Racine

Everything crumbs, cream cheese gelee, capers, tomato

Goat cheese, porcini soil, charred orange

Watermelon radish, candied pecans, monterey bleu dressing

Jonagold apple, mustard greens, burnt honey sauce

Smoked cheddar, toasted polenta, larded oley valley mushrooms, parsley sauce

Lancaster cheddar cloud, baguette crumbs

Tender leeks, braised beet greens, nantucket pumpkin, onion confit

Root mass parsnip puree, hakurei turnips, orange duck jus

Cheddar cheese, bacon jam, wild flour brioche

Pretzel crust, hazelnuts, candy of milk