The Gem and Keystone Brewpub

Shawnee craft ale in a warm cheddar dip served with soft pretzel twists

Seasonal fruit plate incldec melone and berriec served with a swet and creamy dip

A bowl of our spicy homemade chili made with shawnee craft beer, topped with goat essa cheddar

Three sliders of slow braised oztail with a zesty caribbean flavor finished with a sweet pineapple glaze

Choose one of our homemade sauce including buffalo, spicy triple pepper, shawnee craft honey BBQ or pinapple rum

Fresh goat cheese in lightly sweetened fritter served with a smokey chipotle honey drizzle

Roasted red peppers, garlic, herbs, and chopped olives served with wood grilled flatbread

Jumbo lump crab meat in a creamy seasoned dip served with crostini

Our one of a kind chili with black beans, lentils, and barly, topped with goot essa cheddar cheese

Mixed greens, tomato, cucumber, red onion, and croutons served with your choice of homemade dressing

Mixed greens, marinated onions, feta cheese, tomato, and our homemade falafel served with an herb vinaigrette

Mixed greens, baby spianch, frech strawberry, goat cheese, and roasted nuts served with a balsamic dressing

With homemade caesar style dressing, seasoned croutons and parmesan cheese

Baby spinach, pennsylvania, mushrooms, red onion, chopped egg. and bacon bits in a tangy vinaigrette. Add chicken $5.00, add shrimp $8.00

Hand seasoned pork shoulder slow cooked in 0ne of our shawneecraft beers served pulled on a toasted brioche roll, finished with our homemade shawneecraft BBQ sauce, accomparied by a side of kettle style chips

Hand rubbed, slaw chopped prime rib sliced thin and smothered with mushrooms, onions, and shawneecraft cheddar de cheese sauce on a toasted roll, served with fries

Crispy kettle style chips topped with cheddar, jack, crumbled bacon and chives served with sour cream

Crispy tortilla chips fried in house topped with your choice of chipotle puiled chicken or one of our hearty chilis, mixed cheese and diced tomatoes served with sour cream and homemade salsa

Eight ounces of fresh beef cooked to your liking on a toasted brioche roll with lettuce, tomato, and onion, served with fries

Topped with grilled peppers and onions on a hero roll served with dijon mustard and french fries

Wood grilled portobella mushrooms, tomato, baby spinach and artison swiss on a toasted ciabatta roll with a roasted garlic and balsamic aioli served with kettle style chips

A homemade patty of black beans, pepeprs, onions, and seasonions on a toasted briohe roll with lettuce, tomato, and sour cream served with kettle style chips

Smokey, chipotle pulled chicken with cheddar, jack, and tomato folded up in a flour tortill, served with sour cream and homemade salsa

Our unigue take on a flatbread in your choice of buffalo chicken with bleu cheese or tomato, basil, and artison mozzarella

A grilled breast of chicken finished with a sweet and zecty honey mustard glaze on a toasted roll with lettuce, tomato, and onion served with kettle style chips

Shawneecraft beer battered cod served with fries, coleslaw, and tartar sauce

On a toasted brioche roll with lettuce, tomato, onion, and a side of our homemade rempulade, served wirh kettle style chips

Hand cut and grilled to your liking, topped with caramelized onions served with roasted garlic potatoes and vegetable

Wood grilled, hand cut filet of beef tenderlion topped with our triple garlic butter, served with roasted garlic mashed potatos and vegetable

Wood grilled ribeye finished with homemade demi glace, served with roasted garlic mashed potatoes and vegetable

Slow cooked ribs topped with a made from scratch shaweecraft BBQ sauce, seved with fries and coleslaw

Two of our ever popular jumbo lump crab cakes and homemade remoulade, seved with ceasoned rice and vegetable

Angel hair pasta, tomato, and baby spinach tossed in a homemade alfredo sauce with your choice of grilled shrimp, grilled chicken, or marinated pennsylvanian portabella mushrooms

A whole, shawneecraft hand seasoned, slowroasted finished with a sweet apricot glaze, mashed potatoes and vegetable

Locally sourced filet of trout oven roasted with a herbed walnut crust, served with rice and vegetable

Locally soured filet of trout rousted with a herbed walnut crust, served with rice and vegetable

Wood grilled filet of atlantic salmon topped with avocado compound butter, served with seasoned rice and vegetable

Twin center cut pork chops in a hand blened five spice rub, wood grilled, and finished with a homemade. Asian style BBQ served with seasoned rice and vegetable

Homemade polenta topped with sauteed baby spinch, pennsylvania mushrooms, and tomatoes tossed in a garlic parmesan cream sauce

With tomato sauce or butter

With honey mustard

Vanilla or chocolate ice cream

With vanilla ice cream

With graham crackers

With sweet red raspberry drizzle

With strawberry drizzle, fresh strawberries and whipped cream