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Meat & Potatoes

(412) 325-7007

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  • 649 Penn Ave, Pittsburgh, PA 15222
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Meat & Potatoes

  • (412) 325-7007

    We make ordering easy.

  • Menu
  • Brunch
    Sat-Sun: 10:30 am - 2:00 pm.
    • Grilled Cheese $12.00

      Local cheddar, heirloom tomato, sourdough, tomato bisque.

    • Steak & Frites $23.00

      9 Ounces ribeye, parmesan taters, fried egg, bearnaise.

    • Chorizo & Fennel Strata $15.00

      Shrimp, orange, roasted tomato vinaigrette.

    • Stuffed French Toast $12.00

      Banana, ricotta, peanut butter, bacon, malted peanuts.

    • Bruschetta $14.00

      Ricotta, prosciutto. Fava beans, basil, arugula, fried egg.

    • Croque Madame $12.00

      Rosemary ham, Swiss, mustard, mornay, fried egg, French fries.

    • Chicken & Waffles $14.00

      Choose "Nashville hot" or "pittsburgh ranch" buttermilk waffle, maple syrup.

    • Country Fried Pork $14.00

      Sausage gravy, biscuit, fried egg.

    • Pub Burger $14.00

      Pastrami belly, horseradish cheddar, fried egg, French fries.

    • Brisket Hash $14.00

      Poached egg, horseradish hollandaise, potatoes, cipollini onions, truffle oil, herbs.

    • Breakfast Americano $12.00

      Two eggs, bacon, sausage, home fries, grilled bread.

    • Huevos Rancheros $14.00

      Huevos rancheros 14 smoked pork-spiced black beans-guajillo vinaigrette, pickled red onion, salsa verde, queso fresco, jalapenos, fried egg, cilantro.

  • Feature Items - Brunch
    Sat-Sun: 10:30 am - 2:00 pm.
    • Pittsburgh Cheesesteak $14.00

      Ribeye steak, caramelized onions, mushrooms, pickled peppers, fries, horseradish aioli.

    • Sticky Bun $4.00

  • Snacks - Brunch
    Sat-Sun: 10:30 am - 2:00 pm.
    • Fried Pickles $5.00

      Spicy ranch.

    • Grilled Bread $3.00

      Duck lardo, seasonal jam.

    • Fried Taters $8.00

      Truffle mayo.

    • Buttermilk Fried Chicken Livers $7.00

      Chipotle remoulade.

    • Poutine $8.00

      Gravy, cheese curds, scallions.

    • Devils on Horseback $7.00

      Dates, chorizo, manchego, bacon, piquillo pepper.

    • Fried Brussels $6.00

      Parmesan, lemon aioli.

    • Fried Pig Ears $8.00

      Sweet Thai chili sauce.

  • Appetizers - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Wild Mushroom Risotto $14.00

      Wild mushrooms, pecorino romano, truffle.

    • Smoked Wings $14.00

      Whiskey buffalo sauce.

    • Tartare $16.00

      Dry aged strip, smoked egg, chili, seaweed aioli, peanuts.

    • Pate $15.00

      Duck liver, sauternes jelly, grilled bread.

    • Bone Marrow $18.00

      Grilled bread, gremolata, pickled red onions.

    • Buffalo Mac & Cheese $12.00

      Smoked chicken, blue cheese, scallions, ranch chicken skins.

  • Salads - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Caesar $10.00

      Romaine, pickled green tomatoes, fried egg, chicharrones, crispy pig ear, parmesan.

    • Cobb $10.00

      Iceburg carpaccio, bacon lardons, tomatoes, maytag blue cheese, egg, avocado ranch dressing.

  • Snacks & Sides - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Two Eggs Any Style $4.00

    • Grilled Bread $3.00

      Lemon and fennel butter, house made jam.

    • Pate $15.00

      Duck liver, sauternes jelly, grilled bread.

    • Pepper Bacon $4.00

    • House Made Granola $7.00

      House Made yogurt, berries, local honey, mint.

    • Fried Taters $7.00

      Truffle mayonnaise.

    • Sausage $4.00

    • Home Fries $4.00

      Red bliss potatoes, chimichurri.

  • Sandwiches - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Plain Jane Burger $11.00

      Lettuce, tomato, red onion, house pickles, house made bun.

    • Three Little Pigs $14.00

      Pork milanese, ham, bacon, Swiss, fried egg.

  • Flatbreads - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Salty Pig $14.00

      Sopressata, pancetta, coppa secca, provolone, basil.

    • Mushroom $12.00

      Taleggio, ricotta, truffle, ricotta salata.

  • Build Your Own - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Ribeye (45 oz.) $75.00

      Served with bone marrow gratin.

  • Main Courses - Dinner
    Mon-Thu: 5:00 pm - 11:00 pm, Fri-Sat: 5:00 pm - 12:00 am, Sun: 5:00 pm - 10:00 pm.
    • Hudson Valley Duck Breast $26.00

      Cherries, dandelion, almond, polenta.

    • Pappardelle $18.00

      Bolognese sauce, pancetta, pork shoulder, garlic bread.

    • Pot Roast $28.00

      Baby carrots, turnips, cipollini onions, parsnips, mashed potatoes, horseradish gremolata.

    • Lamb Meatballs $20.00

      Trofie pasta, pine nuts, yogurt, red pepper coulis, za'atar, mint.

    • Roast Chicken $25.00

      Garlic sausage, marble potatoes, heirloom squash, broccoli rabe.

Menu for Meat & Potatoes provided by Allmenus.com

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