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Sambuca Grille
Prosciutto, peas in a pink vodka sauce
Sauteed with onions, prosciutto, fresh plum tomato sauce and basil
Spinach and cheese ravioli in a pink zinfandel sauce
Sausage, roasted peppers, sun-dried tomatoes, sauteed in extra virgin olive oil & garlic
Cream gorgonzola sauce and walnuts
Fresh clams in a white or red sauce
Tomatoe sauce, garlic, anchovies, olives, capers
Shrimp, spinach, mushrooms, fresh tomato sauteed in an extra virgin olive oil & garlic
Grilled chicken, broccoli, fresh tomato, olive oil and garlic
Meat sauce
Ground sausage in pink vodka sauce
Bacon, onions, cream cheese, parmesan cheese
Fresh mozzarella, roasted red peppers, fresh tomato and extra virgin olive oil
Grilled portobello mushroom cap with garlic and extra virgin olive oil
Clams braised in a garlic white wine tomato sauce spicy or light
Eggplant rolled with ricotta cheese, prosciutto in a light pink vodka sauce
Lightly fried calamari tossed in lemon, garlic and white wine
Mixed green salad, italian vinagrette dressing
Anchovies upon request
Spring mix, red onions, raspberry vinagrette with walnuts and gorgonzola cheese
Romaine, tomato, red onions, olive oil with balsamic vinegar, parmesan cheese
Chicken breast breaded in a parmesan cheese then sauteed with white wine, lemon and capers
Strips of chicken breast, sausage, hot peppers with wine and tomato sauce
Chicken breast lightly breaded, pan fried then topped with mozzarella cheese, finished in a dijon mustard sauce and a touch of cream
Chicken sauteed with marsala wine sauce and mushrooms
Chicken parmigiana over linguine
Pork loin scallopine, port wine sauce and mushrooms, gorgonzola cheese
Breaded and pan fried, served over green salad, tomatoes, onion with olive oil and balsamic vinegar
Shrimp with marsala wine sauce, mushrooms and a touch of cream
Shrimp parmigiana
Butterfly shrimp sauteed with cognac, sun dried tomato, dijon mustard and a touch of cream
Clams, shrimp, calamari in a tomato garlic sauce spicy or light over linguine
Grilled, topped with onions, mushrooms
Veal scallopine, prosciutto, mushrooms sauteed in a marsala wine sauce
Veal scallopine lightly breaded, pan fried, topped with roasted peppers, provolone cheese in a garlic white wine sauce
8oz grilled, topped with gorgonzola cheese in a port wine sauce
Chicken breast, shrimp, mushrooms, sauteed sambucca sauce with a touch of cream
Menu for Sambuca Grille provided by Allmenus.com
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