with smoked fish garnish with sweet bell pepper and onion.
Seasoned ground cassava similar to couscous lvorian dish with sauteed vegetables, fried sweet plantains and homemade attieke sauce.
Ghanaian dumpling from compressed cornmeal.
Nigerian soup thickened with ground seeds and spinach with assorted meat.
Stewed egg plant cooked in vegetable oil.
Special extra virgin olive oil based house salad.
Pepper soup base with wallor and benisi okra texture.
Stewed palm nut and bay leaf.
Jollof Rice with mixed vegetables, shrimp, beef, and turkey
Served with sauteed vegetables and sweet plantains. Seasoned ground cassava similar to couscous (Ivorian dish) with sauteed vegetables, fried sweet plantains and homemade attieke sauce.
Leaf of the sweet potato plant cooked in palm or vegetable oil.
Special stew with a combination of West African spices and herbs with mixed vegetables.
Green leaf of the yucca root cooked in palm or vegetable oil.
Drink
Drink
Menu for Kings and Queens Liberian Cuisine provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.