Spicy tuna roll, spicy crabmeat roll, spicy salmon roll.

5 pieces chef's choice sushi, 8 pieces chef's choice sashimi and a crunchy spicy salmon roll.

Inside: lobster tempura, avocado, asparagus. Outside: mango, seaweed salad.

Grilled with teriyaki sauce, vegetables, served with miso soup or green salad.

4 pieces chef's choice sushi.

9 pieces chef's choice sashimi.

Seared sliced thin beef with scallion in ponzu ginger sauce on mixed greens.

Crispy flat bread topped with guacamole, sashimi tuna, masago, spicy mayo, crunchies and eel sauce.

Seared pepper tuna with wasabi mayo sauce.

Spicy tuna, spicy salmon, spicy crabmeat, avocado and almond.

Mix shrimp, octopus, crabmeat, seared fish with spicy lemon garlic sauce.

Chopped tuna with tartar sauce.

Salmon with tartar sauce.

White tuna, apple slice, Japanese seaweed, tempura batter, mixed with homemade spicy creamy sauce.

Chunky tuna, salmon, white fish mixed with honey sauce drizzled with special sauce.

Seared sesame tuna with Japanese miso soup.

Seared chef choice of fish with scallion, tobiko and chef's special sauce.

Soy bean with salt.

Steamed or fried with homemade dumpling sauce.

Pork or veggie. Japanese pan fried dumpling.

Crispy fried spring roll.

Grilled chicken or beef and served with lemongrass peanut sauce.

With lemon butter sauce.

Baked with butter, caviar and scallion in spicy mayo sauce.

Thin sliced beef rolled with scallions in teriyaki sauce.

Shrimp or chicken and vegetable.

Tempura shrimp with mild spicy sauce.

Grilled squid with butter sauce.

Tempura jumbo calamari with spicy mayo.

Korean style marinated beef short rib with chef's special sauce.

Shredded pecking duck, scallion and cucumber in chef's plum sauce over a tortilla.

Black cod, green and red pepper, broccoli, spinach, asparagus with miso sauce.

Shrimp, scallop, salmon, fish cakeand vegetable.

Shrimp, scallop, musseland vegetable.

With seaweed salad and cucumber.

Wasabi yuzu dressing.

Sushi or sashimi 1 piece per order.

California roll, eel avocado roll, salmon roll.

Spicy tuna roll, spicy crabmeat roll, spicy salmon roll.

Choice of tuna, salmon, yellowtail, broiled eel, or mixed sashimi over seasoned sushi rice.

9 pieces chef's choice sushi with a tuna or California roll.

3 pieces of each: tuna, salmon, yellowtail.

18 pieces chef's choice sashimi.

5 pieces of each: tuna, salmon, yellowtail.

5 pieces chef's choice sushi, 8 pieces chef's choice sashimi and a crunchy spicy salmon roll.

10 pieces chef's choice sushi, 18 pieces chef's choice sashimi and spicy crab roll, eel avocado roll, crunchy spicy tuna roll.

18 pieces chef's choice sushi, 35 pieces chef's choice sashimi, California roll, spicy crunchy white tuna roll, spicy crab meat and dynamite roll.

Cucumber, avocado, shrimp, lettuce with tobiko outside.

Smoked salmon, cream cheese, avocado, cucumber, and tempura flakes.

Shrimp, salmon, cucumber, avocado, tempura flakes with flying fish roe on top.

With spicy mayonnaise.

Lobster tempura, avocado, cucumber, flying fish roe.

King crabmeat, masago, avocado, cucumberand Japanese mayo.

Light breaded and deep fried chicken.

Light breaded and deep fried pork.

Grilled sea bass, green and red pepper, broccoli, spinach with miso sauce.

Seaweed outside inside: soft shell crab, cucumber, avocado, tobiko.

Inside: shrimp, crabstick, mango, flying fish roe, tempura flakes. Outside: pink soy bean sheet.

Inside: lobster salad, avocado, tempura flakes. Outside: special seaweed.

Inside: spicy crunchy crab, cream cheese, cucumberand avocado. Outside: mango, apple.

Inside: spicy crab, avocado, tempura flakes. Outside: eel, eel sauce.

Inside: shrimp tempura, avocado. Outside: spicy crab, tempura flakes.

Inside: eel, cucumber. Outside: avocado, masago.

Inside: lobster tempura, avocado, asparagus. Outside: mango, seaweed salad.

Inside: spicy tuna, tempura flakes outside: spicy crab.

Inside: crab stick, cucumber, avocado. Outside: tuna, salmon, yellowtail, fluke.

Super white tuna, yellowtail, tuna, crab meat, avocado, flying fish roe in cucumber wrap with yuzu chili sauce.

Inside: spicy crab, avocado, cucumber. Outside: 4 different caviar.

Inside: eel, spicy crabmeat, avocado. Outside: masago.

Inside: blacken tuna, asparagus and avocado. Outside: tuna, salmon, yellowtail, eel with spicy mayo, wasabi mayo, eel sauce.

Inside: spicy white tuna, cilantro, cucumber, jalapeno, outside: avocado, mango and flying fish ro.

Inside: 2 pieces shrimp tempura, avocado, asparagus. Outside: sesame soybean sheet, spicy crunchy tuna.

Spicy tuna, lobster saladand egg omelette with avocado layered with sushi riceand soy sheet, topped with eel sauce and honey sauce.

Inside: spicy tuna, avocado, cucumber. Outside: blacken tuna, white tuna, soy paperand jalapeno.

Tuna, salmon, yellowtail, mix green, cucumber wrapped in rice paper with tartar sauce.

Hot-out-of-the-oven, crab, avocadoand cream cheese rolled up and topped with a mild spicy scallop salad.

Inside: shrimp tempura, spicy tuna, outside: blacken tuna, avocado, cucumber, wasabi spicy mayo, eel sauce.

Shrimp tempura, avocado, soy paper topped with jalapeno, spicy tuna and accent with chili sauce and chili peppe.

Inside: soft shell crab, basil, cucumberand mozzarella cheese, outside: spicy crunchy salmon with eel sauce.

(Tempura style) inside: white fish, salmon, asparagus, scallion. Outside: served with chef special sauce.

Eel, smoked salmon, cucumber, avocado inside, jalapeno, yellowtail, masago, scallion, hot sauce and eel sauce on top.

Peppered tuna and avocado with spicy tuna, wasabi mayo and tempura crunchy outside.

Spicy tuna, avocado, salmonand lemon with ponzu sauce.

Grilled with teriyaki sauce, vegetables, served with miso soup or green salad.

Choice of vanilla, red bean or green tea.

Choice of vanilla, red bean or green tea.