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Umami

(412) 224-2354

We make ordering easy. Learn more

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  • 202 38th St, Pittsburgh, PA 15201
  • No cuisines specified

  • Grubhub.com
  • Umami

  • (412) 224-2354

    We make ordering easy.

  • Menu
  • Robatayaki with Tare and Togarashi
    • Wagyu Beef Tenderloin Robatayaki $6.00

    • Chicken Thigh Robatayaki $4.50

    • Bacon Quail Egg Robatayaki $5.50

    • Pork Belly Robatayaki $4.50

    • Shrimp Robatayaki $4.50

    • Chicken Heart Robatayaki $4.50

    • King Trumpet Mushroom Robatayaki $4.50

    • Smoked Tofu Robatayaki $4.50

    • Japanese Eggplant Robatayaki $4.50

    • Chicken Skin Robatayaki $4.50

    • Scottish Salmon Robatayaki $4.50

    • Whole Branzino Robatayaki $18.00

    • Whole Squid Robatayaki $20.00

  • Temaki with Nikiri Sauce
    Handroll.
    • Sake Temaki $10.50

      Salmon and ikura.

    • Akami Maguro Temaki $11.50

      Spicy tuna.

    • Madai Temaki $10.00

      Japanese sea bream.

    • Hotate Temaki $11.50

      Spicy hokkaido scallops.

    • Oshinko and Aburaage Temaki $9.50

      Pickled daikon and tofu.

    • Tamagoyaki Temaki $7.50

      Japanese omelet.

    • Hamachi Temaki $11.00

      Yellowtail amberjack.

    • Unagi Temaki $11.00

      Freshwater eel.

    • Hirame Temaki $9.00

      Fluke.

    • Hirame Temaki $10.50

      Fluke

  • Onigiri
    Riceball.
    • Spicy Tuna, Scallion, and Nori Onigiri $8.50

    • Tofu Skin, Oshinko, Cucumbers, and Nori Onigiri $7.50

  • Assorted Fish Plates
    Add-ons for an additional charge.
  • Yatai
    • Miso Soup $6.50

      Tofu, wakame, and scallions.

    • Edamame $6.50

      Sea salt.

    • Vegetable Gyoza $10.50

      Shiitake, vermicelli, napa cabbage, and spicy kewpie.

    • Pork Gyoza $11.50

      Pan fried pork and cabbage pot stickers, and rayu shoyu.

    • Pork and Shrimp Shumai $11.50

      Pork shoulder and shrimp, and gari-su shoyu.

    • Karaage $11.50

      Japanese fried chicken, and spicy kewpie.

    • Shrimp Tempura $11.50

      Fried shrimp skewers, matcha salt, spicy daikon, and tare.

    • Yaki Udon $14.50

      Stir fried thick noodles, shiitake mushrooms, cabbage, tare, beets, onsen egg, and crispy chili.

    • Miso Kara Don $13.50

      Rice bowl with spicy miso ground chicken, crispy garlic, green onions, beni shoga, onsen egg, togarashi.

    • Miso Ramen $13.50

      Crispy chili, beni shoga, tofu, nori, scallions, and shiitake mushroom.

    • Tonkotsu Ramen $16.50

      Pork ribs, bamboo shoots, crispy garlic, nitamago, scallion, and nori.

    • Umami Bento Box $21.50

      1/2 portion yaki udon, 2 pork belly robata skewers, 3 pcs pork and shrimp shumai, 4 pcs spicy tuna maki.

    • Veggie Bento Box $18.50

      1/2 portion yaki udon, 2 smoked tofu robata skewers, 3 pcs veggie gyoza, 1 oshinko and aburaage temaki.

    • Extra broth $6.00

      specify tonkotsu or miso

    • Rice $3.50

      Small bowl of sushi rice, sesame seeds

    • Yuzu Devlied Eggs $6.00

      Yuzu kosho, togarashi, and compressed nori.

    • Nasu Shigiyaki $13.50

      Pan fried eggplant, ground chicken, togarashi, beets, and saikyo miso sauce.

    • Takoyaki $10.00

      Octopus, katsuobushi, kewpie, aonori, scallion, and beni shoga.

    • Okonomiyaki $12.00

      Bacon, nagaimo, cabbage, and katsuobushi.

    • Gyu-Don $17.50

      Wagyu beef, onion, dashi-mirin, beni shoga, scallion, onsen egg, and togarashi.

    • Chawanmushi $6.00

      Savory egg custard, mushroom dashi, shiitake, scallion, and soy.

    • Zaru Soba $12.00

      Grilled salmon, nitamago, nori, sesame, and ponzu.

  • Happy Endings
    • Fried Ice Cream $10.00

      Roasted walnuts, berry compote, mochi ice cream, matcha meringue, and panko poundcake crust.

  • Drinks - Tea and Soda
    • House Iced Tea $4.00

    • Hot Tea $4.00

    • Mexican Coke $4.00

    • Ramune Marble Soda $4.00

    • Natrona Ginger Beer $4.00

    • Natrona Seltzer $2.00

    • 28 oz. Sparkling $5.00

  • Wine
    • Domaine de la Combe Muscadet $53.00

      Loire Valley, France

    • Santa Cristina Vihno Verde $58.00

      Mihno, Portugal

    • Domaine de Triennes Rose $60.00

      Provance, France

    • Care Rose Cabernet & Tempranillo $63.00

      Carinena, Spain

    • Ancient Peaks 'Renegade' Red Blend $78.00

      Paso Robles, California

  • Sake
    • Konteki 'Tears of Dawn' $88.00

      Daiginjo, Kyoto Prefecture, 720ml

    • Tamano Hikari 'Brilliant Jade' $58.00

      Junmai Daiginjo, Okayama Prefecture, 300ml

    • Mantensei 'Star-Filled Sky' $48.00

      Junmai Daiginjo, Akita Prefecture, 300ml

    • Dewatsuru Sakura Emaki 'Rose' $57.00

      Futsu-shu, Akita Prefecture, 360ml

    • Minato 'Harbor' Yamahai Nama Genshu $78.00

      Futsu-shu, Akita Prefecture, 720ml

    • Genbeisan No Onikoroshi 'Demon Slayer' $17.00

      Honjozo, Kyoto Prefecture, 180ml

    • Fukucho Seaside $83.00

      Sparkling Junmai, Hiroshima Prefecture, 500ml

    • Hakutsuru Sayuri 'Little Lily' $58.00

      Junmai Nigori, Hyogo Prefecture, 720ml

    • Miyashita 'Sacred Mist' $73.00

      Honjozo Nigori, Okayama Prefecture, 720ml

    • House Sake $8.00

      Clear, cold futsu-shu, 6.5 oz

    • Falling Petal Shot $4.00

      House clear sake shot with hibiscus rose syrup. 2oz.

    • Hakutsuru Draft $16.50

      Junmai, Hyogo Prefecture, 180ml

    • Miyozakura Panda Cup $16.50

      Junmai, Gifu Prefecture, 180ml

    • Joto One Cup $17.50

      Honjozo, Okayama Prefecture, 200ml

    • Kikusui Kunko Funaguchi Nama Genshu $26.50

      Honjozo, Niigata Prefecture, 200ml

  • 6 Packs
    • Hitachino Nest White $63.00

      Hopped Witbier, Japan, 12oz

    • Stillwater Extra Dry $51.00

      Sake Style Saison, Baltimore, 16oz

    • Takara J-POP White Peach $39.00

      Chu Hi, Berkeley, 12oz

    • Takara J-POP Grapefruit $39.00

      Chu Hi, Berkeley, 12oz

Menu for Umami provided by Allmenus.com

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