Sashimi

3 pieces.
- Anago Sashimi $10.00
  
  Sea conger eel.
- Hamachi Sashimi $9.00
  
  Yellowtail amberjack.
- Hotate Sashimi $9.00
  
  Hokkaido scallops.
- Sake Sashimi $7.00
  
  Salmon.
- Hirame Sashimi $8.00
  
  Fluke.
- Ika Sashimi $6.00
  
  Squid.
- Maguro Sashimi $9.50
  
  Tuna.
- Tamagoyaki Sashimi $8.00
  
  Japanese omelet.

Nigiri

1 piece.
- Hotate Nigiri $4.50
  
  Hokkaido scallops.
- Anago Nigiri $4.50
  
  Sea conger eel.
- Hamachi Nigiri $4.50
  
  Yellowtail amberjack.
- Tamagoyaki Nigiri $3.00
  
  Japanese omelet.
- Ikura with Quail Egg $4.00
- Maguro Nigiri $4.50
  
  Tuna.
- Ika Nigiri $3.50
  
  Squid.
- Hirame Nigiri $3.50
  
  Fluke.
- Sake Nigiri $3.50
  
  Salmon.

Temaki With Nikiri Sauce

Hand roll.
- Tamagoyaki Temaki $8.00
  
  Japanese omelet.
- Anago Temaki $9.50
  
  Sea conger eel.
- Hirame Temaki $9.00
  
  Fluke.
- Maguro Temaki $10.00
  
  Spicy Tuna.
- Sake Temaki $9.00
  
  Salmon and ikura.
- Hotate Temaki $10.00
  
  Spicy Hokkaido scallops.
- Hamachi Temaki $9.50
  
  Yellowtail amberjack.

Onigiri

Rice ball.
- Tofu Skin, Oshinko, Cucumbers, Nori $6.00
  
  Vegetarian.
- Spicy Tuna, Scallion, Nori $7.00

Assorted Fish Plates
- Tekka Don Plate $13.00
  
  Spicy tuna, pickled vegetables, nori threads, masago, quail egg, sushi rice.
- Sashimi Plate $18.00
  
  Salmon, tuna, yellowtail, fluke, octopus, striped bass.
- Chirashi Plate $18.00
  
  Salmon, tuna, yellowtail, scallop, striped bass, ikura, tako with quail egg, shiso, nikiri sauce.

Yatai
- Shrimp Tempura $10.00
  
  Fried shrimp skewers, matcha salt, spicy daikon, tare.
- Tonkotsu Ramen $13.00
  
  Pork ribs, bamboo shoots, crispy garlic, nitamago, scallion, nori.
- Pork and Shrimp Yatai $10.00
  
  Shumai pork shoulder and shrimp, gari-su shoyu.
- Okonomiyaki Yatai $12.00
  
  Bacon, brussel sprouts, nagaimo, cabbage, katsuobushi.
- Yaki Udon $12.00
  
  Vegetarian. Stir fried thick noodles, shiitake mushrooms, cabbage, tare, beets, onsen egg, crispy chili.
- Miso Soup $5.00
  
  Vegetarian. Tofu, wakame, scallions.
- Zaru Soba Yatai $12.00
  
  Grilled salmon, nitamago, nori, sesame, ponzu.
- Chawanmushi Yatai $6.00
  
  Vegetarian. Savory egg custard, mushroom dashi, kabocha squash, scallion, barrel aged soy.
- Edamame Yatai $5.00
  
  Vegetarian. Sea salt.
- Yuzu Deviled Yatai $6.00
  
  Vegetarian. Yuzu kosho, togarashi, compressed nori.
- Vegetable Yatai $9.00
  
  Vegetarian. Shiitake, vermicelli, Napa cabbage, spicy kewpie.
- Karaage Yatai $10.00
  
  Japanese fried chicken, spicy kewpie.
- Zucchini Dengaku Yatai $10.00
  
  Pan fried zucchini, ground chicken, togarashi, beets, saikyo miso sauce.
- Pork Gyoza Yatai $10.00
  
  Pan-fried pork and cabbage potstickers, rayu shoyu.
- Takoyaki Yatai $10.00
  
  Octopus, katsuobushi, kewpie, aonori, scallion, beni shoga.
- Miso Ramen $10.00
  
  Vegetarian. Crispy chili, beni shoga, kabocha, nori, scallions, king trumpet mushroom.

Robatayaki With Tare and Togarashi

With tare and togarashi.
- Smoked Tofu Robatayaki $2.50
  
  Vegetarian.
- Scottish Salmon Robatayaki $4.50
- Whole Squid Robatayaki $18.00
- Whole Branzino Robatayaki $18.00
- Chicken Heart Robatayaki $3.00
- Mushroom Robatayaki $3.00
  
  Vegetarian.
- Corn Robatayaki $2.50
- Pork Belly Robatayaki $3.00
- Chicken Skin Robatayaki $3.00
- Bacon Quail Egg Robatayaki $4.00
- Shrimp Robatayaki $3.00
- Chicken Thigh Robatayaki $3.00
- Wagyu Beef Tenderloin Robatayaki $4.50

Happy Endings
- Fried Ice Cream $10.00
  
  Roasted walnuts, berry compote, mochi, matcha meringue.
- Shredded Chocolate Cake $10.00
  
  House ricotta, berry coulis, meringue, matcha.

Menu for Umami provided by Allmenus.com

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