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Braddock's Pittsburgh Brasserie
Juice, 2 pastries, fruit or cereal, coffee, tea or milk.
Granola, yogurt, seasonal berries.
Chipped ham, cheddar, onions.
2 eggs, 2 pancakes, choice of bacon, kielbasa, sausage or toast.
2 eggs, choice of bacon or sausage, breakfast potatoes, toast.
Olive oil, spinach, tomato, feta.
Poached eggs, Canadian bacon, English muffin, hollandaise.
Choice of 3 ingredients: cheddar or American cheese, bacon, sausage, kielbasa, chipped ham, red pepper, onion, spinach, tomato.
Poached eggs, grilled kielbasa, English muffin, hollandaise.
Seasonal berries, maple syrup.
Seasonal berries, maple syrup.
Hanger steak, eggs any style, breakfast potatoes, toast.
Berry compote, maple syrup.
Berries, maple syrup.
Prosciutto, chipped ham, fontina, fried egg on sourdough.
Orzo pasta, smoked Gouda, aged cheddar, white cheddar, chorizo, chives, breaded and deep-fried.
Strip district meats seasonal kielbasa, sauerkraut, pickled vegetables, crusty bread.
Large gulf shrimp.
Served with creamed leeks.
Blue crab, arugula, lemon aioli.
Roasted garlic aioli.
Gruyere, croutons, bourbon.
Basil oil, bacon lardons.
Seasonal greens, tomatoes, cucumbers, croutons, sherry and shallot vinaigrette.
Fried goat cheese, pistachios, roasted beets, seasonal greens, sherry and shallot vinaigrette.
Watercress, balsamic vinaigrette.
Smoked Gouda, cheddar, millionaires bacon, Pommery mustard.
Beef bacon, fontina cheese, lettuce.
Cheddar, lettuce, tomato, onion, herb mayonnaise.
Shaved pastrami, kielbasa, sauerkraut, potato pierogi, Russian dressing, Gruyere cheese.
French fries, garlic aioli.
Shaved housemade roast beef, blue cheese, caramelized onions, au jus.
French fries, garlic aioli.
Parmesan cream sauce, fresh herbs.
Seasonal squash noodles, roasted seasonal vegetables, vegetable cream sauce.
White wine, fresh herbs, shallots, butter.
Dijon, cream, fresh herbs.
Kielbasa, tomato, yuengling, fresh herbs.
9 oz. grilled flat iron steak, burgundy sauce, frites.
Seasonal succotash, whole grain mustard creme fraiche.
Castelvetrano olives, roasted fingerlings, fennel, meyer lemon pan sauce.
Cheddar grits, maple bourbon glaze, chicharrones.
Served with creamed leeks.
Large gulf shrimp.
Orzo pasta, smoked gouda, aged cheddar, white cheddar, chorizo, chives, breaded and deep fried.
Red onion, jalapeno, capers.
Strip district meats seasonal kielbasa, sauerkraut, pickled vegetables, crusty bread.
Gruyere, croutons, bourbon.
Basil oil, bacon lardons.
Seasonal greens, tomatoes, cucumbers, croutons, sherry and shallot vinaigrette.
Watercress, balsamic vinaigrette.
Spinach, strawberries, spicy pecans, bleu cheese crumbles, poppy seed vinaigrette.
Fried goat cheese, pistachios, roasted beets, seasonal greens, sherry and shallot vinaigrette.
Smashed yukon's, house vegetable, sweet corn puree.
Grilled flat iron steak, burgundy sauce, frites.
Marinated pork tenderloin, chocolate espresso cured pork belly, sweet potato hash, house vegetable, honey mustard creme fraiche.
Charred jalapeno sweet potato mashed, house vegetables.
Castelvetrano olives, roasted fingerling, fennel, meyer lemon pan sauce.
Beer braised short ribs, smashed yukon's, house vegetable, beer reduction sauce.
Fresh seafood, tomato fennel broth, basil rouille.
Market vegetables, lemon aioli.
Seasonal succotash, whole grain mustard creme fraiche.
Sweet corn risotto, nectarine.
Yuengling-battered cod, braddock's tartar, frites.
Seasonal fruit compote, crostini.
Cured meats, pates, caraway, pickled vegetables, crostini, Ipa mustard, bacon caramel.
Dijon, cream, fresh herbs.
Kielbasa, tomato, yuengling, fresh herbs.
White wine, fresh herbs, shallots, butter.
Fresh seafood, tagliatelle pasta, seafood sauce.
Seasonal squash noodles, roasted seasonal vegetables, vegetable cream sauce.
Peas, asparagus, leeks, Parmesan cream sauce.
Chef's choice of seasonal cheesecake, seasonal sauce and garnish.
2 layers of mousse with whipped cream and whiskey chocolate cake.
Salted caramel ganache, blackberry compote, pistachio crunch.
Moonshine infused wild berries, graham cracker and oat topping with cinnamon ice cream on top.
Steam milk, espresso, cocoa.
Hot water and espresso.
Steam milk and espresso.
Milk froth and espresso.
Menu for Braddock's Pittsburgh Brasserie provided by Allmenus.com
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