White beans, seasonal greens braised in garlic butter and grilled naan bread. Add di Parma sausage for an additional charge.

Crispy shrimp drizzled with our special spicy sauce.

Parmesan, craisins and crispy bacon.

Fried calamari, banana peppers, pepper medley, saffron aioli and housemade marinara.

Selection of Italian meats, grilled sliced sausage, cheeses, fruit compote, marinated olives, pickled egg, giardiniera and housemade mustard.

Basil pesto, roasted garlic and sun-dried tomato basil served with warm lavash chips.

Italian sausage, ricotta, mozzarella and housemade marinara.

House pickled red and gold beets, duo of pickled eggs, arugula, baby spinach, manchego cheese, candied almonds and green goddess dressing.

Chopped romaine, anchovies, focaccia croutons, Caesar dressing and shaved Parmesan.

Seasonal tomatoes, fresh mozzarella, drizzle of balsamic glaze, fresh basil and mesclun greens.

Mixed greens, tomato, cucumber, red onion, aged Parmesan, grilled artichokes and lemon-basil dressing.

Homemade marinara sauce, whipped ricotta and 1 piece meatball.

Homemade marinara sauce, whipped ricotta and 3 pieces meatballs.

Homemade ravioli, zucchini, squash, mushrooms, tomatoes and spinach in a roasted garlic cream sauce.

Homemade ravioli, zucchini, squash, mushrooms, tomatoes and spinach in a roasted garlic cream sauce.

Homemade ravioli stuffed with a 5 cheese blend and your choice of garlic spinach or our homemade marinara.

Homemade ravioli stuffed with a 5 cheese blend and your choice of garlic spinach or our homemade marinara.

Grilled gulf shrimp, roasted asparagus, bell peppers, citrus-basil cream sauce, ricotta salata and fried leeks.

Grilled gulf shrimp, roasted asparagus, bell peppers, citrus-basil cream sauce, ricotta salata and fried leeks.

Crumbled di Parma sausage, mushrooms, leeks, roasted garlic, spinach, gnocchi and pinot noir Parma Rosa sauce.

Crumbled di Parma sausage, mushrooms, leeks, roasted garlic, spinach, gnocchi and pinot noir Parma Rosa sauce.

Cream leek risotto and grilled asparagus.

Cream leek risotto and grilled asparagus.

Jumbo pan-seared scallops, spaghetti squash, citrus, tomato relish and chef vegetable.

Jumbo pan-seared scallops, spaghetti squash, citrus, tomato relish and chef vegetable.

6 oz. tails, lemon herb butter, sweet garlic Boursin mashed potatoes and chef vegetable.

6 oz. tails, lemon herb butter, sweet garlic Boursin mashed potatoes and chef vegetable with 6 oz. lump crabmeat stuffed Maine lobster tails and saffron cream sauce.

Maine lobster tail, cavatappi pasta and house cheese sauce topped with applewood bacon.

Parmesan risotto and remoulade sauce with chef vegetable.

Parmesan risotto and remoulade sauce with chef vegetable.

Pork shank, roasted garlic polenta and seasonal vegetable.

Served with sweet garlic Boursin mashed potatoes and spicy fried Brussels sprouts.

8 oz. filet, Cabernet gastrique, citrus herb gremolata, sweet garlic Boursin mashed potatoes and chef vegetable.

8 oz. filet, Cabernet gastrique, citrus herb gremolata, sweet garlic Boursin mashed potatoes and chef vegetable with 6 oz. lump crabmeat stuffed Maine lobster tail.

8 oz. filet, Cabernet gastrique, citrus herb gremolata, sweet garlic Boursin mashed potatoes and chef vegetable with 6 oz. Maine lobster tail.

Cabernet gastrique, citrus herb gremolata, sweet garlic Boursin mashed potatoes and chef vegetable.

Cabernet gastrique, citrus herb gremolata, sweet garlic Boursin mashed potatoes and chef vegetable with 6 oz. lump crabmeat stuffed Maine lobster tail.

Cabernet gastrique, citrus herb gremolata, sweet garlic Boursin mashed potatoes and chef vegetable with 6 oz. Maine lobster tail.

Veal cutlets, mushrooms and Marsala wine sauce atop house pasta.

Veal cutlets, capers and artichokes atop house pasta in a lemon butter sauce.

Linguine, housemade marinara, mushrooms, leeks and spinach.

Seared and low-braised with grilled artichokes, roasted peppers, Sherry vinegar, herbs and risotto cakes.

Cajun spices, spinach, manchego cheese and avocado aioli mustard.

Black bean and pepper patty, sliced tomato, mesclun greens, smoked tomato and spinach hummus.

Lettuce, tomato and pickle. Add cheese and bacon for an additional charge.

Balsamic glazed onion, applewood bacon, provolone, cheddar, lettuce, tomato and pickle.

Plant-based burger, cheddar cheese, lettuce, tomato, pickles, onion and our secret sauce.

Smoked turkey, applewood bacon, Brie cheese sauce, tomato, leeks and pickled egg.

Smoked turkey, capicola, bacon, provolone, lettuce, tomato, basil and aioli.

Grilled chicken breast, zucchini, fresh mozzarella, lemon, basil and aioli.

Thinly sliced NT sirloin, leeks, pepper medley, mushrooms, truffle and cheese sauce.

Fresh portobella style mushroom, roasted peppers, asparagus, tomato and fresh mozzarella.

2 soft shell tacos, braised short rive, cheddar cheese, lettuce and tomato. Served with lavash chips.

2 soft shell tacos, bada-bing shrimp, Sriracha slaw, shredded cheddar cheese, lettuce and tomato. Served with lavash chips.

Sliced house meatballs, di Parma sausage, marinara, cheese blend, grated Parmesan and fried banana peppers.

Balsamic glazed onion, baby spinach, roasted peppers, cheese blend and avocado aioli mustard.

Balsamic glazed onion, baby spinach, roasted peppers, cheese blend and avocado aioli mustard.

Seasonal tomatoes, extra virgin olive oil, imported fresh mozzarella, basil and balsamic glaze.

Tender short rib, cheddar cheeses, arugula and truffle oil.

Tomato sauce.

Marinara.

Cheddar cheese, lettuce, pickle ans side of fries.

Side of fries.

Tomato sauce and cheese blend.

House-made pasta in a rich cheese sauce.

3 layers of devil's food cake, fudge nestled between each layer, smothered in chocolate butter cream king. Ghirarde...more.

Yellow cake filled with Italian lemon cream.

Choice of raspberry or strawberry topping or plain.