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The Slippery Mermaid
Our signature poke with rice, avocado, jalepeno, carrots and fish roe.
Gluten-free. Crudo style.
Our signature poke with rice and chef seasonal accompaniments.
A chef's selection of ingredients and housemade sauces to provide you with a 1 of a kind sushi experience. May include fruit, cheese or nuts.
Gluten-free. Crudo style.
Chef's choice of fresh fish with rice.
Gluten-free.
Yellowfin tuna on top of seaweed salad with zesty aioli, sriracha, ponzu, scallions and fish roe.
Gluten-free.
Gluten-free.
Gluten-free.
Spicy tuna and cucumber inside; topped with seared yellowfin tuna, tuna tartare, tempura crunchies, wasabi aioli and thin lemon slices.
Eel, cucumber, cream cheese, roasted peppers and garlic inside; topped with salmon, yellowfin tuna, eel sauce, sriracha, scallions and fish roe.
Gluten-free. Escolar, cucumber and roasted peppers inside; topped with escolar, avocado, sweet chili sauce and toasted coconut.
Steamed shrimp, cream cheese, bacon and fried jalapenos inside; topped with yellowfin tuna, house spicy garlic sauce, sriracha, fresh cilantro and thin lime slices.
Steak, avocado, cream cheese, bacon and roasted garlic inside; topped with more steak, avocado, sriracha, eel sauce, zesty aioli, jalapeno salsa and tempura crunchies.
Gluten-free. Salmon, roasted garlic and cucumber inside; topped with yellowfin tuna, salmon, sesame oil drizzle, wasabi aioli and sesame seeds.
Spicy tuna roll; shrimp, avocado, fish roe, crunchies, jalapeno salsa, zesty aioli, eel sauce and sriracha.
Shrimp tempura, cream cheese, cucumber and bacon inside; topped with yellowfin tuna, salmon, finished with masago and eel sauce.
Shrimp tempura roll stacked with baked surimi blend and eel sauce.
Yellowfin tuna, surimi blend, avocado; topped with seared yellowfin tuna, crunchies, scallions and sweet chili sauce.
Raider roll; bacon, yellowfin tuna, baked surimi blend, garlic sauce and eel sauce.
A chef's selection of ingredients and housemade sauces to provide you with a 1 of a kind sushi experience. May include fruit, cheese or nuts.
Shrimp tempura, spicy tuna and cucumber inside; topped with yellowfin tuna, garlic sauce and eel sauce.
The shrimp tempura roll topped with eel, smoked salmon, then finished with sweet soy reduction and zesty aioli.
Salmon, scallions, avocado; eel and zesty aioli.
The shrimp tempura roll with toasted coconut both inside and out, finished with sweet chili sauce.
California roll; topped with smoked salmon, baked surimi blend, scallions and sriracha.
The spicy tuna roll topped with escolar and avocado, glazed with citrus ponzu sauce.
Gluten-free. The bucco roll; topped with shrimp, zesty aioli and scallions. The bucco roll; topped with shrimp, zesty aioli and scallions.
California roll; seared yellowfin tuna, crunchies, scallions, tobiko and eel sauce.
Gluten-free. Chicken, cream cheese, avocado; topped with zesty aioli and jalapeno salsa.
California roll; topped with assorted seafood and avocado.
Yellowfin tuna, avocado; topped with salmon and tobiko.
The spicy tuna roll topped with seared yellowfin tuna, masago, scallions and zesty aioli.
Spicy tuna roll; topped with assorted fresh seafood, avocado and zesty aioli.
Gluten-free. Smoked salmon, cream cheese and jalapeno.
Gluten-free. Tuna or salmon. Avocado, zesty aioli.
Gluten-free. Yellowfin tuna, cream cheese and jalapeno inside.
Gluten-free. Cucumber with cream cheese.
Gluten-free. Fresh salmon, cream cheese and avocado.
Shrimp tempura, avocado and cream cheese inside; finished with sweet soy reduction and zesty aioli.
Fresh white lump crab meat, cucumber, avocado and cream cheese inside. With crunchies, zesty aioli.
Gluten-free. Smoked salmon, cucumber and cream cheese.
Gluten-free. Seared steak, avocado and cream cheese inside; topped with scallions and zesty aioli.
Eel, cucumber and avocado inside; finished with eel sauce.
Steamed shrimp, cucumber and crunchies inside; topped with zesty aioli.
Gluten-free. Crudo style.
Gluten-free. Crudo style.
Chef's choice of fresh fish with rice.
Chef's choice of fresh fish with rice.
6 slices of sesame seasoned yellowfin tuna; wasabi avocado paste, scallions and fish roe.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Cubed yellowfin tuna, sweet onions, sesame soy dressing, cilantro, scallions, cabbage slaw and fish roe.
Our signature poke with rice and chef seasonal accompaniments.
Our signature poke with rice, avocado, jalepeno, carrots and fish roe.
Surimi, avocado and cucumber topped with sesame seeds and crunchies.
Grilled chicken and cucumber topped with teriyaki sauce.
Menu for The Slippery Mermaid provided by Allmenus.com
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