2 Quails-R-US eggs, toast, and homefries.

2 Quails-R-US eggs, toast, homefries, and choice of meat.

Potato, sausage, onions, asparagus, 2 eggs over easy.

Peppers, onions, cheddar, and arugula.

Mushroom, onion, Swiss, and cress.

House sausage, onion, bacon, and Gouda.

Fried egg, jalapeno jack bacon, and Parker roll.

Fried egg, apple butter, maple sausage, and Parker roll.

House tofu, mushroom, and Parker roll.

Blueberry compote, sumac whipped cream.

Peach butter, maple syrup.

Strawberry crush, sumac whipped cream.

Local yogurt, house granola fruit, and honey.

Maple walnuts, blueberry compote. Vegan.

Steel-cut oats, caramelized raw sugar.

Local chicken, veggies, house pasta, and herbs.

Sprouted wheat berries, kale.

Romaine, corn, tomato, egg, bacon, croutons, and sherry vinaigrette.

Radish, tomato, pickled green beans, and buttermilk ranch.

Mixed greens, cantalope, goat cheese, carrot threads, chia seeds, and berry balsamic.

Sprouted quinoa, sumac onion, herbs, and lemon balsamic vinaigrette.

Quinoa, sprouted wheat berries, pickled vegetables, and mixed greens. Vegan.

Sumac onion, mustard greens, dill aioli, and baguette.

Pickled green tomato, applewood smoked cheddar, bibb, chipotle aioli, panier.

Tofu, mustard greens, pickled veggies, roasted peppers, pesto, and sourdough. Vegan.

Mushroom, ''bacon'', tomato, bibb, cress pesto, and sourdough. Vegan.

Kraut, spicy pickle.

Bibb lettuce, sumac onions, and mint gremolata.

Boiled egg, cress salad, tomato, confit garlic aioli, Struan.

Ask about our featured local grilled cheese.

Bacon, tomato, bibb, and onion.

Swiss, caramelized onion, fermented mustard, pickles, and aioli.

Crispy onion, spicy pickle, tomato jam, and bibb. Vegan.

House pasta, pickled peppers, herb bread crumbs, and arugula pesto.

Spent grain pretzel, beer cheese, and fermented beer mustard.

Served with side salad.