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Franklin Inn
Spicy Mexican sausage with our exclusive recipe. Served with char-grilled onions and flour tortillas.
Cilantro breaded fried monterey jack cheese topped with tomatillo sauce and cilantro.
A fiesta of lettuce, green onions, tomatoes and cheese tossed with a special house dressing. Served in a crisp flour tortilla basket. Chicken, beef or Portobello.
Fresh local ground beef and our chorizo Mexican sausage are combined with the chef's spice blend to create a zesty burger you won't get anywhere else. Topped with pepper jack cheese, guac, pico de gallo and homemade Chile mayonesa. Served with fries.
Grilled chicken, salmon or portobello, topped with pico de gallo, cheese, green onions and a dollop of sour cream on a small bed of lettuce with green and red salsa. Served with fajita veggies, beans or rice.
Grilled chicken, salmon ;mixed greens, roasted corn, tomatoes, queso fresco, avocado slices, roasted sunflower seeds and cilantro jalapeno vinaigrette.
Grilled chicken or salmon, veggies, black beans, corn and mixed greens sprinkled with feta and cilantro jalapeno vinaigrette.
Housemade black bean burger topped with feta cheese and served with lettuce, pico de gallo, Chile mayonesa and fries or soup.
1-2 pound burger featuring fresh local ground beef. Served with lettuce and tomato.
A flour tortilla filled with char-grilled chicken, cheese, lettuce, pico de gallo, rice and chipotle ranch dressing. Served with fries or soup.
Grilled chicken with lettuce, Chile lime mayo, pepper jack cheese, pico de gallo and guacamole.
Corn tortillas with ground beef, onions, tomatoes, jalapenos, beans and cheese.
Spicy. Delicious blend of black beans with spicy chipotle pepper sauce and feta cheese, topped with a lemon sour cream sauce. A best seller.
Looking for a healthy way to enjoy our salsa skip the chips. Opt for a side of carrots, celery and other seasonal veggies.
Freshly prepared guacamole.
Our famous chips with your choice of our fresh salsas: mild, extra hot or green tomatillo. The first basket of chips with house salsa is complimentary with dine-in entrees. Chips are prepared and served after you order.
A creamy blend of tomatoes, onions, peppers and melted cheese served with a basket of our chips. Pepper jack.
Our house-crafted Colorado green Chile sauce features poblanos and tomatillos. Corn tortillas with shredded chicken or shredded beef.
Two flour tortillas, lobster, roasted poblano and Spanish paprika pepperjack cream sauce. This popular special feature has made.
Traditional Mexican sauce created with a variety of chiles, pumpkin seeds, peanuts and chocolate. Corn tortillas and shredded chicken or shredded beef.
A refreshing and tasty twist. 2 corn tortillas filled with chicken, sour cream, corn, cilantro and fresh lime.
Our exclusive recipe chorizo Mexican sausage, cheese, onion and pico de gallo rolled in a soft flour tortilla.
A large flour tortilla stuffed with cheeses, pico de gallo, onions and your choice of meat.
Shredded pork and cheese in a flour tortilla. Charred pineapple poblano salsa.
Grilled chicken, roasted garlic crema, agave slaw and queso fresco in grilled white corn tortillas with fresh lime.
Grilled fish over rice with agave slaw, pico de gallo, lettuce, lime and flour tortillas to assemble as you like.
Corn tortillas filled with your choice of 1 filling only: chorizo, pork or shredded beef. Topped with cilantro, onions, jalapenos, cabbage, housemade tomatillo salsa and queso fresco.
3 crisp hard corn tortillas, cheese, lettuce and tomatoes and your choice of shredded chicken, shredded beef or ground beef.
Back for fall as promised! Chorizo and cheese stuffed in fresh hand-marinated Portobello mushrooms. Drizzled with Chile mayonesa. Served over our rice.
Mini combinations.
Can't decide create a dinner with "minis" (smaller versions) of few Mexican favorites:. Mini combinations.
Sauteed onions, colorful bell peppers and meat of your choice served with flour tortillas, pico de gallo and sour cream. Guacamole, cheese and lettuce.
Menu for Franklin Inn provided by Allmenus.com
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