The Indian Aroma Restaurant

Homemade yogurt based smoothie blended with roasted cumin seeds and spices.

Homemade yogurt based smoothie blended with sweeteners.

Traditional mango pulp mixed with homemade yogurt smoothie.

Aqua of fruits and herbal ingredients mixed with homemade yogurt smoothie.

Coke, Mountain Dew Available

Served with green chutney and tamarind sauce. 2 pieces.

Mix vegetables battered with delicious spices and deep-fried. Served with green chutney and tamarind sauce. 7 pieces.

Cottage cheese battered with delicious spices and deep-fried. Served with green chutney and tamarind sauce. 6 pieces.

Round crisp filled with seasoned chickpeas, potatoes and flavored water. 10 pieces.

Mixture of crisp, potatoes, chickpeas, onions in yogurt, tamarind sauce, green chutney and chaat masala.

Samosa topped with chickpeas, potatoes, onion crisps with yogurt, tamarind sauce, green chutney and chaat masala.

Potato cutlet topped with chickpeas, potatoes, onions with yogurt, tamarind sauce, green chutney and chaat masala.

Bhaji cooked with variety of fresh vegetables and spices. Served with buttered bread and salad.

Lentils cooked with onion and tomatoes in South Indian spices with tamarind broth. Served with steamed savory cake made with rice.

Lentils cooked with onion and tomatoes in South Indian spices with tamarind broth. Served with a ball made from ground pulsed and deep-fried.

Black lentils and red kidney beans cooked with tomatoes, ginger, onion, garlic and aromatic spices. Served with rice and pickle.

Chickpeas cooked in a thick spicy curry. Served with rice and pickle.

Red kidney beans cooked in a thick spicy curry. Served with rice and pickle.

Homemade cottage cheese cooked with onion, tomatoes, cream and aromatic spices. Served with rice and pickle.

Cauliflower and potato cooked with vibrant flavours of ginger, garlic, tomato and onion. Served with rice and pickle.

Cottage cheese cubes smothered in onion, garlic, bell peppers and chili gravy. Served with rice and pickle.

Peas and cottage cheese cooked with tomato, ginger, garlic, onion curry and Indian spices. Served with rice and pickle.

Fresh cottage cheese cooked with freshly ground mustard leaves, spinach and spices. Served with rice and pickle.

Fresh cottage cheese cooked with freshly ground spinach and spices. Served with rice and pickle.

Fried vegetable balls cooked in thick and creamy tomato gravy. Served with rice and pickle.

Coasted boneless chunks of chicken tikka cooked with onion, bell peppers and aromatic spices. Served with rice and pickle.

Chunks of grilled boneless chicken cooked in a smooth buttery and creamy tomato based gravy. Served with rice and pickle.

Chunks of boneless chicken cooked in a light and spicy homemade sauce. Served with rice and pickle.

Battered fried chicken smothered in garlic, soy sauce, onions, bell peppers and chili gravy. Served with rice and pickle.

Boneless chicken marinated in vinegar and spices. Cooked Goan style. Served with rice and pickle.

Shrimp marinated in vinegar and spices. Cooked Goan style. Served with rice and pickle.

Roasted shrimp tikka cooked with onion, bell peppers and aromatic spices. Served with rice and pickle.

Shrimp cooked in a light and spicy homemade sauce. Served with rice and pickle.

Traditional whole wheat bread.

Bread topped with butter.

Bread topped with freshly chopped garlic.

Multi-layer whole wheat bread with fresh herbs.

Multi-layer whole wheat bread stuffed with mint seasoning.

Naan bread stuffed with onions and fresh herbs.

Long grain basmati rice cooked in their own juices with fresh onion, potatoes, peas, carrots and aromatic spices.

Long grain basmati rice cooked in their own juices with chicken and fresh onions with aromatic spices.

Long grain basmati rice cooked in their own juices with shrimp, fresh onions and aromatic spices.

Long grain cooked basmati rice tossed with a tangy lemon, fresh onions and spice tempering.

Sauce made with cilantro, mint, onion, lemon and spices.

Sauce made with tamarind pulp, jaggery and spices.

Small chickpeas balls dipped in yogurt and combined with spices.

Lentils cooked with onion and tomatoes in South Indian spices with tamarind broth.

Rice cooked with milk and roasted nuts.

Soft patties of homemade cottage cheese poached in a sweet condensed milk. 2 pieces.

Cottage cheese balls fried and cooked in sugar syrup. 2 pieces. Served hot.