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Thai style BBQ pulled pork in a crispy wonton served with a sweet Thai chili sauce.
Tender slices of steak tossed with caramelized onions rolled in a crispy wonton wrapper served with a Heineken infused cheddar cheese sauce.
One pork, steak and shrimp wonton roll served with sweet chili and cheese sauce.
Served with celery sticks, carrot sticks and bleu cheese.
Thinly sliced filet mignon sauteed with extra virgin olive oil and Mediterranean sea salt served on an Italian croute topped with a chardonnay infused cheese.
Chicken, lemon grass, shrimp, scallions and Thai pork dumplings served with a dim sum dipping sauce.
Vine ripened tomatoes layered with fresh mozzarella cheese, extra virgin olive oil, basil and balsamic glaze.
Jumbo shrimp served with our signature tanqueray cocktail sauce.
Tender rings of calamari fried then tossed in an Asian BBQ sauce topped with tomatoes and scallions.
Crispy calamari rings served with our homemade tomato basil sauce.
Little neck clams sauteed with fresh herbs, butter and Chardonnay wine.
Turkey, bacon, tomato, sliced egg, black olives, bleu cheese crumbles and avocado served with your choice of dressing.
Thinly sliced ham, turkey, bacon and Swiss cheese served over a bed of field greens.
Succulent shrimp tossed in tequila and lime dressing with mixed baby greens, tomatoes, cucumbers, cilantro and avocado.
Three chicken tenders tossed in your choice of buffalo sauce over a bed of ranch incorporated field greens topped with tomato, red onion and bleu cheese crumbles.
Jumbo shrimp dusted in wasabi flour and cooked until golden brown then tossed in a spicy Asian mayo served over a bed of field greens.
Thai land shrimp tossed in a sweet and spicy chili sauce rolled with cabbage inside of a crispy wonton served with sweet chili sauce.
Slowly roasted pork hand shredded then tossed in our homemade BBQ topped with fried onions.
Fresh sliced turkey with mayo, crisp lettuce, vine ripe tomatoes and crispy bacon in a warm flour tortilla.
Tender slices of steak, sauteed onions, peppers and cheddar Jack cheese on a toasted hoagie roll.
Tender crispy chicken tossed in sauce with lettuce, tomato and bleu cheese dressing wrapped inside a warm flour tortilla.
Tender grilled chicken chopped with sauteed onions, peppers and cheddar Jack cheese on a toasted hoagie Roll.
Slowly roasted breast of turkey rolled in a flour tortilla with baby greens freshly sliced avocados and tomatoes.
Grilled breast of chicken smothered with Jack Daniels BBQ sauce topped with onion rings and cheddar cheese.
Classic fish and chips flakey basa with a crispy batter served with homemade chips, tarter sauce and malt vinegar.
Jumbo lump crab meat mixed with fresh vegetables and herbs to create a delicate crab cake served on a buttered bun with crisp lettuce and vine ripened tomatoes.
Two shrimp skewers grilled over an open flame then brushed with a honey bourbon glaze served with garlic steak fries asparagus and baby carrots.
Served with lettuce, tomato and red onion.
Fresh ground Angus beef served with lettuce, tomato, and red onion.
Fresh ground Angus beef topped with pizza sauce and mozzarella cheese.
Fresh ground Angus beef topped with American cheese and bacon.
Rubbed with blackened seasoning and topped with bleu cheese.
Topped with fresh sauteed mushrooms and Swiss cheese.
Topped with avocado and Monterey cheese.
1 lb. of ground sirloin grilled to your liking topped with fried onions, bacon, BBQ sauce and your choice of cheese.
Menu for Casey's Corner provided by Allmenus.com
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