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Moon Tavern
Fresh chicken breast cutlet, tossed in our signature breading, deep fried till golden brown, then baked with our made-from-scratch marinara sauce, mozzarella and parmesan cheese. Served with a heaping side of spaghetti tossed in marinara.
Lightly seasoned chicken breast, grilled to perfection, served with seasoned rice and vegetable.
One inch thick, boneless new york strip steak broiled to your liking, served with choice of potato and vegetable.
Thick cut pork chop, seasoned and grilled, served with choice of potato and vegetable.
Huge 13 oz broiled haddock fillet, served over rice and topped with chef sammie's wine-lemon-butter sauce, served with vegetable.
Spaghetti cooked al dente tossed with our made-from-scratch marinara sauce and topped with meatballs.
Linguine tossed in our made-from-scratch creamy alfredo sauce, topped with broccoli florets.
Hand rolled in our signature breading. 4 pieces.
Fresh cut, never frozen and hand breaded, served with dipping sauce.
With side of sour cream.
Deep fried balls of breaded cheddar cheese with minced jalapeno, served with dipping sauce.
Tortillas topped with melted cheddar.
Iceberg lettuce, topped with tomatoes, carrots, croutons, red onion, cucumber and choice of dressing.
Wedge of fresh iceberg lettuce, covered with bacon bits, bleu cheese crumbles, tomatoes, red onions and choice of dressing.
Crisp romaine lettuce, tossed in chef sammie's Caesar dressing, topped with shaved parmesan, croutons, tomatoes, bacon bits and hard-boiled eggs.
Thin sliced steak with American cheese.
Breaded chicken cutlet, tossed in sauce, topped with parmesan and mozzarella cheese, toasted to perfection.
Hand breaded chicken breast, topped with cheese, Barbeque bacon jam, fried onions and lettuce.
1-2 pound all-beef burger, seasoned and broiled to perfection, topped with lettuce, tomato, onion and side of pickles. Served on bun.
1-2 pound all-beef burger, seasoned and broiled to perfection, topped with lettuce, tomato, onion and side of pickles. Served on bun.
Grilled or breaded chicken pieces tossted in wing sause with blue cheese.
Meatballs, cut to bite size pieces, tossted in marinara sauce, topped with parmesan and mozzarella cheese, and baked until toasty.
Heaping 1 lb.
Chocolate drizzle and whipped cream. Slice.
Ice cream vanila or chocolate.
Menu for Moon Tavern provided by Allmenus.com
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