McCoole's menu - Quakertown PA 18951

Appetizers
- Bruschetta $7
  
  Ripe tomato, fresh basil, garlic, shredded mozzarella & olive oil on crostini
- McCoole's Wings-One Pound Fresh and Crispy $6.5
  
  Your choice of buffalo, peanut sesame, hot and honey or bbq sauce
- McCoole's Crab Cake $8
  
  Our homemade crab cake served with roasted red pepper mayonnaise
- Pig's Wings $7
  
  Roasted pork on the shank with BBQ sauce
- Chicken Fingers and Fries $5
  
  Perfect for the kids or snacking
- Grilled Pita & Hummus Du Jour $4
- Vegetable Spring Rolls $6
  
  Fried wontons stuffed with napa cabbage & asian vegetables, served with a soy-ginger sauce
- Drunkin' Clams $9
  
  Littlenecks simmered in garlic, butter, white wine & oregano and roasted pepper broth with bread
- Onion Rings $6
  
  Beer battered onions fried to a golden brown, served with creamy horseradish sauce
- Louisiana Crab Dip $10.5
  
  A cheesy blend of crabmeat and southern seasonings. Served with crostini.
- Personal Flatbread Pizza $8
  
  Mozzerella, pesto, tomato, roasted red peppe
- Personal Flatbread Pizza $9
  
  Andouille sausage, grilled chicken, monterey jack, cheddar and BBQ sauce
- Personal Flatbread Pizza $8
  
  Mozzerella, pepperoni, marinara

Happy Hour-Appetizers
- Mozzarella Sticks $5
- Vegetable Spring Rolls $5
- Onion Rings $5
- Beer Battered Corn Dog $5
- Personal Pizzas $5
  
  Pesto, andouille sausage, pepperoni, asiago & tenderloin, veggie boursin

Soups and Salads

Dressing choices: Chunky bleu cheese, buttermilk ranch, classic russian, creamy caesar, honey mustard, fresh basil vinaigrette, house balsamic vinaigrette.
- Grilled Chicken $4
- Grilled Salmon $9
- Grilled Shrimp $7
- Grilled Portabella Mushroom $4
- McCoole's Salad $9
  
  Plump sun-dried cherries, crumbled gorgonzola cheese, candied pecans, and dried apples atop a bed of seasonal greens. Served with our house vinaigrette
- Classic Caesar Salad $7
  
  Crisp, romaine, creamy-garlic dressing with croutons and grated parmesan cheese
- Soup Du Jour $3
  
  A taste of handcrafted culinary delights
- Tomato Bisque $3
  
  A St. luke's heart healthy choice
- Garden Salad $6
  
  A mound of seasonal greens topped with fresh tomatoes, cucumbers, cabbage and croutons served with your choice of dressing
- McCoole's Lobster Bisque $5
  
  Creamy homemade with a touch of sherry
- Pecan Chicken & Spinach Salad $12
  
  Warm pecan encrusted chicken, fresh mushroom, crumbled bacon and hard boiled egg over curly spinach. Served with warm onion bacon vinaigrette

Entrees

All entrees are served with a garden salad or soup du jour and your choice of two sides. lobster bisque can be ordered in place of salad for an additional $2.00. Choose your sides: Rice du jour, potato du jour, brew city fries, linguini marinara, macaroni & cheese, oven-roasted carrots, creamed spinach, cole slaw, vegetable du jour. Add a mccoole's crab cake to any entree for $9. Add grilled shrimp to any entree for $8
- Fresh Salmon Filet with Fire Grilled $15
  
  With a maple glaze
- Fresh Salmon Filet with Wasabi Pea Encrusted $17
- Fresh Salmon Filet with Stuffed $22
  
  With crabmeat and baked dill butte
- Chicken Bruschetta $15
  
  Two boneless grilled breasts blanketed with tomato, fresh basil, garlic, extra virgin olive oil and mozzarella cheese
- Prime Rib $19
  
  12 to 14 oz. cut slow roasted, aged and served with au jus
- Tournedos Au Cognac $19
  
  Thinly sliced USDA choice tenderloin, pan-seared with butter, cognac and demi-glace. Topped with hickory-smoked mushrooms
- Petite Broiled Seafood Combo $22
  
