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Backyard Ale House
House-cut potato chips with sour cream and house-made onion dip.
Beer battered and deep fried
Four cheese-blend with Panko - simple and satisfying. 1/2 Pan has 10-12 portions as a side. Full Pan has 20-25 portions as a side.
Fresh house-cut fries, fried then seasoned to perfection.
Ground and diced beef, tomatoes, peppers, kidney beans, deglazed with Downtown Brown Ale, topped with grated aged cheddar & a dollop of sour cream.
Eight Crispy Jumbo Wings, celery sticks, buffalo bleu cheese.
Diced chicken, flour coated and deep-fried served with celery sticks, bleu cheese.
Mixed greens, apple slices, dried cranberries, walnuts, crumbled blue cheese, and apple vinaigrette dressing.
Romaine, roasted garlic croutons, three cheese blend, creamy Caesar dressing.
6oz all beef burger, lettuce. tomato & onion
6oz all beef burger, onion rings, Nueske’s bacon, Vermont Cheddar, and BBQ sauce.
Chicken marinated in buttermilk, floured and fried. Covered in spicy cayenne-based sauce. Topped with sliced pickles and mayo.
Fried or Grilled | Plain or Spicy. Lettuce, tomato & onion.
Thinly sliced ribeye steak topped ‘wit’ Backyard Cheddar Ale and served on a National Bakery Hoagie Roll. Add fried onions, mushrooms, and peppers.
Pork butts rubbed with a house seasoning mix & slowly braised. Served with a sweet BBQ sauce.
8 Pack of our Smoked Wings with house dry rub.
Fresh house-cut fries, fried then seasoned to perfection.
Beer battered and deep fried
Four cheese-blend with Panko - simple and satisfying. 1/2 Pan has 10-12 portions as a side. Full Pan has 20-25 portions as a side.
Fresh house-cut fries, fried then seasoned to perfection.
Ground and diced beef, tomatoes, peppers, kidney beans, deglazed with Downtown Brown Ale, topped with grated aged cheddar & a dollop of sour cream.
Eight Crispy Jumbo Wings, celery sticks, buffalo bleu cheese.
Diced chicken, flour coated and deep-fried served with celery sticks, bleu cheese.
Mixed greens, apple slices, dried cranberries, walnuts, crumbled blue cheese, and apple vinaigrette dressing.
Romaine, roasted garlic croutons, three cheese blend, creamy Caesar dressing.
Chicken marinated in buttermilk, floured and fried. Covered in spicy cayenne-based sauce. Topped with sliced pickles and mayo.
Fried or Grilled | Plain or Spicy. Lettuce, tomato & onion.
Thinly sliced ribeye steak topped ‘wit’ Backyard Cheddar Ale and served on a National Bakery Hoagie Roll. Add fried onions, mushrooms, and peppers.
Pork butts rubbed with a house seasoning mix & slowly braised. Served with a sweet BBQ sauce.
6oz all beef burger, lettuce. tomato & onion
6oz all beef burger, onion rings, Nueske’s bacon, Vermont Cheddar, and BBQ sauce.
8 Pack of our Smoked Wings with house dry rub.
Fresh house-cut fries, fried then seasoned to perfection.
Beer battered and deep fried
Menu for Backyard Ale House provided by Allmenus.com
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