Japanese noodle soup with marinated bamboo shoots, green onions, fish cake, seaweed, boiled egg and chashu.
Chilled ramen noodles topped with cucumber, eggs and seaweed in cold soup.
Stir-fried ramen-style noodles.
Stir-fried Japanese thick wheat noodles.
Finely ground teriyaki chicken with eggplants over rice.
Deep-fried chicken cutlet with Nagoya-style miso sauce over rice.
Deep-fried chicken cutlet with Japanese curry.
Grilled mackerel with seawood salad, miso soup and white rice.
A rice bowl topped with beef and onion, simmered in a mildly sweet-flaovred sauce.
Rice bowl topped with marinated, grilled eel.
Rice bowl topped with grilled ginger pork, served with green onion and pickled daikon radish.
Grilled salmon with seaweed salad, miso soup and white rice.
Japanese pan-roasted and marinated duck breast.
Choice of Veg or pork.
Grilled Egg.
Octopus balls, fritters made wit batter and filled with diced octopus.
Grilled mackerel seasoned with salt.
Japanese rice cake wrapped with bacon topped with shredded nori.
Grilled scallops with butter sauce served with nori seaweed.
Grilled pork and onions with ginger-soy sauce.
5 pieces yakitori set.
Daikon radish with sesami soy pontsu Dressing top with katsuobushi and seaweed.
Chilled kinugoshi (silken) tofu with chinese mustard pickles, Cilantro and spicy chilli on top.
Shitake mushroom, eggplant, broccoli, shimeji mushroom asparagus, sweet potato, and Japanese pumpkin.
Serve with miso BBQ sauce on side.
Boneless fried chicken.
Cubed tofu deep fried served tentsuyu and topped with scallion and daikon oroshi.
Mashed potatoes mixed with vegetables, rolled in wheat flour, eggs, and breadcrumbs, then deep fried.
Grilled salmon with Japanese ponzu sauce and daikon oroshi.
5oz filet mignon cooked with wasabi-soy sauce, topped with scallions.
Japanese style hamburger steak served with mixed vegetables and sauce but without a bun.
Stir fried ramen-style noodles with cabbage, onion, and an addition of your choice.
Japanese wheat noodles sauteed with cabbage, onion, and an addition of your choice.
Japanese pancake made with wheat flour, egg, cabbage.
Dinner time only. Japanese pancake similar to okonomiyaki, except layered with yaki-soba noodles, a fried egg, with your choice of filling below.
A grilled, crispy Japanese rice ball with a soy sauce taste.
Deep-fried chicken fillet with Japanese curry.
A bowl of rice with grilled ginger pork on top.
A bowl of rice with grilled eel on top.
A bowl of rice topped with beef and onion simmered in a mildly sweet sauce.
Sweet rice cake(mochi) with a red bean paste(anko) center, and wrapped in a kashiwa (oak) leaf.
Sweet dumpling with red bean(or black sesame) paste on a skewer.