  Fresh salmon, scallops, shrimp and crabcake broiled in butter
- McCoole's Signature Crab Cakes $19
  
  Our homemade crab cakes served with roasted red pepper mayonnais
- Blackened Rib-Eye $19
  
  A pan-blackened 10 oz. USDA Choice rib-eye hand rubbed with creole spices. Served with au jus
- Grilled Tenderloin $17
  
  8 oz. tenderloin of beef grilled to perfection. Laced with demi-glace
- Plump Fresh Sea Scallops $25
  
  A half-pound of broiled scallops in sherry butter
- Grilled Apple Cider Chicken $16
  
  A St. Luke's heart healthy choice two grilled chicken breastes marinated in apple cider vinegar, olive oil, apple juice, dijon mustard, honey thyme & shallots

Pasta

All pasta dishes are served with your choice of a garden salad or soup du jour
- McCoole's Scampi $16
  
  Sauteed jumbo shrimp, crabmeat and garlic tossed with linguini in a flavorful white-wine butter sauce
- Sea Scallops Ala Pesto $23
  
  Plump sea scallops seared in olive oil and blended with fresh basil pesto. Served over linguini.
- Chicken Carbonara $17
  
  Two pan-seared chicken breasts served in our rich bacon-Alfredo sauce. Served over linguini.
- Creole Pasta Pot $18
  
  Jumbo shrimp, sea scallops and crabmeat stewed in a zesty blend of tomatoes, andouille sausage and creole spices. Served over linguini
- Eggplant Scallopini Marsala $16
  
  Lightly breaded eggplant slices fried and served with sauteed spinach, tomato, and provolone topped with marinara and baked. Piled over linguini in a marsala sauce
- Chicken and Pasta Mamma Mia $16
  
  Two flour dredged chicken breasts sauteed with olive oil, fresh basil, sun-dried tomato and garlic tossed with linguini

Wraps

All wrap sandwiches are served on a flour tortilla
- Turkey & Cucumber $7
  
  A refreshing blend of sliced turkey, cucumbers, red onion and swiss served with mixed greens and our creamy horseradish sauce
- Vegetarian $6.5
  
  Fresh spinach, roasted red pepper, red onion, cucumber, tomato, garlic and basil with boursin cheese.
- Seafood Salad $10
  
  A delicate blend of fresh crab and shrimp, in a creamy homemade dressing and mixed greens
- Chicken Caesar $6.5
  
  Grilled chicken breast tossed with crisp romaine and fresh grated parmesan in a creamy-caesar dressing
- Roast Beef & Provolone $7
  
  Thin slices of roast beef, topped with spinach, roasted peppers and provolone cheese. Lightly dressed with our house vinaigrette
- Zinger $7.5
  
  Buffalo chicken topped with swiss cheese, lettuce and ranch dressing

Pressed Sandwiches

Pressed sandwiches are served on pressed ciabatta bread
- The Pilgrim $6
  
  Turkey, smoked bacon, ripe tomato, and swiss topped with creamy honey-díjon sauce
- The Cuban $6
  
  Thin layers of sliced ham, turkey and swiss topped with pickles and spicy brown mustard
- Beef Eaters $7
  
  Sliced roast beef, crumbled gorgonzola cheese and caramelized onions. Served with Au jus
- Mediterranean $6.5
  
  Grilled chicken, spinach, basil pesto, tomato and mozzarella cheese

Favorites

Side your sandwich or burger
- French Fries $2
- Onion Rings $3.5
- Mac and Cheese $3.5
- Potato du Jour $2
- Rice $2
- Cole Slaw $2
- Roasted Carrots $3
- Creamed Spinach $3
- Vegetable du Jour $3
- Mixed Greens $3
- Open-Faced $9
  
  Prime rib over white bread with gravy and potato du jour
- Reuben - Corn Beef or Turkey $8
  
  Open-faced on rye with sauerkraut, swiss and Russian sauce on the side

Oldies but Goodies

Most served on ciabatta bread.
- McCoole's Dip $7
  
  Tender roast beef, caramelized onions, horseradish sauce and provolone. Served with a side of warm au jus
- Rifle Bleu $6
  
