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China Inn
4 pieces.
4 pieces.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
10 pieces.
10 pieces.
4 pieces.
6 pieces.
Peking scallion pancakes.
10 pieces.
8 pieces.
8 pieces.
6 pieces.
4 pieces.
4 pieces.
5 pieces.
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Tofu. Quart.
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Mild. Quart.
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Boneless marinated chunks of chicken, quickly fried till crispy, sauteed with red peppers, and tangy sauce. A traditional famous dish traced back to the ching dynasty.
Jumbo shrimp and chunk of chicken with General Tso's sauce.
Shrimp and tender chicken and sauteed with a variety of Chinese vegetables in a hot Hunan sauce.
Pressed boneless chicken meat, lightly breaded and fried to a golden brown, topped with shredded roast pork, snow pea pods, and bamboo shoots.
Jumbo shrimp in hot chili sauce and sliced chicken in chef's special white sauce.
Half boneless crispy duck, garnish with shrimp chicken scallop, and vegetables.
Combination meat roast pork, scallops, chicken lobster with vegetables, and crispy chicken seven golden fried shrimp around.
Tender beef with Chinese mushrooms, straw mushrooms, and fresh mushrooms in brown sauce.
Combination of shrimp chicken, pork, and beef with Chinese vegetables, blended in a special brown sauce.
A combination of three fine basic ingredients jumbo shrimp, beef, chicken, exquisitely flavored with Chinese vegetables, and brown sauce.
Jumbo shrimp and scallops with tender asparagus in brown sauce.
A combination of lobster chunks, shrimp, and scallops blended with imported golden baby com, straw mushrooms, and tender Chinese vegetables.
Quick fried tenderloin, hot, spicy beef with our special sauce, and surrounded with fresh broccoli.
Quick fried tenderloin, hot, spicy beef with our special sauce, and surrounded with fresh broccoli.
Chicken and shrimp with all delight vegetables.
Crispy fried jumbo shrimp with coconut flavor.
1 piece.
10 pieces.
10 pieces.
10 pieces.
1/2 pint.
1/2 pint.
Menu for China Inn provided by Allmenus.com
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