Chicken, rice and beans served with a side salad.
Spicy pork, rice, and beans served with a side salad.
Pulled pork sandwich served with a side salad.
Fish on a homemade roll served with a side salad.
Beef on a homemade roll served with a side salad.
Spicy beef, rice and beans served with a side salad.
Haitian mac and cheese served with a side salad. Add protein for an additional charge.
Chicken on a homemade roll served with a side salad.
Chicken, rice and beans.
Spicy chicken spaghetti. This Haitian spin on an Italian classic is a must try.
Spicy pork, rice and beans.
Black bean sauce served on a bed of white rice with beef, chicken or pork.
Spicy beef, rice and beans.
Red bean sauce served on a bed of white rice with beef, chicken, or pork.
Cabbage and noodles.
Fish dinner served with choice of side.
Served with choice of side.
Griyo ak Pikliz and Bannann Peze
Creamy mac and cheese with a Haitian twist. A real favorite. Ad chicken for an additional charge.
Served with choice of side.
Spicy beef stew with veggies.
Served with choice of side.
Pulled pork sandwich, a BBQ staple with Haitian flare.
Our Haitian style beef on a homemade roll.
Our Haitian style chicken on a homemade roll.
Fish sandwich.
Spicy coleslaw.
Fried plantains.
Rum cake.
Pineapple upside down cake.
Banana cake with cream cheese frosting and walnuts.
Bread pudding.
Cinnamon swirl muffin.
Chocolate coconut cake.
Choose either our flavorful medium or bold dark roast.
Choose either ground or whole bean, take 15% off with any in-store purchase
A bold french roast coffee flavored with evaporated milk and brown sugar; a crowd favorite.
Sweetened just right with a touch of Haitian ingenuity, add a shot of raspberry flavor for an additional charge.
A smooth medium roast with a homemade rum cake creamer and a shot of butterscotch.
Vanilla, raspberry, caramel, spiced, decaf and our new pumpkin pie.
Our coffee stir and cafe lacaye come together in beautiful and harmonious bliss.
A fusion of authentic Haitian tea leaves, cinnamon, ginger, and star anise, served hot or cold.
A local favorite.
Hot or cold.
A hint of finely ground Mountain bleu coffee adds a wonderful texture to a crowd favorite.