Carisma Restaurante

Baby shrimp marinated in orange and lime juice with diced mango, tomato, onions, and cilantro.

Fresh sea scallop marinated in lime juice, salt, cilantro diced onions, and jalapeno peppers.

Corn tortilla chips topped with nacho cheese, black beans, pico de gallo, and sour cream.

Fresh Hass avocado with diced tomato, onions, lime juice, and cilantro.

Mango o pina. Diced tomato, onions, cilantro and a splash of lime juice. Comes with your choice of diced mango or pineapple.

Sauteed Mexican sausage with melted white cheese.

Fresh Hass avocado filled with creamy baby shrimp.

Jalapeno peppers filled with spiced cream cheese and applewood smoked bacon.

Sweet plantains with chipotle aioli.

Lettuce, tomato, carrots, onions, almonds, and crispy tortilla strips.

Fresh Hass avocado, lettuce, tomato, onions, and cilantro.

Chopped romaine lettuce, shaved Parmesan cheese, homemade rosemary croutons, Caesar salad dressing.

Seasoned vegetable broth with fresh portobello mushrooms.

Tomato broth soup with crispy tortilla strips.

Juicy chicken breast cooked with sauteed bell peppers, chipotle peppers, and fresh pineapple.

Juicy chicken breast cooked in our classic homemade pumpkin seed sauce.

Juicy chicken breast cooked in our traditional homemade mole.

Juicy chicken breast cooked with onions, bell peppers, garlic, and lime juice.

Juicy chicken breast cooked in our homemade tomato sauce and topped with 1 jalapeno pepper filled with spiced cream cheese, and applewood smoked bacon.

Soft corn tortillas with chicken in your choice of 1 sauce: green, red or mole sauce. Topped with lettuce, sour cream, and cheese.

Pork loin cooked in a chipotle sauce.

Pork loin with sauteed diced onions.

Pork loin cooked in our homemade achiote-chipotle sauce.

Pork loin cooked in a creamy mushroom sauce with diced poblano peppers, and onions.

Pork strips seasoned with our house blend of spices and sauteed with bell peppers and onions.

NY strip steak with sauteed chipotle peppers, tomato, and onions.

NY strip steak with sauteed chorizo roasted poblano peppers, and onions.

Skirt steak marinated in cachaca liquor with diced garlic, onions, and coriander.

Pulled skirt steak cooked with tomatoes, onions, jalapeno peppers, and potatoes.

NY strip steak marinated in pineapple juice, lime juice, and soy sauce.

NY strip steak cooked with caramelized onions.

Steak strips seasoned with our house blend of spices with sauteed bell peppers, and onions.

Wild-caught American shrimp with sauteed bell peppers, jalapeno peppers, onions, capers, and Spanish olives.

Wild-caught American shrimp with diced applewood smoked bacon in a buttery tequila sauce.

Fresh sea scallops sauteed with bell peppers, red onions, garlic, and potatoes.

Fresh Cilantro garlic sea scallops with sauteed zucchini, garlic, and onions.

Delicate pan-seared salmon cooked with serrano peppers, scallions, tomato, garlic, and a touch of cream.

Delicate pan-seared salmon cooked in our homemade savory saffron sauce with sauteed diced onions, bell peppers, and fennel.

Buttery sea bass cooked with mezcal liquor and diced applewood smoked bacon.

Buttery sea bass cooked in our homemade habanero-tomatillo sauce.

Fresh fish tacos topped with pico de gallo.

Roasted poblano peppers potatoes, corn, and onions cooked in a creamy white sauce.

Soft corn tortillas filled with vegetables of the day in your choice of red, green or mole sauce. Topped with lettuce, sour cream, and cheese.

Fried plantains served with rice, pico de gallo, sour cream and cheese.

Flour tortilla filled with rice, beans, and vegetables of the day and topped with sour cream.