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Hot yellow wax peppers stuffed with a combination of veal, beef, pork, fresh herbs, cheeses, and a dash of spice. Topped with a spicy red sauce and melted fior di latte.
Thick cut Italian pepperoni in seasoned bread crumbs and deep fried till golden. Served with spicy red sauce.
Jumbo shrimp butterflied, then marinated and grilled. Served with our boozy woozy Tito's vodka cocktail sauce. Accompanied by fresh greens, roasted cherry tomatoes and lemon.
12" flour tortilla grilled and stuffed with lime marinated whole sliced chicken breast, sauteed onions, fresh jalapeno, black beans, roasted corn, Cheddar and Jack cheeses, fresh pico de gallo and a splash of Valentina hot sauce.
The best part about Sunday dinner was "testing" the sauce and meatballs with a hunk of bread before the meal was served. A breadworks tuscan round hollowed to a bowl, filled with Clara's meatballs, red sauce, fresh mozz, and locatelli.
Thick sliced applewood smoked bacon with a secret mix of brown sugar and spices baked in. Slightly sweet, slightly hot, slightly salty... Extremely addictive.
Fresh fior di latte, hand breaded and fried golden. Served with a spicy red sauce.
Freshly made chickpea hummus with fire roasted red peppers, garlic and Parmesan reggiano cheese. Served with homemade bread crisps or fresh veggies.
Fresh sauteed greens, pancetta, garlic, tomato and cannellini beans. Finished with Parmesan reggiano and locatelli.
3 stuffed banana peppers, 3 deep fried pepperoni, 3 Clara's meatballs and 3 deep fried fresh mozz. Served with spicy red sauce, sliced ciabatta and topped with locatelli.
Wedding soup - this recipe is a family heirloom and closely guarded secret. It's authentic and robust flavors reside in the marriage of the ingredients. We hope you enjoy it as much as we do.
Fresh mixed greens, tomato, cucumber, aged Asiago cheese, olives, ham, craisins and almonds. Served dressed exclusively with Marilyn's Sunday dressing.
Quinoa, cherry tomatoes, heirloom tomatoes, fresh mozz and basil. Served dressed with oil, vinegar and balsamic glaze.
Quinoa, grilled marinated chicken breast, avocado, red onion, black beans, sliced orange, craisins, sweet cornand fresh cilantro. Served with lemon vinaigrette.
Quinoa, strawberries, blueberries, oranges, champagne mango and green onion. Served with balsamic glaze.
Fresh greens with tons of small diced veggies, hardboiled egg. Croutonsand candied bacon pieces. Served exclusively with our own celery seed dressing.
Marinated oven roasted seasonal vegetables over a bed of quinoa, drizzled with a sesame and soy reduction.
Colossal scallops, jumbo shrimpand prime angus beef with grilled asparagus, roasted tomatoes, marinated portobello mushrooms, black olives, roasted red bell peppersand white Cheddar. Served dressed with Marilyn's robust Italian dressing.
Blackened Atlantic salmon over marilyn's salad with tomatoes, cucumbers, black olives. Served with a lemon dill vinaigrette.
Shaved leoncini porchetta, sauteed broccoli rabe, roasted red sweet peppers, smoked provolone, EVOO and balsamic on ciabatta. Leoncini porchetta is an imported Italian ham, not as dry as prosciutto, with a more luxurious mouth feel.
Freshly shaved angus beef, caramelized onionsand white American on an 8" amorosso roll. Try it with hot pepper relish for some added kick.
Short rib, brisket and chuck all ground together to offer you juicy burger bliss. A half lb. Hand formed and grilled patty, with lettuce, tomato, onion, pickle on brioche.
Garlic and herb rubbed and grilled whole chicken breast with candied bacon, romaine, tomato, fresh jalapeno peppers, hot pepper cheese. Topped with our tangy loozy sauce.
We have to give a monstrous amount of gratitude to Clara cellurale for passing down this cherished heirloom. House made potato gnocchi, red sauce, meatballs, basil and grated Parmesan and locatelli cheese.
Linguine, EVOO, garlic, grilled chicken breast, sauteed sweet peppers, broccoli rabe, Parmesan reggiano, Asiago, locatelli and fresh cracked black pepper.
Fresh house made sausage crumbled and blended with sauteed onions, red bell peppersand hot banana peppers then simmered in our homemade red sauce. Topped with freshly grated locatelli and served with toasted garlic ciabatta.
Oven roasted cherry tomatoes marinated in garlic and EVOO. Tossed with fresh chopped basil, spicy house made sausage, imported buccatini pasta and locatelli. If you like it spicy, add sauteed banana peppers too.
Butterflied shrimp sauteed in a chardonnay and butter scampi sauce with hot banana peppers, heirloom tomatoes, Parmesan and scallions.
Colossal scallops and grilled jumbo shrimp in tomato and garlic, finished with heavy cream, Parmesan reggiano and tossed with linguine.
Jumbo shrimp and grilled asparagus tossed with pancetta, garlic, fresh herbs, a touch of creamand Parmesan reggiano over gnocchi.
Fresh catch of the day white fish, pan seared, topped with Marilyn's slaw, champagne mango salsa and a splash of Valentina's on fresh corn tortillas. Served with herbed quinoa.
Fresh Atlantic salmon skewered and grilled with a sweet soy glaze nested on a bed of herbed quinoaand stir fried seasonal vegetables.
Colossal pan seared scallops with Parmesan risotto, grilled asparagusand roasted cherry tomatoes.
8 Ounces's of USDA prime beef cut from the center of the barrel and seasoned with our house rub. Served with Parmesan risotto. Grilled asparagus and choice of red wine Demi or chef's house made steak sauce.
14 Ounces's of dry aged prime beef graciously seasoned with our house rub accompanied by mashed gold taters, grilled asparagus and choice of red wine Demi or chef's house made steak sauce.
American robe black graded sirloin grilled to your liking with fresh cut fries and oven roasted vegetables. Served with chef's house made steak sauce.
Grilled chicken breast served with herb roasted fingerling potatoes, fresh seasonal sauteed vegetables and a garlic honey drizzle.
Grilled marinated chicken breast with sliced avocado, heirloom tomato, fresh Mozz and a balsamic reduction. Served a top a bed of oil and garlic linguine.
Garlic and EVOO, grilled chicken breast, fresh hot banana peppers, zucchini, fresh Mozzand locatelli.
Pepperoni, sausage, pancetta, slab bacon, Clara's meatballs, red sauce, fresh mozz, locatelliand basil.
Hand cut pepperoni with red sauce, provolone, mozzarellaand locatelli.
Grandma's meatballs, red sauce, locatelli, fresh Mozzand basil.
Fresh jumbo lump crab, garlic, EVOO, scallionand old bay mustard remoulade.
Pepperoni, sausage, Italian ham, slab bacon, sweet bell peppers, hot banana peppers, sliced mushrooms, onion, black olive, fresh mozzand Parmesan, locatelli, red sauceand basil.
Garlic and EVOO, fresh tomato, fresh jalapeno, bacon, smoked Provolone, fresh Mozz and locatelli.
Crumbled sausage, hot and sweet peppers, onion, crushed tomato, fresh Mozz and locatelli.
Stuffed hot banana peppers, spicy red sauce, fresh Mozzand locatelli.
Tomato, basil, locatelli fresh Mozz.
Freshly shaved beef, white American, Provolone, Mozzarella, grilled onionsand locatelli.
Sweet bell peppers, sliced mushrooms, onion, black olive, fresh tomato, basil, fresh Mozz, red sauceand Parmesan.
Menu for Marilyn's provided by Allmenus.com
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