Two eggs, 2 buttermilk griddle cakes, 2 bacon or sausage.
Caramelized apples, cinnamon, brown sugar brulee.
Two eggs any style, bacon or sausage, signature potato hash + choice of toast.
Blueberry compote, fresh strawberries and whipped cream or maple syrup and butter.
Applewood smoked bacon or sausage.
Fresh berries, house made granola.
House Made hash browns, scrambled eggs, Spanish onion + cheddar + choice of short ribs, kielbasa or PA grown mushrooms.
Asparagus, PA grown mushrooms, goat cheese, over easy egg, truffle oil.
Kielbasa, bell peppers, Spanish onion, poached egg and queso sauce on an English muffin.
Applewood smoked bacon or sausage.
6 Ounces Angus sirloin and 2 eggs any style, signature potato hash + choice of toast.
Eggs or white signature potato hash, choice of toast + choice of 3 ingredients: spinach onion, bell pepper, mushroom, tomato, sausage, bacon, ham, smoked gouda, cheddar or goat cheese.
Fried egg, cheddar, spinach, tomato, candied jalapeno aioli, choice of applewood smoked bacon, ham or sausage.
Two eggs over easy, applewood smoked bacon, watercress, roasted tomatoes, mayo, sourdough toast.
Sourdough, scrambled egg, spinach, smoked salmon, scallions.
Dill havarti cheese, candied jalapeno aioli, tomato basil salsa.
Bacon vinaigrette, dried cherries, marcona almonds.
Choice of buffalo, honey mustard, dry rub, maple bourbon Barbeque, parmesan garlic.
Maple bourbon Barbeque, cheddar, tomato, local greens.
Julienne vegetables, sweet soy glaze, lime.
Pulled short ribs, caramelized onions, smoked gouda, queso sauce, scallions and bacon.
Cucumbers, tomatoes, cheddar, peperoncino, olive oil croutons + choice of dressing.
Bleu cheese, bacon, candied pecans + balsamic dressing.
Choice of grilled chicken, steak or shrimp, local greens, cheddar cheese, cucumbers, tomatoes, red onions, black olives, boiled egg, French fries + choice of dressing.
Kielbasa, Swiss cheese, sauerkraut, Thousand island dressing, mediterra bakehouse rye.
Candied jalapeno aioli, julienne vegetables, tomato, basil salsa on 3 flour tortillas.
Two eggs over easy, applewood smoked bacon, watercress, roasted tomatoes, mayo, sourdough toast.
Grilled chicken, maple bourbon Barbeque sauce, smoked gouda, pickles, crispy onions, red cabbage-jicama slaw in a roasted red pepper wrap.
Pesto mayo, cheddar, lettuce, tomato, whole wheat toast.
Cajun dusted, bacon, caramelized onions, horseradish sauce + cheddar on a brioche bun.
Potato, brussels sprout, Swiss, beer mustard.
Roasted tomatoes, caramelized onions balsamic, watercress.
Mozzarella and basil, roasted garlic oil.
Yellow curry, fresh seasonal vegetables and basil served over wild rice.
Roasted broccolini, red cabbage-jicama slaw, tabasco aioli.
Breaded chicken, marinara, mozzarella and parmesan cheese, served over linguini noodles.
Roasted asparagus, wild rice pilaf, chef's remoulade sauce.
Julienne vegetables, sweet soy glaze, lime.
Maple bourbon Barbeque, cheddar, tomato, local greens.
Tabasco aioli, red cabbage-jicama slaw.
Bacon vinaigrette, dried cherries, marcona almonds.
Pulled short ribs, caramelized onions, smoked gouda, queso sauce, scallions and bacon.
Dill havarti cheese, candied jalapeno aioli, tomato basil salsa.
Cured meats, artisanal cheese, seasonal vegetables, warm flatbread.
Served with Bavarian pretzels.
Choice of buffalo, honey mustard, dry rub, maple bourbon Barbeque, parmesan garlic.
Bleu cheese, bacon, candied pecans + balsamic dressing.
Choice of grilled chicken, steak or shrimp, local greens, cheddar cheese, cucumbers, tomatoes, red onions, black olives, boiled egg, French fries + choice of dressing.
Romaine hearts, parmesan cheese, olive oil croutons + classic Caesar dressing.
Cucumbers, tomatoes, cheddar, peperoncino, olive oil croutons + choice of dressing.
Potato, brussels sprout, Swiss, beer mustard.
Mozzarella and basil, roasted garlic oil.
Roasted tomatoes, caramelized onions balsamic, watercress.
Kielbasa, Swiss cheese, sauerkraut, Thousand island dressing, mediterra bakehouse rye.
Grilled chicken, maple bourbon Barbeque sauce, smoked gouda, pickles, crispy onions, red cabbage-jicama slaw in a roasted red pepper wrap.
Candied jalapeno aioli, julienne vegetables, tomato, basil salsa on 3 flour tortillas.
Cajun dusted, bacon, caramelized onions, horseradish sauce + cheddar on a brioche bun.
Yellow curry, fresh seasonal vegetables and basil served over wild rice pilaf.
3 cheese sauce, tomatoes, scallion, penne.
Roasted broccolini, red cabbage-jicama slaw, tabasco aioli.
Hearty wild mushroom and tomato ragu, vegan cheese, penne.
Cheddar stone ground grits, bourbon pan sauce, scallions, asparagus, ham, roasted tomatoes.
Breaded chicken, marinara, mozzarella and parmesan cheese, over linguini noodles.
Roasted asparagus, wild rice pilaf, chef's remoulade sauce.
Sourdough, rye, whole wheat.
Fried, poached, scrambled.
Reg or decaf coffee.