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La Trattoria
Delicious served with a side of marinara sauce.
Served with a side of marinara sauce.
Lots of garlic and cheese.
Deliciously done in olive oil, olives and capers.
Mozzarella cheese and bread dipped in egg batter baked, served in a delicious capers and tomato sauce.
Served with olive oil, fresh tomatoes, basil and balsamic.
Stuffed with veal and beef, topped with hot peppers, marinara sauce, provolone cheese and baked.
Stuffed with spicy bread crumbs and baked.
Served with a spicy marinara sauce.
Our special dough topped with a touch of potato, cheddar cheese and bacon, served with sour cream.
Fettuccini Alfredo, lasagna and chicken Parmigiana.
Spinach egg-drop soup in chicken broth.
Capicola, prosciutto, salami, pepperoni, provolone, hot and sweet peppers, black olives, tomatoes, cucumbers and onions.
Crisp romaine lettuce, chunks of chicken and our chef's Romano dressing (made with pasteurized eggs).
Fettuccini, garnished with our delicately prepared shrimp in a tomato sauce.
Shrimp sauteed in our lemon sauce and homemade pasta.
Lightly coated with seasoned bread crumbs and lemon butter.
Shrimp, clams, mussels and flounder in a marinara sauce.
Filled with shrimp, lobster and scallops in our seafood vodka sauce.
Served in marinara sauce or white garlic sauce and linguini.
Served in a lemon sauce with prosciutto and capery.
Served in a lemon sauce with prosciutto and capery.
Sauteed with prosciutto, sage and spinach.
Sauteed with prosciutto, sage and spinach.
Grilled eggplant stuffed with cheese and baked.
With marinara sauce.
The classic meat sauce.
Meat sauce with meatballs.
A distinctive delicious sauce with capers, black olives and anchovies with a touch of hot pepper.
Fresh plum tomatoes sauteed with onions, prosciutto and fresh basil.
Pasta stuffed with beef, veal and spinach served in our meat sauce.
Pasta filled with cheese and a light aromatic tomato sauce.
Cheese gnocchi topped fontina cheese and marinara sauce.
Roll of pasta with ricotta cheese and spinach in a light marinara sauce and a touch of pesto.
The world famous clam sauce red.
The world famous clam sauce white.
Fettuccini served with the legendary cream sauce of Rome.
Angel hair in a light tomato sauce with fresh garden vegetables.
Angel hair in a light cream sauce with fresh garden vegetables.
White and green pasta in a cream sauce with prosciutto, peas and baked.
Tri-colored tortellini with cheese, prosciutto, mushrooms and peas in a lightly herbed cream sauce.
Layers of cheese and meat and baked to perfection.
Delicious pasta with fresh vegetables sauteed in garlic and olive oil.
Sauteed prosciutto and onion in a cream sauce with a touch of marinara sauce and vodka.
Penne pasta with broccoli, sun-dried tomatoes and black olives with olive oil and garlic.
Small purses of pasta filled with 4 cheese served in our vodka sauce.
Traditional dish with sweet sausages.
Served with a side of marinara sauce.
Served with a side of marinara sauce.
Lots of garlic and butter and cheese.
Served with marinara sauce.
Spinach egg-drop soup in chicken broth.
The freshest vegetable combined with turkey, ham, salami and cheese.
Crisp, fresh spinach, mushrooms, bacon, chopped egg and homemade croutons.
Capicola, prosciutto, salami, pepperoni, provolone, hot and sweet peppers, black olive, tomatoes, cucumbers and onions.
Crisp romaine lettuce, chunks of chicken and our chef's Romano dressing. (Made with pasteurized eggs).
Fresh crabmeat and artichoke hearts.
Chicken, tuna and crab.
Mixed field greens, chicken, cranberry, blue cheese, walnuts and onions.
Marinated in olive oil served over a bed of romaine lettuce in olive oil.
Buffalo mozzarella cheese, sliced tomatoes, basil, touch of olive oil and lemon served over a bed of lettuce.
Turkey, eggs, tomatoes, cheese, bacon, blue cheese and avocado served over a bed of crisp green.
Prosciutto, sopressata, provolone, roasted peppers, black olives, with a touch of olive oil and balsamic dressing. Served on a French loaf, pita, wraps or white with pasta salad.
For the purist. A pink and juicy burger on a French loaf or pita bread with lettuce, onion and fresh tomato sliced on the side. Served on a French loaf, pita, wraps or white with pasta salad.
The best around. Thin slices of seasoned steak, with a blend of melted cheeses and a mix of mushrooms, onions and peppers. Served on a French loaf, pita, wraps or white with pasta salad.
Bulging with premium ham, salami, pepperoni, 2 kinds of cheese and fresh lettuce, onion and tomatoes. Served on a French loaf, pita, wraps or white with pasta salad.
Succulent white meat with cheese, fresh lettuce, tomato and onion. Served on a French loaf, pita, wraps or white with pasta salad.
A delicious choice. Tasty tuna salad, an over baked melt on our special sandwich shell with tomato, onion and cheese. Served on a French loaf, pita, wraps or white with pasta salad.
Deviled crab sauteed served on a roll, with tarter sauce or cocktail sauce. Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
Hot or sweet. Served on a French loaf, pita, wraps or white with pasta salad.
Ham, turkey and roast beef. Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
Served on a French loaf, pita, wraps or white with pasta salad.
With marinara sauce.
The classic meat sauce.
Meat sauce with meatballs.
Traditional dish with sweet sausage.
A distinctive delicious sauce with capers, black olives and anchovies with a touch of hot peppers.
Squares for pasta stuffed with ricotta cheese with the classic sauce.
Angel hair in a light tomato sauce with fresh garden vegetables.
Fresh vegetables sauteed in garlic and olive oil.
The world famous clam sauce. Red sauce.
Angel hair in a light cream sauce with fresh garden vegetables.
The world famous clam sauce. White sauce.
Ziti, ricotta and mozzarella cheeses with the classic meat sauce.
Penne with the best vodka sauce ever.
Breaded veal cutlet served with homemade pasta.
Cutlet topped with cheese, tomato sauce served with homemade pasta.
Breaded breast of chicken topped with tomato sauce and mozzarella cheese served with pasta.
Eggplant, mozzarella, ham and marinara sauce.
Your choice served with fettuccini.
Your choice served with fettuccini.
Fettuccini, garnished with our delicately prepared shrimp and tomato sauce.
Sauteed fresh vegetables on a roll.
With steamed vegetables.
Vanilla.
Any half sandwich of your choice and a cup of soup.
All you can eat soup and salad with bread.
Menu for La Trattoria provided by Allmenus.com
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