Veekoo Asian Restaurant

Steamed soy bean

Assorted seafood & vegetable

5 pcs. assorted sushi

9 pcs of assorted sashimi

Tuna, salmon, yellow-tail, crabmeat

Soy bean w. tofu, seaweed & scallion

Grill eel over rice

3 rolls: spicy white tuna roll, tuna roll salmon avocado roll

3 rolls: californai roll chicken tempura roll eel cucumber roll

3 rolls: oshinko roll, sweet potato tempura roll, mixed vegetable roll

1 California roll 8pcs of assored sushi

15pcs of assored sashimi

12pcs sushi: 3pcs tuna, 3pcs, yellow tail, 3pcs salmon, 3 pcs white tuna

8 pcs sushi, 6 pcs sashimi & california roll

18pcs sashimi, 10 pcs sushi, 3 rolls

Cucumber, avocado, crabmeat

Shrimp, cucumber, lettuce

Smoked salmon, fuji apple

Cream cheese, smoked salmon

Eel, cucumber or avocado

Egg, crabmeat, squash, cucumber, shitake, seaweed salad

Fried, shrimp, tobiko, avocado, cucumber

Soft shell crab cucumber

Spicy shrimp tempura and eel

Spicy shrimp tempura and shrimp

Fried oyster, avocado w. creamy sauce

Crabmeat, avocado, cucumber & tobiko w. spicy creamy sauce

Spicy salmon and crispy rice

Spicy white tuna and crispy rice

Tuna, salmon, white tuna and caviers

Crabmeat, cucumber, tuna, salmon, white tuna and avocado

Eel cucumber and avocado

Spicy salmon and salmon

Spicy white tuna and white tuna

Shrimp tempura eel, smoke salmon and avocado

Steam, lobster, avocado w. spicy sauce

Spicy tuna, salmon, yellow-tail, crabmeat and avocado

Crispy, spicy tuna and avocado inside, topped w. 4 flavors of caviar and chef's special sauce

Spicy tuna over shrimp tempura, topped over jalapeno and four kinds of different flavored caviar

Fried lobster tail, tobiko, cucumber, avocado, flakes

Marinated spuash

Thai hot and sour soup with shrimp

Mild red curry & herbs

W. fried tofu and vegetable

Shrimp & Chicken

W. fried tofu and vegetable

W. fried tofu and vegetable

Malaysian flat rice noodle

With shrimp, chicken, beef & vegetables

Chicken, shrimp & scallop

A royal treat! young, succulent fresh long island duck, specially, roasted to bring you all the dining pleasures of the imperial court of peking. Served with home - made spring pancakes and authentic trimmings.

A tender half duck braised to perfection and served on a bed of chinese greens

Succulent duck meat sauteed with scallions and wrapped in home-made spring pancakes.

Sliced white meat chicken lightly crisped and sauteed with red pepper & garlic in a tasty, tangy sauce

Jumbo shrimp & sliced tender beef flavoured with our special hot & spicy seasonings and served with fresh chinese spinach.

Tender filet of tilapia sauteed with spicy szechuan seasonings and served over mandarin noodles.

Jumbo shrimp, scallop & chunks of chicken lightly crisped and uniquely flavoured in a spicy tangerine sauce.

Tender filet seared over high heat to seal in the black pepper seasoned sauce. Mildly Spicy1

Tender filet pan-seared with shitake mushrooms, leek & snow pea pods in a tasty brown sauce.

Sauteed in white sauce, carrots, snow peas and mushroom.

Sauteed in X.O. spicy sauce asparagus and carrots.

A mandarin specialty! Sliced pork tenderloin cooked with fresh garlic in a mandarin sweet & sour sauce

Jumbo shrimp lightly crisped and cooked in a tangy, spicy ginger & tomato sauce.

Lightly crisped jumbo shrimp flavored in a tangy sauce and nestled on a bed of shredded snow pea pods, carrots & shitake mushrooms.

Jumbo shrimp lighty browed & toss-fried in our unique tingly, tangy & spicy sauce.

Filet of fish pan-seared and topped with a plum wine sauce.

Lobster tail, jumbo shrimp, crabmeat and scallops sauteed with asparagus, snow peas in a light mild sauce.

Lobster tail, jumbo shrimp, crabmeat and scallops sauteed with asparagus, snow peas in a light mild sauce.

lobster tail, jumbo shrimp, crabmeat & scallops, vegetable sauteed in a spicy ginger tomato sauce.

Cubed filet mignon, scallops with fresh shitake mushrooms and peppers in a mild kung pao sauce.

Leg of lamb chunks slowly cooked with vegetable in spicy szechuan seasonings.

Filet of chilean seabass lightly crisped, sauteed with general tso's sauce.

Rack of lamb tenderly prepared with black pepper over selected vegetables.

Served with shitake mushroom sauce