  Grilled chicken breast topped with sliced ham, Swiss and a tangy honey-díjon dressing
- Crab & Shrimp Melt $11.5
  
  Jumbo shrimp and sweet crabmeat, paired with bacon, tomatoes, swiss cheese and creamy garlic aiolí
- McCoole's Steak Melt on French $10
  
  Marinated beef tenderloin grilled and sliced over fresh baguette with demi-glace and melted cheddar cheese
- Bicentennial $8
  
  Hickory-smoked mushrooms atop a mound of roast beef and swiss. Dressed with a creamy horseradish sauce
- McCoole's Crab Cake on Kaiser $11
  
  Our homemade crab cake served with lettuce, tomato, onion and roasted red pepper mayonnaise
- The White Hen $6.5
  
  Grilled chicken breast topped with spinach & bleu cheese. Drizzled with our house vinaigrette
- Turkey Club $7
  
  A generous portion of oven-roasted turkey topped with lettuce, tomatoes, bacon and mayonnaise

On the Kaiser
- California, BBQ Cheddar & Bruschetta with 8 oz $7.5
  
  Certified black angus burger
- California, BBQ Cheddar & Bruschetta with 6 oz $5.5
  
  Grilled chicken breast
- California, BBQ Cheddar & Bruschetta with 6 oz $6.5
  
  Roasted portabella
- California, BBQ Cheddar & Bruschetta with 8 oz $9.5
  
  Lean bison burger
- Black Jac with 8 oz. Certified Black Angus Burger $9.5
  
  Tuscan, boursin and bacon & black and bleu
- Black Jac with 6 oz. Grilled Chicken Breast $7.5
  
  Tuscan, boursin and bacon & black and bleu
- Black Jac with 6 oz. Roasted Portabella $8.5
  
  Tuscan, boursin and bacon & black and bleu
- Black Jac with 8 oz. Lean Bison Burger $11
  
  Tuscan, boursin and bacon & black and bleu
- California
  
  Lettuce tomato, red onion with your American cheese
- Black & Bleu
  
  Rubbed with cajun spices smothered under bubbling bleu cheese
- BBQ Cheddar
  
  Caramelized onion, sweet baby ray's B.B.Q. and cheddar
- Black Jack Style
  
  Rubbed with cajun spices and fire grilled, topped with melted monterey jack cheese and creole mayo
- Tuscan
  
  Mounded with fresh spinach, roasted red pepper and warm mozzarella cheese. Finished with marinara sauce
- Boursin & Bacon
  
  Rich and creamy garlic herb cheese with smoked bacon and green onion finish
- Bruschetta
  
  Topped with tomato, basil, garlic and melted mozzarella cheese

Comfort Foods
- Macaroni & Cheese $9
  
  A homemade creamy blend of cheese and macaroni baked and sided with stewed tomatoes
- Fish and Chips $9
  
  Beer battered haddock and brew city fries. Served with creole tartar sauce and cole slaw.
- El Paso Mac & Cheese $10
  
  Our classic jazzed up with fresh jalapenos, crumbled bacon and plenty of monterey Jack cheese. Stewed tomatoes on the side
- Linguini Marinara $8
  
  Our zesty marinara sauce over linguini.
- Meatloaf $9
- B.B.Q. Baby Back Spare Ribs $17
  
  Extra lean and meaty rubbed to season slow roast with sweet baby ray's b.b.q. sauce. Served with french fries

Desserts

Ask your server about today's additions to the dessert menu.
- Homemade Cheesecake $7
  
  New york style with a graham cracker crust. Our pastry chef prepares special flavored cheesecakes daily. Ask your server about today's selection
- Dark Chocolate Layer Cake $6
  
  Layers of moist, dark chocolate cake sandwiched with creamy fudge icing and finished with dark chocolate chips.
- Warm Bavarian Apple Torte $7
  
  A smooth vanilla cheesecake filling, fire-roasted cinnamon apples on buttery pastry. Topped with a scoop of cinnamon caramel swirl ice cream.
- Creme Caramel $5
  
  Traditional flan. Baked vanilla custard with caramel.

Coffee Shop
- Espresso $4
- Cappuccino or Latte $5