Trattorio Milano

Fried calamari served with marinara sauce

New zealand mussels in marinara or spicy marinara sauce.

Breaded and fried chicken patty served with a basil sauce.

Medium stuffed mushrooms

Toasted bread topped with fresh tomato, basil, balsamic and fresh mozzarella cheese

Fried breaded mozzarella served with marinara sauce.

Salad with ham, roasted peppers, provolone, artichokes and salame finely chopped tossed with balsamic vinagrette

Romaine lettuce, parmesan cheese and croutons tossed with creamy caesar dressing. Add chicken: 7 add shrimp: 8

Fresh sliced tomato and fresh mozzarella.

A mix of cold cuts, cheeses and vegetables

Cream of porcini mushrooms.

Soup of the day

In a thick creamy parmesan sauce

With clams in white wine or marinara sauce.

With shrimps in white wine or marinara sauce

With mussels in a creamy saffron sauce

In meat sauce with a touch of cream.

In a creamy brandy sauce with peas, prosciutto and sun-dried tomatoes

In a brandy marinara sauce with clams, mussels, shrimps, scallops, calamari and tilapia

A medley of vegetables in a white wine sauce

In a pink creamy vodka sauce.

With broccoli rabe in a garlic and olive oil sauce

Potato dumplings in a creamy sauce with saffron and sausage

Potato dumplings in marinara sauce with basil and fresh mozzarella

Spinach ravioli in a four cheese cream sauce

Pasta sheets layered with meat sauce and bechamel

Wild salmon topped wih fresh tomatoes and pesto sauce in a white wine butter sauce

Wild salmon in a pink creamy vodka sauce.

In marinara sauce with capers, onions and black olives

Topped with crab meat and shrimps in a white wine sauce.

Snapper with sun-dried tomatoes, onions and mushrooms in a white wine lime sauce.

In a creamy saffron sauce with shrimps and peas.

Chicken breast in lemon butter wine sauce

Chicken breast topped with prosciutto and fontina cheese, in a creamy asparagus sauce.

Chicken breast in a creamy sauce topped with spinach and provolone cheese.

Chicken breast in a butter, wine and balsamic vinegar sauce with mushrooms, bell peppers and sausage.

Chicken breast and shrimp with artichokes, fresh tomatoes and mushrooms in a wine wine sauce

Chicken breast with mushrooms in a marsala wine sauce.

Breaded breast of chicken in marinara sauce topped with fresh mozzarella

Chicken breast stuffed with crab meat and shrimps in a brandy peppercorn cream sauce served over sauteed spinach.

Veal stuffed with prosciutto and fontina cheese in a white wine sauce with artichokes and wild mushrooms.

Veal medallions in a creamy asparagus sauce.

Veal medallions topped with prosciutto and sage in a wine sauce

Veal medallions in a wild mushroom sauce

Veal medallions topped with fresh mozzarella in a red sauce with artichokes and kalamata olives

Breaded veal cutlet topped with fresh mozzarella in marinara sauce.

Coke, sprite, diet coke, dr pepper

Flavored - unsweetened

Regular or decaffeinated