Jumbo shrimp, house-made cocktail sauce.

In broth with Parmesan ciabatta.

In broth with Parmesan ciabatta.

With grilled flatbread.

With house-made marinara sauce.

Grilled ciabatta, tomato, onion, garlic, evoo, basil, parsley.

A pound of wings, fried golden and tender your choice of sauce or dusting.

Lean ground beet, tomato, chili spices, pepper, onion, Cheddar-Jack cheese, crispy tortillas.

Caramelized onion, sherry, thyme, croutons, provolone.

Field greens, tomato, cucumber, red onion, parmesan, pepper, carrot, purple cabbage, tortilla strips.

Gluten-free. Blended greens, turkey, ham, hard boiled egg, tomato, onion, cucumber, Cheddar-Jack.

Crisp corn tortillas, black beans, lettuce, tomato, onion, black olives, corn, Cheddar-Jack.

A seasonal selection of greens, fruitsand nuts.

Romaine lettuce, caesar dressing, Parmesan, croutons.

Gluten-free. Greens, Mozzarella, Roma tomato, garlic, red onion, basil, house-made balsamic Thai vinaigrette.

Gluten-free. Pinto beans, black beans, garbanzo beans, mango, pepper, onion.

8 Ounces of brisket and rib-eye cut ground and lightly seasoned with sea salt and rosemary extract. Lettuce, tomato, onion, served on a split top kaiser roll with fries and a pickle.

8 Ounces Hereford burger, grilled rye, Swiss cheese, caramelized onions, served with fries and a pickle.

8 Ounces sushi grade-a tuna steak, sesame seeds, cajun seasoning, swiss cheese. Lettuce, tomato, cucumber-wasabi aioli, grilled wheat, served with fries and a pickle.

Tender shredded marinated roast beef, gravy, house celery seed dressing on the side, served with tries and a pickle.

Ham, pulled pork, Swiss cheese, mustard, pickle slices, grilled bread, served with fries.

Turkey, bacon, lettuce, tomato, mayonnaise, 2 slices of your choice of bread, served with fries and a pickle.

Chicken tenders, bacon, cheddar-jack, lettuce. Tomato, ranch, honey-wheat tortilla, served with fries and a pickle.

Pinto, blackand garbanzo beans. Mango salsa, honey wheat wrap, served with fries and a pickle.

Chicken, shrimpandouille sausage, rice, onion, pepper, cajun creole spices.

Andouille sausage, onion, peppers, garlic, marinara, served over linguine.

Seasoned grilled chicken breast, mushrooms, marsala wine. Served over linguine.

Seasoned grilled fresh salmon filet, creamy garlic- crawfish sauce, served with rice and vegetable du jour.

Gluten-free. Chicken, andouille sausage, shrimp, clams, mussels, corn, saffron rice, peas, tomato.

Fresh broccoli, butter. Garlic. white wine, parsley, parmesan, served over linguine.

Gluten-free. Seasonal fresh vegetables sauteed in sesame oil, teriyaki glaze. Served over rice.

Served with two sides.

House-made, wrapped in applewood smoked bacon, sherry-mushroom gravy, two sides.

10 Ounces fresh haddock, in house panko, encrusted or broiled with white wine and lemon, 2 sides

Shredded roast beet, gravy, sauteed mushrooms, served over linguine.